These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

161 related articles for article (PubMed ID: 35568150)

  • 1. Development of xanthan gum/hydroxypropyl methyl cellulose composite films incorporating tea polyphenol and its application on fresh-cut green bell peppers preservation.
    Chen J; Zheng M; Tan KB; Lin J; Chen M; Zhu Y
    Int J Biol Macromol; 2022 Jun; 211():198-206. PubMed ID: 35568150
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Development of hydroxypropyl methylcellulose film with xanthan gum and its application as an excellent food packaging bio-material in enhancing the shelf life of banana.
    Zheng M; Chen J; Tan KB; Chen M; Zhu Y
    Food Chem; 2022 Apr; 374():131794. PubMed ID: 34906803
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Hydroxypropyl methylcellulose or soy protein isolate-based edible, water-soluble, and antioxidant films for safflower oil packaging.
    Rosenbloom RA; Zhao Y
    J Food Sci; 2021 Jan; 86(1):129-139. PubMed ID: 33258162
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development of active film based on collagen and hydroxypropyl methylcellulose incorporating apple polyphenol for food packaging.
    Tang P; Li X; Li H; Li J; Tang B; Zheng T
    Int J Biol Macromol; 2024 Jul; 273(Pt 1):132960. PubMed ID: 38852720
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Enhanced mechanical and functional properties of chitosan/polyvinyl alcohol/hydroxypropyl methylcellulose/alizarin composite film by incorporating cinnamon essential oil and tea polyphenols.
    Yu H; Zhou Q; He D; Yang J; Wu K; Chai X; Xiang Y; Duan X; Wu X
    Int J Biol Macromol; 2023 Dec; 253(Pt 4):126859. PubMed ID: 37714243
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Pectin/sodium alginate/xanthan gum edible composite films as the fresh-cut package.
    Fan Y; Yang J; Duan A; Li X
    Int J Biol Macromol; 2021 Jun; 181():1003-1009. PubMed ID: 33892026
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of grape seed extract on the properties of pullulan polysaccharide/xanthan gum active films for apple preservation.
    Zheng M; Zhu Y; Zhuang Y; Tan KB; Chen J
    Int J Biol Macromol; 2023 Jun; 241():124617. PubMed ID: 37119919
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Tea polyphenols (TP): a promising natural additive for the manufacture of multifunctional active food packaging films.
    Zhang W; Jiang H; Rhim JW; Cao J; Jiang W
    Crit Rev Food Sci Nutr; 2023; 63(2):288-301. PubMed ID: 34229564
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Chitosan/bacterial cellulose films incorporated with tea polyphenol nanoliposomes for silver carp preservation.
    Zhou X; Liu X; Liao W; Wang Q; Xia W
    Carbohydr Polym; 2022 Dec; 297():120048. PubMed ID: 36184184
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Development and characterisation of HPMC films containing PLA nanoparticles loaded with green tea extract for food packaging applications.
    Wrona M; Cran MJ; Nerín C; Bigger SW
    Carbohydr Polym; 2017 Jan; 156():108-117. PubMed ID: 27842804
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ultrasound-assisted development and characterization of novel polyphenol-loaded pullulan/trehalose composite films for fruit preservation.
    Kang L; Liang Q; Rashid A; Qayum A; Chi Z; Ren X; Ma H
    Ultrason Sonochem; 2023 Jan; 92():106242. PubMed ID: 36459903
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization and Antioxidant and Antibacterial Activities of Carboxymethylated Tamarind Seed Polysaccharide Composite Films Incorporated with ε-Polylysine and Their Application in Fresh-Cut Green Bell Pepper Preservation.
    Qiao J; Wang Q; Liu K; Chang Y; Wang L; Zhang S; Yu Y
    J Agric Food Chem; 2024 Apr; 72(15):8805-8816. PubMed ID: 38566515
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Potato starch films by incorporating tea polyphenol and MgO nanoparticles with enhanced physical, functional and preserved properties.
    Luo D; Xie Q; Gu S; Xue W
    Int J Biol Macromol; 2022 Nov; 221():108-120. PubMed ID: 36075301
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of Polygonatum cyrtonema extracts on the antioxidant ability, physical and structure properties of carboxymethyl cellulose-xanthan gum-flaxseed gum active packaging films.
    Zheng M; Su H; Xiao R; Chen J; Chen H; Tan KB; Zhu Y
    Food Chem; 2023 Mar; 403():134320. PubMed ID: 36162267
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Composite edible films based on hydroxypropyl methylcellulose reinforced with microcrystalline cellulose nanoparticles.
    Bilbao-Sáinz C; Avena-Bustillos RJ; Wood DF; Williams TG; McHugh TH
    J Agric Food Chem; 2010 Mar; 58(6):3753-60. PubMed ID: 20187652
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of pullulan/carboxylated cellulose nanocrystal/tea polyphenol bionanocomposite films for active food packaging.
    Chen F; Chi C
    Int J Biol Macromol; 2021 Sep; 186():405-413. PubMed ID: 34237374
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A novel curdlan/methyl cellulose/walnut green husk polyphenol edible composite film for walnut packaging.
    Xia S; Yu H; Qiu Y; Zhao Y; Li H; Zhang J; Zhu J
    Int J Biol Macromol; 2024 Mar; 261(Pt 1):129505. PubMed ID: 38232883
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Potential application of hydroxypropyl methylcellulose/shellac embedded with graphene oxide/TiO
    Tohamy HS; Mohamed SAA; El-Sakhawy M; Elsayed AM; Kamel S
    Int J Biol Macromol; 2024 Feb; 257(Pt 1):128589. PubMed ID: 38052288
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Development of biomaterials based on plasticized polylactic acid and tea polyphenols for active-packaging application.
    Ren J; Li Y; Lin Q; Li Z; Zhang G
    Int J Biol Macromol; 2022 Sep; 217():814-823. PubMed ID: 35907448
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols.
    Dou L; Li B; Zhang K; Chu X; Hou H
    Int J Biol Macromol; 2018 Oct; 118(Pt B):1377-1383. PubMed ID: 29959018
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.