These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

126 related articles for article (PubMed ID: 35572270)

  • 1. Do Past Experience and Group Heterogeneity Matter to Consumer Preferences? Evidence From a Choice Experiment in Urban China.
    Liu R; Liang F; Heng Y; Gao Z; Snell HA; Rae A; Ma H
    Front Psychol; 2022; 13():843433. PubMed ID: 35572270
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Perceived Value of Information Attributes: Accounting for Consumer Heterogeneous Preference and Valuation for Traceable Agri-Food.
    Liu R; Wang J; Liang J; Ma H; Liang F
    Foods; 2023 Feb; 12(4):. PubMed ID: 36832785
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Consumer Preference and Willingness to Pay for Rice Attributes in China: Results of a Choice Experiment.
    Fang P; Zhou Z; Wang H; Zhang L
    Foods; 2024 Aug; 13(17):. PubMed ID: 39272538
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Consumers' Preferences for Apple Production Attributes: Results of a Choice Experiment.
    Qu R; Chen J; Li W; Jin S; Jones GD; Frewer LJ
    Foods; 2023 May; 12(9):. PubMed ID: 37174454
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The role of information in consumer preferences for sustainable certified palm oil products in Germany.
    Richartz C; Abdulai A
    PLoS One; 2022; 17(7):e0271198. PubMed ID: 35877656
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of Consumers' Sensory Attributes Perception on Their Willingness to Pay for Apple Cultivars Grown at Different Altitudes: Are They Different?
    Gracia A; Cantín CM
    Foods; 2022 Sep; 11(19):. PubMed ID: 36230098
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Attribute nonattendance in COVID-19 vaccine choice: A discrete choice experiment based on Chinese public preference.
    Xiao J; Wang F; Wang M; Ma Z
    Health Expect; 2022 Jun; 25(3):959-970. PubMed ID: 35049117
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Preferences heterogeneity of health care utilization of community residents in China: a stated preference discrete choice experiment.
    Jiang MZ; Fu Q; Xiong JY; Li XL; Jia EP; Peng YY; Shen X
    BMC Health Serv Res; 2020 May; 20(1):430. PubMed ID: 32423447
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Consumer willingness to pay for plant-based foods produced using microbial applications to replace synthetic chemical inputs.
    Ali BM; Ang F; van der Fels-Klerx HJ
    PLoS One; 2021; 16(12):e0260488. PubMed ID: 34874958
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Public Preference Heterogeneity and Predicted Uptake Rate of Upper Gastrointestinal Cancer Screening Programs in Rural China: Discrete Choice Experiments and Latent Class Analysis.
    Liu R; Li Q; Li Y; Wei W; Ma S; Wang J; Zhang N
    JMIR Public Health Surveill; 2023 Jul; 9():e42898. PubMed ID: 37428530
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influencing Factors and Group Differences of Urban Consumers' Willingness to Pay for Low-Carbon Agricultural Products in China.
    Geng N; Liu Z; Han X; Zhang X
    Int J Environ Res Public Health; 2022 Dec; 20(1):. PubMed ID: 36612679
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The Impact of the Food Labeling and Other Factors on Consumer Preferences Using Discrete Choice Modeling-The Example of Traditional Pork Sausage.
    Czine P; Török Á; Pető K; Horváth P; Balogh P
    Nutrients; 2020 Jun; 12(6):. PubMed ID: 32545561
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Consumers' Willingness to Pay for Food with Information on Animal Welfare, Lean Meat Essence Detection, and Traceability.
    Xu L; Yang X; Wu L; Chen X; Chen L; Tsai FS
    Int J Environ Res Public Health; 2019 Sep; 16(19):. PubMed ID: 31561621
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Consumer Preferences and Willingness to Pay for Mud Crabs in Southeast Asian Countries: A Discrete Choice Experiment.
    Sayeed Z; Sugino H; Sakai Y; Yagi N
    Foods; 2021 Nov; 10(11):. PubMed ID: 34829153
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The Heterogeneity of Consumer Preferences for Meat Safety Attributes in Traditional Markets.
    Nugraha WS; Yang SH; Ujiie K
    Foods; 2021 Mar; 10(3):. PubMed ID: 33809468
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Consumers' Willingness to Pay for Imported Milk: Based on Shanghai, China.
    Xu L; Yang X; Wu L
    Int J Environ Res Public Health; 2019 Dec; 17(1):. PubMed ID: 31905802
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Reprint of "Attitudes towards honey among Italian consumers: A choice experiment approach".
    Cosmina M; Gallenti G; Marangon F; Troiano S
    Appetite; 2016 Nov; 106():110-6. PubMed ID: 27561231
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Consumers' Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries.
    Menozzi D; Nguyen TT; Sogari G; Taskov D; Lucas S; Castro-Rial JLS; Mora C
    Nutrients; 2020 Aug; 12(9):. PubMed ID: 32878105
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Consumer Preferences for Cheese Products with Quality Labels: The Case of Parmigiano Reggiano and Comté.
    Menozzi D; Yeh CH; Cozzi E; Arfini F
    Animals (Basel); 2022 May; 12(10):. PubMed ID: 35625145
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Consumer trust and willingness to pay for establishing a market-based animal welfare assurance scheme for broiler chickens.
    Heinola K; Latvala T; Niemi JK
    Poult Sci; 2023 Jul; 102(7):102765. PubMed ID: 37247584
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.