BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

161 related articles for article (PubMed ID: 35627008)

  • 1. Analysis of the Fruit Quality of Pear (
    Zheng P; Zhang M; Fang X; Tang L; Wang Z; Shi F
    Foods; 2022 May; 11(10):. PubMed ID: 35627008
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Analysis of metabolite differences in skin between Clapp's Favorite and its mutant Red Clapp's Favorite through non-targeted metabolomics].
    Mu H; Ci Z; Aisajan M; Liang Y; Liu X; DU X; Yu Q; Li Q; Li Y
    Se Pu; 2021 Nov; 39(11):1203-1212. PubMed ID: 34677015
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Chemical Composition and Crystal Morphology of Epicuticular Wax in Mature Fruits of 35 Pear (
    Wu X; Yin H; Shi Z; Chen Y; Qi K; Qiao X; Wang G; Cao P; Zhang S
    Front Plant Sci; 2018; 9():679. PubMed ID: 29875784
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of Different Pollens on Primary Metabolism and Lignin Biosynthesis in Pear.
    Li S; Su X; Abdullah M; Sun Y; Li G; Cheng X; Lin Y; Cai Y; Jin Q
    Int J Mol Sci; 2018 Aug; 19(8):. PubMed ID: 30072670
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Genome-wide characterization of simple sequence repeats in Pyrus bretschneideri and their application in an analysis of genetic diversity in pear.
    Xue H; Zhang P; Shi T; Yang J; Wang L; Wang S; Su Y; Zhang H; Qiao Y; Li X
    BMC Genomics; 2018 Jun; 19(1):473. PubMed ID: 29914361
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Key Compounds and Metabolic Pathway Responsible for the Browning in Dangshan Pear (
    Yang H; Xie Y; Li X; Wu D; Cai G; Lu J
    J Agric Food Chem; 2021 Sep; 69(35):10311-10320. PubMed ID: 34431666
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Metabolome and transcriptome profiling revealed the enhanced synthesis of volatile esters in Korla pear.
    Liu Y; Wen H; Yang X; Wu C; Ming J; Zhang H; Chen J; Wang J; Xu J
    BMC Plant Biol; 2023 May; 23(1):264. PubMed ID: 37202722
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Estimation of loss of genetic diversity in modern Japanese cultivars by comparison of diverse genetic resources in Asian pear (Pyrus spp.).
    Nishio S; Takada N; Saito T; Yamamoto T; Iketani H
    BMC Genet; 2016 Jun; 17(1):81. PubMed ID: 27301575
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Change in chemical constituents and free radical-scavenging activity during Pear (Pyrus pyrifolia) cultivar fruit development.
    Cho JY; Lee SH; Kim EH; Yun HR; Jeong HY; Lee YG; Kim WS; Moon JH
    Biosci Biotechnol Biochem; 2015; 79(2):260-70. PubMed ID: 25348501
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Transcriptome profiling of fruit development and maturation in Chinese white pear (Pyrus bretschneideri Rehd).
    Xie M; Huang Y; Zhang Y; Wang X; Yang H; Yu O; Dai W; Fang C
    BMC Genomics; 2013 Nov; 14(1):823. PubMed ID: 24267665
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Analyses of arbutin and chlorogenic acid, the major phenolic constituents in Oriental pear.
    Cui T; Nakamura K; Ma L; Li JZ; Kayahara H
    J Agric Food Chem; 2005 May; 53(10):3882-7. PubMed ID: 15884812
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (
    Ding B; Liu T; Hu C; Song Y; Hao R; Feng X; Cui T; Han Y; Li L
    Physiol Mol Biol Plants; 2021 Jan; 27(1):69-80. PubMed ID: 33627963
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Genome-Wide Analysis of Sorbitol Dehydrogenase (SDH) Genes and Their Differential Expression in Two Sand Pear (Pyrus pyrifolia) Fruits.
    Dai M; Shi Z; Xu C
    Int J Mol Sci; 2015 Jun; 16(6):13065-83. PubMed ID: 26068235
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Changes in the Metabolome and Nutritional Quality of Pulp from Three Types of Korla Fragrant Pears with Different Appearances as Revealed by Widely Targeted Metabolomics.
    Jiang W; Yan P; Zheng Q; Wang Z; Chen Q; Wang Y
    Plants (Basel); 2023 Nov; 12(23):. PubMed ID: 38068617
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Quantitative Proteomics-Based Reconstruction and Identification of Metabolic Pathways and Membrane Transport Proteins Related to Sugar Accumulation in Developing Fruits of Pear (Pyrus communis).
    Reuscher S; Fukao Y; Morimoto R; Otagaki S; Oikawa A; Isuzugawa K; Shiratake K
    Plant Cell Physiol; 2016 Mar; 57(3):505-18. PubMed ID: 26755692
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dissecting the molecular mechanism of russeting in sand pear (Pyrus pyrifolia Nakai) by metabolomics, transcriptomics, and proteomics.
    Shi CH; Wang XQ; Xu JF; Zhang YX; Qi B; Jun L
    Plant J; 2021 Dec; 108(6):1644-1661. PubMed ID: 34623717
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Pear ACO genes encoding putative 1-aminocyclopropane-1-carboxylate oxidase homologs are functionally expressed during fruit ripening and involved in response to salicylic acid.
    Shi HY; Zhang YX
    Mol Biol Rep; 2012 Oct; 39(10):9509-19. PubMed ID: 22711312
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Genome-Wide Function, Evolutionary Characterization and Expression Analysis of Sugar Transporter Family Genes in Pear (Pyrus bretschneideri Rehd).
    Li JM; Zheng DM; Li LT; Qiao X; Wei SW; Bai B; Zhang SL; Wu J
    Plant Cell Physiol; 2015 Sep; 56(9):1721-37. PubMed ID: 26079674
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Expression and Regulation of
    Shi H; Zhang Y; Chen L
    Genes (Basel); 2019 Jun; 10(6):. PubMed ID: 31234462
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparative physiological, metabolomic and transcriptomic analyses reveal the mechanisms of differences in pear fruit quality between distinct training systems.
    Liu Z; Li XY; Yang L; Cheng YS; Nie XS; Wu T
    BMC Plant Biol; 2024 Jan; 24(1):28. PubMed ID: 38172675
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.