These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
156 related articles for article (PubMed ID: 35627375)
21. Nonsignificant relationship between participation in school-provided meals and body mass index during the fourth-grade school year. Paxton AE; Baxter SD; Tebbs JM; Royer JA; Guinn CH; Devlin CM; Finney CJ J Acad Nutr Diet; 2012 Jan; 112(1):104-9. PubMed ID: 22709640 [TBL] [Abstract][Full Text] [Related]
22. Parents' Experiences Regarding School Meals during the COVID-19 Pandemic. Beitane I; Iriste S; Riekstina-Dolge R; Krumina-Zemture G; Eglite M Nutrients; 2021 Nov; 13(12):. PubMed ID: 34959766 [TBL] [Abstract][Full Text] [Related]
23. School Nutrition Professionals' Experiences with Food Safety and Special Diets in School Meals during the Initial COVID-19 Pandemic. Beckstead E; Jones M; Spruance LA; Patten EV J Food Prot; 2022 Feb; 85(2):188-195. PubMed ID: 34410416 [TBL] [Abstract][Full Text] [Related]
24. The Impact of Waivers on Summer Meal Participation in Maryland. Harper K; Lu SV; Gross J; Obudulu C; Wilson MJ; Gross SM J Sch Health; 2022 Feb; 92(2):157-166. PubMed ID: 34939191 [TBL] [Abstract][Full Text] [Related]
25. Impact of introducing a farm to school program on the number of school lunches served. Avuwadah BY; Kropp JD Appetite; 2022 Jan; 168():105741. PubMed ID: 34634371 [TBL] [Abstract][Full Text] [Related]
26. Community Eligibility Provision and School Meal Participation among Student Subgroups. Tan ML; Laraia B; Madsen KA; Johnson RC; Ritchie L J Sch Health; 2020 Oct; 90(10):802-811. PubMed ID: 32754916 [TBL] [Abstract][Full Text] [Related]
27. Misclassification of fourth-grade children's participation in school-provided meals based on parental responses relative to administrative daily records. Baxter SD; Paxton-Aiken AE; Royer JA; Hitchcock DB; Guinn CH; Finney CJ J Acad Nutr Diet; 2014 Sep; 114(9):1404-10. PubMed ID: 24973169 [TBL] [Abstract][Full Text] [Related]
28. Mitigating childhood food insecurity during COVID-19: a qualitative study of how school districts in California's San Joaquin Valley responded to growing needs. Jowell AH; Bruce JS; Escobar GV; Ordonez VM; Hecht CA; Patel AI Public Health Nutr; 2023 May; 26(5):1063-1073. PubMed ID: 34325769 [TBL] [Abstract][Full Text] [Related]
29. Impacts of Covid-19 School Closures on School Food Service Revenue: Analysis of Public Local Education Agencies in Maryland. Zafari Z; Cohen JFW; Sessom-Parks L; Lessard D; Cooper M; Hager E J Sch Health; 2023 May; 93(5):386-394. PubMed ID: 36825481 [TBL] [Abstract][Full Text] [Related]
31. How Did School Meal Access Change during the COVID-19 Pandemic? A Two-Step Floating Catchment Area Analysis of a Large Metropolitan Area. Jabbari J; Chun Y; Nandan P; McDermott L; Frank T; Moreland-Russell S; Ferris D; Roll S Int J Environ Res Public Health; 2021 Oct; 18(21):. PubMed ID: 34769866 [TBL] [Abstract][Full Text] [Related]
32. Food Trying and Liking Related to Grade Level and Meal Participation. Hanson J; Elmore J; Swaney-Stueve M Int J Environ Res Public Health; 2020 Aug; 17(16):. PubMed ID: 32764314 [TBL] [Abstract][Full Text] [Related]
33. Effect of the Healthy Hunger-Free Kids Act on the Nutritional Quality of Meals Selected by Students and School Lunch Participation Rates. Johnson DB; Podrabsky M; Rocha A; Otten JJ JAMA Pediatr; 2016 Jan; 170(1):e153918. PubMed ID: 26747076 [TBL] [Abstract][Full Text] [Related]
34. Sustainable and acceptable school meals through optimization analysis: an intervention study. Eustachio Colombo P; Patterson E; Lindroos AK; Parlesak A; Elinder LS Nutr J; 2020 Jun; 19(1):61. PubMed ID: 32580743 [TBL] [Abstract][Full Text] [Related]
35. Participation in the US Department of Agriculture's Summer Meal Programs: 2019-2021. Burkholder K; Bennett BL; McKee SL; Cohen JFW; Xu R; Schwartz MB J Sch Health; 2024 Jul; 94(7):647-652. PubMed ID: 38258650 [TBL] [Abstract][Full Text] [Related]
36. Perceived reactions of elementary school students to changes in school lunches after implementation of the United States Department of Agriculture's new meals standards: minimal backlash, but rural and socioeconomic disparities exist. Turner L; Chaloupka FJ Child Obes; 2014 Aug; 10(4):349-56. PubMed ID: 25045934 [TBL] [Abstract][Full Text] [Related]
37. Universal School Meals in the US: What Can We Learn from the Community Eligibility Provision? Andreyeva T; Sun X Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444793 [TBL] [Abstract][Full Text] [Related]
38. Nutrient Intake During School Lunch in Title I Elementary Schools With Universal Free Meals. Adams EL; Raynor HA; Thornton LM; Mazzeo SE; Bean MK Health Educ Behav; 2022 Feb; 49(1):118-127. PubMed ID: 34024168 [TBL] [Abstract][Full Text] [Related]
39. Evaluating changes to sodium content in school meals at a large, urban school district in Los Angeles County, California. Cummings PL; Burbage L; Wood M; Butler RK; Kuo T J Public Health Manag Pract; 2014; 20(1 Suppl 1):S43-9. PubMed ID: 24322815 [TBL] [Abstract][Full Text] [Related]
40. Qualitative Study of Participation Facilitators and Barriers for Emergency School Meals and Pandemic Electronic Benefits (P-EBT) in an Urban Setting during COVID-19. Cadenhead JW; McCarthy JE; Nguyen TTT; Rodriguez M; Koch PA Nutrients; 2022 Aug; 14(16):. PubMed ID: 36014864 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]