122 related articles for article (PubMed ID: 35670147)
1. Association of Dietary Phytosterols Intake and Survival of Esophageal Squamous Cell Carcinoma: A Prospective Cohort Study.
Wang S; Zhao W; Li J; Hu P; Zhao Y; Tse LA; Lu J; Ren Z; Xing X; Liu X
Nutr Cancer; 2022; 74(10):3582-3591. PubMed ID: 35670147
[TBL] [Abstract][Full Text] [Related]
2. Independent and opposing associations of dietary phytosterols intake and PLCE1 rs2274223 polymorphisms on esophageal squamous cell carcinoma risk.
Wang S; Zhao W; Sun L; Xiao SM; Lin S; Zhao J; Xiao H; Xing X; Lao XQ; Chen YM; Liu X
Eur J Nutr; 2021 Dec; 60(8):4357-4366. PubMed ID: 34046701
[TBL] [Abstract][Full Text] [Related]
3. Effect of dietary consumption on the survival of esophageal squamous cell carcinoma: a prospective cohort study.
Zhao Y; Zhao W; Li J; Lin S; Li L; Ren Z; Lu J; Xing X; Liu X
Eur J Clin Nutr; 2023 Jan; 77(1):55-64. PubMed ID: 35974139
[TBL] [Abstract][Full Text] [Related]
4. Dietary flavonoid intake and risk of esophageal squamous cell carcinoma: A population-based case-control study.
Sun L; Zhao W; Li J; Tse LA; Xing X; Lin S; Zhao J; Ren Z; Zhang CX; Liu X
Nutrition; 2021 Sep; 89():111235. PubMed ID: 33878555
[TBL] [Abstract][Full Text] [Related]
5. Dietary intake of minerals and risk of esophageal squamous cell carcinoma: results from the Golestan Cohort Study.
Hashemian M; Poustchi H; Abnet CC; Boffetta P; Dawsey SM; Brennan PJ; Pharoah P; Etemadi A; Kamangar F; Sharafkhah M; Hekmatdoost A; Malekzadeh R
Am J Clin Nutr; 2015 Jul; 102(1):102-8. PubMed ID: 26016858
[TBL] [Abstract][Full Text] [Related]
6. Dietary intake of monounsaturated and polyunsaturated fatty acids is related to the reduced risk of esophageal squamous cell carcinoma.
Tang YX; Zhao W; Li J; Xie P; Wang S; Yan L; Xing X; Lu J; Tse LA; Wang HH; Liu X
Lipids Health Dis; 2022 Feb; 21(1):25. PubMed ID: 35220970
[TBL] [Abstract][Full Text] [Related]
7. The role of dietary carotenoids in preventing the development of esophageal squamous cell carcinoma.
Lu Y; Zhao W; Xie P; Lin S; Li J; Tse LA; Lu J; Ren Z; Liu X
Int J Vitam Nutr Res; 2024 Feb; 94(1):10-18. PubMed ID: 36200170
[No Abstract] [Full Text] [Related]
8. [Relationship between lifestyle and dietary habits and the occurrence of squamous cell carcinoma in different subsites of the esophagus].
Lin Z; Liu S; Chen H; Huang L; Xie Q; Yang H; Zhang Z; He F; Hu Z
Wei Sheng Yan Jiu; 2019 Sep; 48(5):757-764. PubMed ID: 31601316
[TBL] [Abstract][Full Text] [Related]
9. Individual and Combined Effects of Environmental Risk Factors for Esophageal Cancer Based on Results From the Golestan Cohort Study.
Sheikh M; Poustchi H; Pourshams A; Etemadi A; Islami F; Khoshnia M; Gharavi A; Hashemian M; Roshandel G; Khademi H; Zahedi M; Abedi-Ardekani B; Boffetta P; Kamangar F; Dawsey SM; Pharaoh PD; Abnet CC; Day NE; Brennan P; Malekzadeh R
Gastroenterology; 2019 Apr; 156(5):1416-1427. PubMed ID: 30611753
[TBL] [Abstract][Full Text] [Related]
10. Dietary intake of acrylamide and esophageal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.
Lujan-Barroso L; González CA; Slimani N; Obón-Santacana M; Ferrari P; Freisling H; Overvad K; Clavel-Chapelon F; Boutron-Ruault MC; Racine A; Katzke V; Kühn T; Tjønneland A; Olsen A; Quirós JR; Sánchez-Cantalejo E; Amiano P; Navarro C; Barricarte A; Khaw KT; Wareham N; Travis RC; Trichopoulou A; Bamia C; Benetou V; Saieva C; Grioni S; Tumino R; Vineis P; Mattiello A; Bueno-de-Mesquita HB; Siersema PD; Numans ME; Peeters PH; Ericson U; Wirfält E; Sund M; Johansson M; Weiderpass E; Skeie G; Riboli E; Boeing H; Duell EJ
Cancer Causes Control; 2014 May; 25(5):639-46. PubMed ID: 24532026
[TBL] [Abstract][Full Text] [Related]
11. Association between phytosterol intake and colorectal cancer risk: a case-control study.
Huang J; Xu M; Fang YJ; Lu MS; Pan ZZ; Huang WQ; Chen YM; Zhang CX
Br J Nutr; 2017 Mar; 117(6):839-850. PubMed ID: 28382872
[TBL] [Abstract][Full Text] [Related]
12. Gender differences in the relationships between dietary phytosterols intake and prevalence of obesity in Chinese population.
Guo P; Feng R; Li Z; Han T
Food Sci Nutr; 2023 Jan; 11(1):569-577. PubMed ID: 36655093
[TBL] [Abstract][Full Text] [Related]
13. The Protective Effect of Dietary Phytosterols on Cancer Risk: A Systematic Meta-Analysis.
Jiang L; Zhao X; Xu J; Li C; Yu Y; Wang W; Zhu L
J Oncol; 2019; 2019():7479518. PubMed ID: 31341477
[TBL] [Abstract][Full Text] [Related]
14. Pre-diagnosis consumption of preserved vegetables and prognosis of invasive oesophageal squamous cell carcinoma: a prospective cohort study in one high-risk area in China.
Shi F; Yan F; Jin M; Chang H; Zhou Q; Zhao L; Hu Z; Song Q; Li J; He Y; Qu C
J Int Med Res; 2018 Oct; 46(10):4306-4314. PubMed ID: 30157675
[TBL] [Abstract][Full Text] [Related]
15. Higher glycemic index and glycemic load diet is associated with increased risk of esophageal squamous cell carcinoma: a case-control study.
Eslamian G; Jessri M; Hajizadeh B; Ibiebele TI; Rashidkhani B
Nutr Res; 2013 Sep; 33(9):719-25. PubMed ID: 24034571
[TBL] [Abstract][Full Text] [Related]
16. Association Between Metformin Use and Risk of Esophageal Squamous Cell Carcinoma in a Population-Based Cohort Study.
Wang QL; Santoni G; Ness-Jensen E; Lagergren J; Xie SH
Am J Gastroenterol; 2020 Jan; 115(1):73-78. PubMed ID: 31821177
[TBL] [Abstract][Full Text] [Related]
17. Dietary factors and risk of mortality among patients with esophageal cancer: a systematic review.
Sun LP; Yan LB; Liu ZZ; Zhao WJ; Zhang CX; Chen YM; Lao XQ; Liu X
BMC Cancer; 2020 Apr; 20(1):287. PubMed ID: 32252671
[TBL] [Abstract][Full Text] [Related]
18. Macronutrients, vitamins and minerals intake and risk of esophageal squamous cell carcinoma: a case-control study in Iran.
Jessri M; Rashidkhani B; Hajizadeh B; Jessri M; Gotay C
Nutr J; 2011 Dec; 10():137. PubMed ID: 22185224
[TBL] [Abstract][Full Text] [Related]
19. A case-control study of glycemic index, glycemic load and dietary fiber intake and risk of adenocarcinomas and squamous cell carcinomas of the esophagus: the Australian Cancer Study.
Lahmann PH; Ibiebele TI; Webb PM; Nagle CM; Whiteman DC;
BMC Cancer; 2014 Nov; 14():877. PubMed ID: 25421419
[TBL] [Abstract][Full Text] [Related]
20. An initial screening strategy based on epidemiologic information in esophageal cancer screening: a prospective evaluation in a community-based cancer screening cohort in rural China.
Chen W; Li H; Zheng R; Ren J; Shi J; Cao M; Sun D; Sun X; Cao X; Zhou J; Luo P; Wang J; Ma H; Shao T; Zhao C; He S; Sun D; Xu Y; Wu P; Zeng H; Li J; He J
Gastrointest Endosc; 2021 Jan; 93(1):110-118.e2. PubMed ID: 32504698
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]