These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

159 related articles for article (PubMed ID: 35679432)

  • 1. Starting complementary feeding with vegetables only increases vegetable acceptance at 9 months: a randomized controlled trial.
    Rapson JP; von Hurst PR; Hetherington MM; Mazahery H; Conlon CA
    Am J Clin Nutr; 2022 Jul; 116(1):111-121. PubMed ID: 35679432
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Impact of a "vegetables first" approach to complementary feeding on later intake and liking of vegetables in infants: a study protocol for a randomised controlled trial.
    Rapson JP; von Hurst PR; Hetherington MM; Conlon CA
    Trials; 2021 Jul; 22(1):488. PubMed ID: 34311749
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Learning to like vegetables during breastfeeding: a randomized clinical trial of lactating mothers and infants.
    Mennella JA; Daniels LM; Reiter AR
    Am J Clin Nutr; 2017 Jul; 106(1):67-76. PubMed ID: 28515063
    [No Abstract]   [Full Text] [Related]  

  • 4. Baby's first bites: a randomized controlled trial to assess the effects of vegetable-exposure and sensitive feeding on vegetable acceptance, eating behavior and weight gain in infants and toddlers.
    van der Veek SMC; de Graaf C; de Vries JHM; Jager G; Vereijken CMJL; Weenen H; van Winden N; van Vliet MS; Schultink JM; de Wild VWT; Janssen S; Mesman J
    BMC Pediatr; 2019 Aug; 19(1):266. PubMed ID: 31370830
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Delaying the introduction of complementary food until 6 months does not affect appetite or mother's report of food acceptance of breast-fed infants from 6 to 12 months in a low income, Honduran population.
    Cohen RJ; Rivera LL; Canahuati J; Brown KH; Dewey KG
    J Nutr; 1995 Nov; 125(11):2787-92. PubMed ID: 7472658
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Repeated exposure of infants at complementary feeding to a vegetable puree increases acceptance as effectively as flavor-flavor learning and more effectively than flavor-nutrient learning.
    Remy E; Issanchou S; Chabanet C; Nicklaus S
    J Nutr; 2013 Jul; 143(7):1194-200. PubMed ID: 23700337
    [TBL] [Abstract][Full Text] [Related]  

  • 7. A systematic review of practices to promote vegetable acceptance in the first three years of life.
    Barends C; Weenen H; Warren J; Hetherington MM; de Graaf C; de Vries JHM
    Appetite; 2019 Jun; 137():174-197. PubMed ID: 30794819
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A step-by-step introduction to vegetables at the beginning of complementary feeding. The effects of early and repeated exposure.
    Hetherington MM; Schwartz C; Madrelle J; Croden F; Nekitsing C; Vereijken CM; Weenen H
    Appetite; 2015 Jan; 84():280-90. PubMed ID: 25453593
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A randomized, controlled trial of a Nordic, protein-reduced complementary diet in infants: effects on body composition, growth, biomarkers, and dietary intake at 12 and 18 months.
    Johansson U; Öhlund I; Lindberg L; Hernell O; Lönnerdal B; Venables M; Lind T
    Am J Clin Nutr; 2023 Jun; 117(6):1219-1231. PubMed ID: 36990225
    [TBL] [Abstract][Full Text] [Related]  

  • 10. An exploratory trial of parental advice for increasing vegetable acceptance in infancy.
    Fildes A; Lopes C; Moreira P; Moschonis G; Oliveira A; Mavrogianni C; Manios Y; Beeken R; Wardle J; Cooke L
    Br J Nutr; 2015 Jul; 114(2):328-36. PubMed ID: 26063588
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Efficacy and safety of new complementary feeding guidelines with an emphasis on red meat consumption: a randomized trial in Bogota, Colombia.
    Olaya GA; Lawson M; Fewtrell MS
    Am J Clin Nutr; 2013 Oct; 98(4):983-93. PubMed ID: 23945724
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The Baby's First Bites RCT: Evaluating a Vegetable-Exposure and a Sensitive-Feeding Intervention in Terms of Child Health Outcomes and Maternal Feeding Behavior During Toddlerhood.
    van Vliet MS; Schultink JM; Jager G; de Vries JHM; Mesman J; de Graaf C; Vereijken CMJL; Weenen H; de Wild VWT; Martens VEG; Houniet H; van der Veek SMC
    J Nutr; 2022 Feb; 152(2):386-398. PubMed ID: 34791320
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Associations between commercial complementary food consumption and fruit and vegetable intake in children. Results of the DONALD study.
    Foterek K; Hilbig A; Alexy U
    Appetite; 2015 Feb; 85():84-90. PubMed ID: 25447022
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of starting weaning exclusively with vegetables on vegetable intake at the age of 12 and 23 months.
    Barends C; de Vries JH; Mojet J; de Graaf C
    Appetite; 2014 Oct; 81():193-9. PubMed ID: 24973508
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Maternal feeding self-efficacy and fruit and vegetable intakes in infants. Results from the SAIDI study.
    Koh GA; Scott JA; Woodman RJ; Kim SW; Daniels LA; Magarey AM
    Appetite; 2014 Oct; 81():44-51. PubMed ID: 24911620
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Feeding frozen complementary foods promotes food acceptance in infants: The randomized intervention trial Baby Gourmet.
    Kalhoff H; Schmidt IV; Heindl I; Kunert J; Kersting M
    Nutr Res; 2021 Mar; 87():49-56. PubMed ID: 33601214
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Interventions for increasing fruit and vegetable consumption in children aged five years and under.
    Hodder RK; O'Brien KM; Tzelepis F; Wyse RJ; Wolfenden L
    Cochrane Database Syst Rev; 2020 May; 5(5):CD008552. PubMed ID: 32449203
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Infant nutrition in relation to eating behaviour and fruit and vegetable intake at age 5 years.
    Möller LM; de Hoog ML; van Eijsden M; Gemke RJ; Vrijkotte TG
    Br J Nutr; 2013 Feb; 109(3):564-71. PubMed ID: 22717117
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Early Development of Food Preferences and Healthy Eating Habits in Infants and Young Children.
    Maier-Nöth A
    Nestle Nutr Inst Workshop Ser; 2019; 91():11-20. PubMed ID: 30865954
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Acceptance of added fat to first complementary feeding purees: An exploration of fat type, feeding history and saliva composition.
    Schwartz C; Madrelle J; Brignot H; Delarue J; Cuvelier G; Nicklaus S; Feron G; Tournier C
    Appetite; 2018 Dec; 131():160-168. PubMed ID: 30172680
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.