BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

169 related articles for article (PubMed ID: 35697108)

  • 1. Characterization of odorous industrial plumes by coupling fast and slow mass spectrometry techniques for volatile organic compounds.
    Liu WT; Liao WC; Griffith SM; Chang CC; Wu YC; Wang CH; Wang JL
    Chemosphere; 2022 Oct; 304():135304. PubMed ID: 35697108
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Stationary monitoring and source apportionment of VOCs in a chemical industrial park by combining rapid direct-inlet MSs with a GC-FID/MS.
    Huang Y; Gao S; Wu S; Che X; Yang Y; Gu J; Tan W; Ruan D; Xiu G; Fu Q
    Sci Total Environ; 2021 Nov; 795():148639. PubMed ID: 34328932
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Characterization of industrial plumes of volatile organic compounds by guided sampling.
    Ou-Yang CF; Lin TL; Chang CC; Hsieh HC; Wang CH; Wang JL
    Chemosphere; 2020 Feb; 241():124957. PubMed ID: 31590021
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Non-destructive egg breed separation using advanced VOC analytical techniques HSSE-GC-MS, PTR-TOF-MS, and SIFT-MS: Assessment of performance and systems' complementarity.
    Corion M; Portillo-Estrada M; Santos S; Lammertyn J; De Ketelaere B; Hertog M
    Food Res Int; 2024 Jan; 176():113802. PubMed ID: 38163682
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Volatile organic compounds in wintertime North China Plain: Insights from measurements of proton transfer reaction time-of-flight mass spectrometer (PTR-ToF-MS).
    He X; Yuan B; Wu C; Wang S; Wang C; Huangfu Y; Qi J; Ma N; Xu W; Wang M; Chen W; Su H; Cheng Y; Shao M
    J Environ Sci (China); 2022 Apr; 114():98-114. PubMed ID: 35459518
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Improved quantification of livestock associated odorous volatile organic compounds in a standard flow-through system using solid-phase microextraction and gas chromatography-mass spectrometry.
    Yang X; Zhu W; Koziel JA; Cai L; Jenks WS; Laor Y; Leeuwen JH; Hoff SJ
    J Chromatogr A; 2015 Oct; 1414():31-40. PubMed ID: 26456221
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Unveiling the Molecular Basis of Mascarpone Cheese Aroma: VOCs analysis by SPME-GC/MS and PTR-ToF-MS.
    Capozzi V; Lonzarich V; Khomenko I; Cappellin L; Navarini L; Biasioli F
    Molecules; 2020 Mar; 25(5):. PubMed ID: 32164157
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Imaging VOC distribution in cities and tracing VOC emission sources with a novel mobile proton transfer reaction mass spectrometer.
    Liang Q; Bao X; Sun Q; Zhang Q; Zou X; Huang C; Shen C; Chu Y
    Environ Pollut; 2020 Oct; 265(Pt B):114628. PubMed ID: 32806440
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Characteristics of Ambient VOCs at the Shuangliu Site in Chengdu, China, During Summer and Autumn].
    Deng YY; Li J; Li YQ; Wu RR; Xie SD
    Huan Jing Ke Xue; 2018 Dec; 39(12):5323-5333. PubMed ID: 30628375
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Validation of atmospheric VOC measurements by proton-transfer-reaction mass spectrometry using a gas-chromatographic preseparation method.
    Warneke C; De Gouw JA; Kuster WC; Goldan PD; Fall R
    Environ Sci Technol; 2003 Jun; 37(11):2494-501. PubMed ID: 12831035
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Volatile organic compounds at swine facilities: a critical review.
    Ni JQ; Robarge WP; Xiao C; Heber AJ
    Chemosphere; 2012 Oct; 89(7):769-88. PubMed ID: 22682363
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Gas chromatography-olfactometry (GC-O) and proton transfer reaction-mass spectrometry (PTR-MS) analysis of the flavor profile of grana padano, parmigiano reggiano, and grana trentino cheeses.
    Boscaini E; van Ruth S; Biasioli F; Gasperi F; Märk TD
    J Agric Food Chem; 2003 Mar; 51(7):1782-90. PubMed ID: 12643630
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Understanding the early-stage release of volatile organic compounds from rapeseed oil during deep-frying of tubers by targeted and omics-inspired approaches using PTR-MS and gas chromatography.
    Majchrzak T; Marć M; Wasik A
    Food Res Int; 2022 Oct; 160():111716. PubMed ID: 36076411
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Application of PTR-MS for measuring odorant emissions from soil application of manure slurry.
    Feilberg A; Bildsoe P; Nyord T
    Sensors (Basel); 2015 Jan; 15(1):1148-67. PubMed ID: 25585103
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of material emission signatures by PTR-MS and their correlations with odor assessments by human subjects.
    Han KH; Zhang JS; Wargocki P; Knudsen HN; Guo B
    Indoor Air; 2010 Aug; 20(4):341-54. PubMed ID: 20557375
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Chemical characterization of volatile organic compounds emitted by animal manure.
    Haider KM; Focsa C; Decuq C; Esnault B; Lafouge F; Loubet B; Petitprez D; Ciuraru R
    J Environ Manage; 2024 Jul; 364():121453. PubMed ID: 38875988
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Winter VOCs and OVOCs measured with PTR-MS at an urban site of India: Role of emissions, meteorology and photochemical sources.
    Maji S; Beig G; Yadav R
    Environ Pollut; 2020 Mar; 258():113651. PubMed ID: 31806461
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Investigation of volatile compounds in two raspberry cultivars by two headspace techniques: solid-phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS) and proton-transfer reaction-mass spectrometry (PTR-MS).
    Aprea E; Biasioli F; Carlin S; Endrizzi I; Gasperi F
    J Agric Food Chem; 2009 May; 57(10):4011-8. PubMed ID: 19348421
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Monoterpene separation by coupling proton transfer reaction time-of-flight mass spectrometry with fastGC.
    Materić D; Lanza M; Sulzer P; Herbig J; Bruhn D; Turner C; Mason N; Gauci V
    Anal Bioanal Chem; 2015 Oct; 407(25):7757-63. PubMed ID: 26253230
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Volatile compound changes during shelf life of dried Boletus edulis: comparison between SPME-GC-MS and PTR-ToF-MS analysis.
    Aprea E; Romano A; Betta E; Biasioli F; Cappellin L; Fanti M; Gasperi F
    J Mass Spectrom; 2015 Jan; 50(1):56-64. PubMed ID: 25601675
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.