These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

123 related articles for article (PubMed ID: 35776731)

  • 1. Comparison of storage and lignin accumulation characteristics between two types of snow pea.
    Li X; Wang J; Qu Y; Li Y; Humaira Y; Muhammad S; Pu H; Yu L; Li H
    PLoS One; 2022; 17(7):e0268776. PubMed ID: 35776731
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The nutritive value of some legumes; lathyrism in the rat; the sweet pea, Lathyrus odoratus, Lathyrus sativus, Lathyrus cicera and some other species of Lathyrus.
    LEWIS HB; FAJANS RS
    J Nutr; 1948 Nov; 36(5):537-59. PubMed ID: 18892935
    [No Abstract]   [Full Text] [Related]  

  • 3. Magnetic treatment of irrigation water and snow pea and chickpea seeds enhances early growth and nutrient contents of seedlings.
    Grewal HS; Maheshwari BL
    Bioelectromagnetics; 2011 Jan; 32(1):58-65. PubMed ID: 20925062
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Blanching effects of radio frequency heating on enzyme inactivation, physiochemical properties of green peas (Pisum sativum L.) and the underlying mechanism in relation to cellular microstructure.
    Zhang C; Hu C; Sun Y; Zhang X; Wang Y; Fu H; Chen X; Wang Y
    Food Chem; 2021 May; 345():128756. PubMed ID: 33302106
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Consumption of dry beans, peas, and lentils could improve diet quality in the US population.
    Mitchell DC; Lawrence FR; Hartman TJ; Curran JM
    J Am Diet Assoc; 2009 May; 109(5):909-13. PubMed ID: 19394480
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of germination on the carbohydrate composition of the dietary fiber of peas (Pisum sativum L.).
    Martín-Cabrejas MA; Ariza N; Esteban R; Mollá E; Waldron K; López-Andréu FJ
    J Agric Food Chem; 2003 Feb; 51(5):1254-9. PubMed ID: 12590464
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Digestion of starch and fibre carbohydrates in peas by adult cockerels.
    Longstaff M; McNab JM
    Br Poult Sci; 1987 Jun; 28(2):261-85. PubMed ID: 3038277
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Physiological Changes of Bamboo (
    Yu L; Pei J; Zhao Y; Wang S
    Front Plant Sci; 2021; 12():731977. PubMed ID: 34539721
    [TBL] [Abstract][Full Text] [Related]  

  • 9. In vitro digestibility, protein composition and techno-functional properties of Saskatchewan grown yellow field peas (Pisum sativum L.) as affected by processing.
    Ma Z; Boye JI; Hu X
    Food Res Int; 2017 Feb; 92():64-78. PubMed ID: 28290299
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Changes in Composition and Diversity of Epiphytic Microorganisms on Field Pea Seeds, Partial Crop Peas, and Whole Crop Peas during Maturation and Ensiling with or without Lactic Acid Bacteria Inoculant.
    Bachmann M; Wensch-Dorendorf M; Kuhnitzsch C; Kleinsteuber S; Popp D; Thierbach A; Martens SD; Steinhöfel O; Zeyner A
    Microbiol Spectr; 2022 Aug; 10(4):e0095322. PubMed ID: 35946942
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The effects of various levels of sweet peas (Lathyrus odoratus) in the diet, with protein and amino acid supplementation, on the alveolar bone of young rats.
    GARDNER AF
    Oral Surg Oral Med Oral Pathol; 1959 Jul; 12(7):876-89. PubMed ID: 13674687
    [No Abstract]   [Full Text] [Related]  

  • 12. Lesions of the skeleton and of other mesodermal tissues in rats fed sweet-pea (Lathyrus odoratus) seeds.
    PONSETI IV
    J Bone Joint Surg Am; 1954 Oct; 36-A(5):1031-58. PubMed ID: 13211697
    [No Abstract]   [Full Text] [Related]  

  • 13. Broad bean and pea by-products as sources of fibre-rich ingredients: potential antioxidant activity measured in vitro.
    Mateos-Aparicio I; Redondo-Cuenca A; Villanueva-Suárez MJ
    J Sci Food Agric; 2012 Feb; 92(3):697-703. PubMed ID: 21919006
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Nitric oxide alleviates lignification and softening of water bamboo (Zizania latifolia) shoots during postharvest storage.
    Qi X; Ji Z; Lin C; Li S; Liu J; Kan J; Zhang M; Jin C; Qian C
    Food Chem; 2020 Dec; 332():127416. PubMed ID: 32619946
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bean alpha-amylase inhibitor 1 in transgenic peas (Pisum sativum) provides complete protection from pea weevil (Bruchus pisorum) under field conditions.
    Morton RL; Schroeder HE; Bateman KS; Chrispeels MJ; Armstrong E; Higgins TJ
    Proc Natl Acad Sci U S A; 2000 Apr; 97(8):3820-5. PubMed ID: 10759552
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Review of the health benefits of peas (Pisum sativum L.).
    Dahl WJ; Foster LM; Tyler RT
    Br J Nutr; 2012 Aug; 108 Suppl 1():S3-10. PubMed ID: 22916813
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Digestion of complex carbohydrates and large bowel fermentation in rats fed on raw and cooked peas (Pisum sativum).
    Goodlad JS; Mathers JC
    Br J Nutr; 1992 May; 67(3):475-88. PubMed ID: 1622985
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Sensory and nutritional quality of split peas (Pisum sativum) stored up to 34 y in residential storage.
    Chapman JS; Jefferies LK; Pike OA
    J Food Sci; 2010 Apr; 75(3):S162-6. PubMed ID: 20492313
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Composition of legume soaking water and emulsifying properties in gluten-free bread.
    Huang S; Liu Y; Zhang W; Dale KJ; Liu S; Zhu J; Serventi L
    Food Sci Technol Int; 2018 Apr; 24(3):232-241. PubMed ID: 29199453
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation of toxic crystals from sweet peas (Lathyrus odoratus).
    DASLER W
    Science; 1954 Aug; 120(3112):307-8. PubMed ID: 13186839
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.