163 related articles for article (PubMed ID: 35795586)
1. Citrus Consumption and Risk of Melanoma: A Dose-Response Meta-Analysis of Prospective Cohort Studies.
Fang X; Han D; Yang J; Li F; Sui X
Front Nutr; 2022; 9():904957. PubMed ID: 35795586
[TBL] [Abstract][Full Text] [Related]
2. Citrus fruit intake and lung cancer risk: A meta-analysis of observational studies.
Wang J; Gao J; Xu HL; Qian Y; Xie L; Yu H; Qian BY
Pharmacol Res; 2021 Apr; 166():105430. PubMed ID: 33529754
[TBL] [Abstract][Full Text] [Related]
3. The association between citrus consumption and melanoma risk in the UK Biobank.
Marley AR; Li M; Champion VL; Song Y; Han J; Li X
Br J Dermatol; 2021 Aug; 185(2):353-362. PubMed ID: 33782946
[TBL] [Abstract][Full Text] [Related]
4. Citrus Consumption and the Risk of Non-Melanoma Skin Cancer in the Women's Health Initiative.
Sakaki JR; Melough MM; Roberts MB; Eaton CB; Shadyab AH; Qureshi AA; Chun OK; Cho E
Cancers (Basel); 2021 Apr; 13(9):. PubMed ID: 33946526
[TBL] [Abstract][Full Text] [Related]
5. Citrus Consumption and Risk of Cutaneous Malignant Melanoma.
Wu S; Han J; Feskanich D; Cho E; Stampfer MJ; Willett WC; Qureshi AA
J Clin Oncol; 2015 Aug; 33(23):2500-8. PubMed ID: 26124488
[TBL] [Abstract][Full Text] [Related]
6. Caffeinated and decaffeinated coffee consumption and melanoma risk: a dose-response meta-analysis of prospective cohort studies.
Micek A; Godos J; Lafranconi A; Marranzano M; Pajak A
Int J Food Sci Nutr; 2018 Jun; 69(4):417-426. PubMed ID: 28891369
[TBL] [Abstract][Full Text] [Related]
7. Citrus Consumption and Risk of Cutaneous Malignant Melanoma in the Women's Health Initiative.
Melough MM; Wu S; Li WQ; Eaton C; Nan H; Snetselaar L; Wallace R; Qureshi AA; Chun OK; Cho E
Nutr Cancer; 2020; 72(4):568-575. PubMed ID: 31335211
[TBL] [Abstract][Full Text] [Related]
8. Citrus fruit intake and bladder cancer risk: a meta-analysis of observational studies.
Liang S; Lv G; Chen W; Jiang J; Wang J
Int J Food Sci Nutr; 2014 Nov; 65(7):893-8. PubMed ID: 24932663
[TBL] [Abstract][Full Text] [Related]
9. Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies.
Saghafian F; Malmir H; Saneei P; Milajerdi A; Larijani B; Esmaillzadeh A
Br J Nutr; 2018 May; 119(10):1087-1101. PubMed ID: 29759102
[TBL] [Abstract][Full Text] [Related]
10. Citrus Consumption and Risk of Non-Melanoma Skin Cancer in the UK Biobank.
Marley AR; Li M; Champion VL; Song Y; Han J; Li X
Nutr Cancer; 2022; 74(3):810-815. PubMed ID: 34282681
[No Abstract] [Full Text] [Related]
11. Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies.
Li Y; Guo L; He K; Huang C; Tang S
J Cancer; 2021; 12(10):3077-3088. PubMed ID: 33854607
[No Abstract] [Full Text] [Related]
12. Fruits and vegetables consumption and risk of stroke: a meta-analysis of prospective cohort studies.
Hu D; Huang J; Wang Y; Zhang D; Qu Y
Stroke; 2014 Jun; 45(6):1613-9. PubMed ID: 24811336
[TBL] [Abstract][Full Text] [Related]
13. Association between Citrus Consumption and Melanoma Risk in the NIH-AARP Diet and Health Study.
Melough MM; Sakaki J; Liao LM; Sinha R; Cho E; Chun OK
Nutr Cancer; 2021; 73(9):1613-1620. PubMed ID: 32791010
[TBL] [Abstract][Full Text] [Related]
14. Coffee consumption and the risk of cutaneous melanoma: a meta-analysis.
Wang J; Li X; Zhang D
Eur J Nutr; 2016 Jun; 55(4):1317-29. PubMed ID: 26695410
[TBL] [Abstract][Full Text] [Related]
15. Consumption of fruit and vegetable and risk of coronary heart disease: a meta-analysis of prospective cohort studies.
Gan Y; Tong X; Li L; Cao S; Yin X; Gao C; Herath C; Li W; Jin Z; Chen Y; Lu Z
Int J Cardiol; 2015 Mar; 183():129-37. PubMed ID: 25662075
[TBL] [Abstract][Full Text] [Related]
16. Citrus fruit intake and the risk of nasopharyngeal carcinoma.
Feng XX; Wang MX; Li M; Tang X; Jiang H; Wang R; Ma L; Yin Y; Wu CR
Asia Pac J Clin Nutr; 2019; 28(4):783-792. PubMed ID: 31826376
[TBL] [Abstract][Full Text] [Related]
17. Fruit and vegetable intake in relation to risk of ischemic stroke.
Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
[TBL] [Abstract][Full Text] [Related]
18. Consumption of citrus and cruciferous vegetables with incident type 2 diabetes mellitus based on a meta-analysis of prospective study.
Jia X; Zhong L; Song Y; Hu Y; Wang G; Sun S
Prim Care Diabetes; 2016 Aug; 10(4):272-80. PubMed ID: 26778708
[TBL] [Abstract][Full Text] [Related]
19. Dietary intakes of citrus fruit and risk of gastric cancer incidence: an adaptive meta-analysis of cohort studies.
Bae JM; Kim EH
Epidemiol Health; 2016; 38():e2016034. PubMed ID: 27457064
[TBL] [Abstract][Full Text] [Related]
20. Potatoes Consumption and Risk of Type 2 Diabetes: A Meta-analysis.
Zhang Y; You D; Lu N; Duan D; Feng X; Astell-Burt T; Zhu P; Han L; Duan S; Zou Z
Iran J Public Health; 2018 Nov; 47(11):1627-1635. PubMed ID: 30581777
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]