172 related articles for article (PubMed ID: 35799859)
1. Activities of the soluble and non-digestible longan (
Yu YH; Wang L; Zhang Q; Zhang XN; Zhao XH
Curr Res Food Sci; 2022; 5():1071-1083. PubMed ID: 35799859
[TBL] [Abstract][Full Text] [Related]
2. Enhanced Growth Inhibition and Apoptosis Induction in Human Colon Carcinoma HT-29 Cells of Soluble Longan Polysaccharides with a Covalent Chemical Selenylation.
Yu YH; Tang ZM; Xiong C; Wu FF; Zhao JR; Zhao XH
Nutrients; 2022 Apr; 14(9):. PubMed ID: 35565676
[TBL] [Abstract][Full Text] [Related]
3. Longan Polysaccharides with Covalent Selenylation Combat the Fumonisin B1-Induced Cell Toxicity and Barrier Disruption in Intestinal Epithelial (IEC-6) Cells.
Yu YH; Zhao XH
Nutrients; 2023 Nov; 15(21):. PubMed ID: 37960333
[TBL] [Abstract][Full Text] [Related]
4. Monosaccharide Composition and In Vitro Activity to HCT-116 Cells of Purslane Polysaccharides after a Covalent Chemical Selenylation.
Li LY; Guan QY; Lin YR; Zhao JR; Wang L; Zhang Q; Liu HF; Zhao XH
Foods; 2022 Nov; 11(23):. PubMed ID: 36496556
[TBL] [Abstract][Full Text] [Related]
5. In Vitro Immuno-Modulatory Potentials of Purslane (
Lin YR; Guan QY; Li LY; Tang ZM; Zhang Q; Zhao XH
Foods; 2021 Dec; 11(1):. PubMed ID: 35010140
[TBL] [Abstract][Full Text] [Related]
6. In Vitro Immunomodulation of the Polysaccharides from Yam (
Guan QY; Lin YR; Li LY; Tang ZM; Zhao XH; Shi J
Foods; 2021 Nov; 10(11):. PubMed ID: 34829068
[TBL] [Abstract][Full Text] [Related]
7. The Barrier-Enhancing Function of Soluble Yam (
Wang ZX; Zhao XH
Nutrients; 2022 Sep; 14(19):. PubMed ID: 36235602
[TBL] [Abstract][Full Text] [Related]
8. Monosaccharide composition and in vivo immuno-stimulatory potential of soluble yam (Dioscorea opposita Thunb.) polysaccharides in response to a covalent Se incorporation.
Guan QY; Zhao XH
Food Chem; 2022 Dec; 396():133741. PubMed ID: 35878444
[TBL] [Abstract][Full Text] [Related]
9. Dynamic variation in biochemical properties and prebiotic activities of polysaccharides from longan pulp during fermentation process.
Huang F; Hong R; Zhang R; Dong L; Bai Y; Liu L; Jia X; Wang G; Zhang M
Int J Biol Macromol; 2019 Jul; 132():915-921. PubMed ID: 30959133
[TBL] [Abstract][Full Text] [Related]
10. Physicochemical and biological properties of longan pulp polysaccharides modified by Lactobacillus fermentum fermentation.
Huang F; Hong R; Zhang R; Yi Y; Dong L; Liu L; Jia X; Ma Y; Zhang M
Int J Biol Macromol; 2019 Mar; 125():232-237. PubMed ID: 30528994
[TBL] [Abstract][Full Text] [Related]
11. Preliminary observations on the antifatigue effects of longan (Dimocarpus longan Lour.) seed polysaccharides.
Zheng SQ; Jiang F; Gao HY; Zheng JG
Phytother Res; 2010 Apr; 24(4):622-4. PubMed ID: 20104503
[TBL] [Abstract][Full Text] [Related]
12. Longan (Dimocarpus longan Lour.) inhibits lipopolysaccharide-stimulated nitric oxide production in macrophages by suppressing NF-κB and AP-1 signaling pathways.
Kunworarath N; Rangkadilok N; Suriyo T; Thiantanawat A; Satayavivad J
J Ethnopharmacol; 2016 Feb; 179():156-61. PubMed ID: 26721218
[TBL] [Abstract][Full Text] [Related]
13. In vitro immunomodulatory activity of water-soluble glucans from fresh and dried Longan (Dimocarpus longan Lour.).
Lan H; Nunes C; Lopes GR; Wang K; Zhao L; Coimbra MA; Hu Z
Carbohydr Polym; 2021 Aug; 266():118106. PubMed ID: 34044924
[TBL] [Abstract][Full Text] [Related]
14. Fermentation process optimization and chemical constituent analysis on longan (Dimocarpus longan Lour.) wine.
Liu G; Sun J; He X; Tang Y; Li J; Ling D; Li C; Li L; Zheng F; Sheng J; Wei P; Xin M
Food Chem; 2018 Aug; 256():268-279. PubMed ID: 29606448
[TBL] [Abstract][Full Text] [Related]
15. Phenolic content, antioxidant capacity, and α-amylase and α-glucosidase inhibitory activities of
Wang Z; Gao X; Li W; Tan S; Zheng Q
Food Sci Biotechnol; 2020 May; 29(5):683-692. PubMed ID: 32419967
[TBL] [Abstract][Full Text] [Related]
16. Isolation and characterization of ellagitannins as the major polyphenolic components of Longan (Dimocarpus longan Lour) seeds.
Sudjaroen Y; Hull WE; Erben G; Würtele G; Changbumrung S; Ulrich CM; Owen RW
Phytochemistry; 2012 May; 77():226-37. PubMed ID: 22277734
[TBL] [Abstract][Full Text] [Related]
17. Extraction, purification, structural features and biological activities of longan fruit pulp (Longyan) polysaccharides: A review.
Yue X; Chen Z; Zhang J; Huang C; Zhao S; Li X; Qu Y; Zhang C
Front Nutr; 2022; 9():914679. PubMed ID: 35958258
[No Abstract] [Full Text] [Related]
18. In vitro antifungal activities of longan (Dimocarpus longan Lour.) seed extract.
Rangkadilok N; Tongchusak S; Boonhok R; Chaiyaroj SC; Junyaprasert VB; Buajeeb W; Akanimanee J; Raksasuk T; Suddhasthira T; Satayavivad J
Fitoterapia; 2012 Apr; 83(3):545-53. PubMed ID: 22245574
[TBL] [Abstract][Full Text] [Related]
19. Preharvest zinc sulfate spray improves the storability of longan (Dimocarpus longan Lour.) fruits by protecting the cell wall components and antioxidants of pericarp.
Luo T; Niu J; Guo X; Wu H; Han D; Shuai L; Wu Z
J Sci Food Agric; 2019 Feb; 99(3):1098-1107. PubMed ID: 30047133
[TBL] [Abstract][Full Text] [Related]
20. [The relationship between the desiccation-induced browning and the metabolism of active oxygen and phenolics in pericarp of postharvest longan fruit].
Lin HT; Xi YF; Chen SJ
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2005 Jun; 31(3):287-97. PubMed ID: 15961904
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]