These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 35864339)

  • 41. Exploration of the association between dietary fiber intake and depressive symptoms in adults.
    Xu H; Li S; Song X; Li Z; Zhang D
    Nutrition; 2018 Oct; 54():48-53. PubMed ID: 29747090
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Diet quality, measured by fruit and vegetable intake, predicts weight change in young women.
    Aljadani HM; Patterson A; Sibbritt D; Hutchesson MJ; Jensen ME; Collins CE
    J Obes; 2013; 2013():525161. PubMed ID: 24062946
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Change in vegetable and fruit consumption in Canada between 2004 and 2015.
    Polsky JY; Garriguet D
    Health Rep; 2020 Jun; 31(4):3-12. PubMed ID: 32644762
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.
    Liu S; Manson JE; Lee IM; Cole SR; Hennekens CH; Willett WC; Buring JE
    Am J Clin Nutr; 2000 Oct; 72(4):922-8. PubMed ID: 11010932
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study.
    Liu W; Hu B; Dehghan M; Mente A; Wang C; Yan R; Rangarajan S; Tse LA; Yusuf S; Liu X; Wang Y; Qiang D; Hu L; Han A; Tang X; Liu L; Li W;
    Clin Nutr; 2021 Jun; 40(6):4316-4323. PubMed ID: 33581953
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study.
    Miller V; Mente A; Dehghan M; Rangarajan S; Zhang X; Swaminathan S; Dagenais G; Gupta R; Mohan V; Lear S; Bangdiwala SI; Schutte AE; Wentzel-Viljoen E; Avezum A; Altuntas Y; Yusoff K; Ismail N; Peer N; Chifamba J; Diaz R; Rahman O; Mohammadifard N; Lana F; Zatonska K; Wielgosz A; Yusufali A; Iqbal R; Lopez-Jaramillo P; Khatib R; Rosengren A; Kutty VR; Li W; Liu J; Liu X; Yin L; Teo K; Anand S; Yusuf S;
    Lancet; 2017 Nov; 390(10107):2037-2049. PubMed ID: 28864331
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Time to address continued poor vegetable intake in Australia for prevention of chronic disease.
    Chapman K; Havill M; Watson WL; Wellard L; Hughes C; Bauman A; Allman-Farinelli M
    Appetite; 2016 Dec; 107():295-302. PubMed ID: 27522036
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Vegetable and fruit intake and injurious falls risk in older women: a prospective cohort study.
    Sim M; Blekkenhorst LC; Lewis JR; Bondonno CP; Devine A; Zhu K; Woodman RJ; Prince RL; Hodgson JM
    Br J Nutr; 2018 Oct; 120(8):925-934. PubMed ID: 30153877
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Fruit and vegetable intake and risk of hip fracture: a cohort study of Swedish men and women.
    Byberg L; Bellavia A; Orsini N; Wolk A; Michaëlsson K
    J Bone Miner Res; 2015 Jun; 30(6):976-84. PubMed ID: 25294687
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study.
    Miller V; Yusuf S; Chow CK; Dehghan M; Corsi DJ; Lock K; Popkin B; Rangarajan S; Khatib R; Lear SA; Mony P; Kaur M; Mohan V; Vijayakumar K; Gupta R; Kruger A; Tsolekile L; Mohammadifard N; Rahman O; Rosengren A; Avezum A; Orlandini A; Ismail N; Lopez-Jaramillo P; Yusufali A; Karsidag K; Iqbal R; Chifamba J; Oakley SM; Ariffin F; Zatonska K; Poirier P; Wei L; Jian B; Hui C; Xu L; Xiulin B; Teo K; Mente A
    Lancet Glob Health; 2016 Oct; 4(10):e695-703. PubMed ID: 27567348
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women.
    Kaluza J; Harris HR; Linden A; Wolk A
    Int J Epidemiol; 2018 Dec; 47(6):1897-1909. PubMed ID: 30239739
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Fruit and Vegetable Intake and Mortality: Results From 2 Prospective Cohort Studies of US Men and Women and a Meta-Analysis of 26 Cohort Studies.
    Wang DD; Li Y; Bhupathiraju SN; Rosner BA; Sun Q; Giovannucci EL; Rimm EB; Manson JE; Willett WC; Stampfer MJ; Hu FB
    Circulation; 2021 Apr; 143(17):1642-1654. PubMed ID: 33641343
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Longitudinal adherence to a dietary pattern and risk of depressive symptoms: the Furukawa Nutrition and Health Study.
    Miki T; Eguchi M; Akter S; Kochi T; Kuwahara K; Kashino I; Hu H; Kabe I; Kawakami N; Nanri A; Mizoue T
    Nutrition; 2018 Apr; 48():48-54. PubMed ID: 29469019
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Longitudinal predictors of frequent vegetable and fruit consumption among socio-economically disadvantaged Australian adolescents.
    Stephens LD; McNaughton SA; Crawford D; Ball K
    Appetite; 2014 Jul; 78():165-71. PubMed ID: 24685764
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Inadequate fruit and vegetable intake in people with psychosis.
    Hahn LA; Galletly CA; Foley DL; Mackinnon A; Watts GF; Castle DJ; Waterreus A; Morgan VA
    Aust N Z J Psychiatry; 2014 Nov; 48(11):1025-35. PubMed ID: 25296631
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Motivations for fruit and vegetable consumption in the UK Women's Cohort Study.
    Pollard J; Greenwood D; Kirk S; Cade J
    Public Health Nutr; 2002 Jun; 5(3):479-86. PubMed ID: 12003661
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Baseline fruit and vegetable intake among adults in seven 5 a day study centers located in diverse geographic areas.
    Thompson B; Demark-Wahnefried W; Taylor G; McClelland JW; Stables G; Havas S; Feng Z; Topor M; Heimendinger J; Reynolds KD; Cohen N
    J Am Diet Assoc; 1999 Oct; 99(10):1241-8. PubMed ID: 10524389
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Fruit and vegetable intake and rate of heart failure: a population-based prospective cohort of women.
    Rautiainen S; Levitan EB; Mittleman MA; Wolk A
    Eur J Heart Fail; 2015 Jan; 17(1):20-6. PubMed ID: 25382356
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Unsaturated fat intakes and mental health outcomes in young women from the Australian Longitudinal Study on Women's Heath.
    Daley C; Patterson A; Sibbritt D; MacDonald-Wicks L
    Public Health Nutr; 2015 Feb; 18(3):546-53. PubMed ID: 24717118
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Low fruit and vegetable intake is associated with poor self-rated health in the Czech part of the HAPIEE study.
    Hrezova E; Bobak M; Capkova N; Stefler D; Pikhart H
    Nutr Health; 2023 Jun; 29(2):269-276. PubMed ID: 34931934
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.