142 related articles for article (PubMed ID: 35882793)
1. Grading of Japanese Diet Intakes by 24-Hour Urine Analysis of Taurine and Soy Isoflavones in Relation to Cardiovascular Risks.
Mori M; Sagara M; Mori H; Yamori Y
Adv Exp Med Biol; 2022; 1370():173-184. PubMed ID: 35882793
[TBL] [Abstract][Full Text] [Related]
2. Soy and fish as features of the Japanese diet and cardiovascular disease risks.
Yamori Y; Sagara M; Arai Y; Kobayashi H; Kishimoto K; Matsuno I; Mori H; Mori M
PLoS One; 2017; 12(4):e0176039. PubMed ID: 28430815
[TBL] [Abstract][Full Text] [Related]
3. Low cardiovascular risks in the middle aged males and females excreting greater 24-hour urinary taurine and magnesium in 41 WHO-CARDIAC study populations in the world.
Yamori Y; Taguchi T; Mori H; Mori M
J Biomed Sci; 2010 Aug; 17 Suppl 1(Suppl 1):S21. PubMed ID: 20804596
[TBL] [Abstract][Full Text] [Related]
4. Taurine Intake with Magnesium Reduces Cardiometabolic Risks.
Yamori Y; Sagara M; Arai Y; Kobayashi H; Kishimoto K; Matsuno I; Mori H; Mori M
Adv Exp Med Biol; 2017; 975 Pt 2():1011-1020. PubMed ID: 28849518
[TBL] [Abstract][Full Text] [Related]
5. Taurine in morning spot urine for the useful assessment of dietary seafood intake in Japanese children and adolescents.
Mori M; Mori H; Hamada A; Yamori Y
J Biomed Sci; 2010 Aug; 17 Suppl 1(Suppl 1):S43. PubMed ID: 20804620
[TBL] [Abstract][Full Text] [Related]
6. Worldwide epidemic of obesity: hope for Japanese diets.
Yamori Y
Clin Exp Pharmacol Physiol; 2004 Dec; 31 Suppl 2():S2-4. PubMed ID: 15649277
[TBL] [Abstract][Full Text] [Related]
7. Taurine in health and diseases: consistent evidence from experimental and epidemiological studies.
Yamori Y; Taguchi T; Hamada A; Kunimasa K; Mori H; Mori M
J Biomed Sci; 2010 Aug; 17 Suppl 1(Suppl 1):S6. PubMed ID: 20804626
[TBL] [Abstract][Full Text] [Related]
8. Comparative studies of diet-related factors and blood pressure among Chinese and Japanese: results from the China-Japan Cooperative Research of the WHO-CARDIAC Study. Cardiovascular Disease and Alimentary Comparison.
Liu L; Mizushima S; Ikeda K; Hattori H; Miura A; Gao M; Nara Y; Yamori Y
Hypertens Res; 2000 Sep; 23(5):413-20. PubMed ID: 11016794
[TBL] [Abstract][Full Text] [Related]
9. Cross-Sectional Inverse Association of Regular Soy Intake with Insulin Resistance in Japanese Elderly.
Yamori Y; Sagara M; Arai Y; Kobayashi H; Kishimoto K; Matsuno I; Mori H; Mori M
J Nutr Gerontol Geriatr; 2018; 37(3-4):282-291. PubMed ID: 30321124
[TBL] [Abstract][Full Text] [Related]
10. Stroke-Prone SHR as Experimental Models for Cardiovascular Disease Risk Reduction in Humans.
Yamori Y; Sagara M; Mori H; Mori M;
Biomedicines; 2022 Nov; 10(11):. PubMed ID: 36428542
[TBL] [Abstract][Full Text] [Related]
11. Impact of diet on the cardiovascular risk profile of Japanese immigrants living in Brazil: contributions of World Health Organization CARDIAC and MONALISA studies.
Moriguchi EH; Moriguchi Y; Yamori Y
Clin Exp Pharmacol Physiol; 2004 Dec; 31 Suppl 2():S5-7. PubMed ID: 18254187
[TBL] [Abstract][Full Text] [Related]
12. Nutritional factors for stroke and major cardiovascular diseases: international epidemiological comparison of dietary prevention.
Yamori Y; Nara Y; Mizushima S; Sawamura M; Horie R
Health Rep; 1994; 6(1):22-7. PubMed ID: 7919085
[TBL] [Abstract][Full Text] [Related]
13. Taurine as the nutritional factor for the longevity of the Japanese revealed by a world-wide epidemiological survey.
Yamori Y; Liu L; Mori M; Sagara M; Murakami S; Nara Y; Mizushima S
Adv Exp Med Biol; 2009; 643():13-25. PubMed ID: 19239132
[TBL] [Abstract][Full Text] [Related]
14. Deterioration of traditional dietary custom increases the risk of lifestyle-related diseases in young male Africans.
Hamada A; Mori M; Mori H; Muhihi A; Njelekela M; Masesa Z; Mtabaji J; Yamori Y
J Biomed Sci; 2010 Aug; 17 Suppl 1(Suppl 1):S34. PubMed ID: 20804610
[TBL] [Abstract][Full Text] [Related]
15. Estimation of salt intake and sodium-to-potassium ratios assessed by urinary excretion among Japanese elementary school children.
Seko C; Taguchi Y; Segawa H; Odani K; Aoi W; Wada S; Kitaoka K; Masumoto T; Higashi A
Clin Exp Hypertens; 2018; 40(5):481-486. PubMed ID: 29172788
[TBL] [Abstract][Full Text] [Related]
16. Overnight urinary isoflavone excretion in a population of women living in the United States, and its relationship to isoflavone intake.
Atkinson C; Skor HE; Fitzgibbons ED; Scholes D; Chen C; Wähälä K; Schwartz SM; Lampe JW
Cancer Epidemiol Biomarkers Prev; 2002 Mar; 11(3):253-60. PubMed ID: 11895874
[TBL] [Abstract][Full Text] [Related]
17. Well-Balanced Lunch Reduces Risk of Lifestyle-Related Diseases in Middle-Aged Japanese Working Men.
Mori M
Nutrients; 2021 Dec; 13(12):. PubMed ID: 34960079
[TBL] [Abstract][Full Text] [Related]
18. Cardiovascular risk factors in two Ecuadorian urban and rural populations. The Ecuadorian-Japan Cooperative CARDIAC Study Group.
Del Pozo G; Davalos P; Yamori Y
J Cardiovasc Pharmacol; 1990; 16 Suppl 8():S24-5. PubMed ID: 1706022
[TBL] [Abstract][Full Text] [Related]
19. Effects of dietary intake of soy protein and isoflavones on cardiovascular disease risk factors in high risk, middle-aged men in Scotland.
Sagara M; Kanda T; NJelekera M; Teramoto T; Armitage L; Birt N; Birt C; Yamori Y
J Am Coll Nutr; 2004 Feb; 23(1):85-91. PubMed ID: 14963058
[TBL] [Abstract][Full Text] [Related]
20. Association of dietary intake of soy, beans, and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations: the Japan Public Health Center-based (JPHC) study cohort I.
Kokubo Y; Iso H; Ishihara J; Okada K; Inoue M; Tsugane S;
Circulation; 2007 Nov; 116(22):2553-62. PubMed ID: 18025534
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
