BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

154 related articles for article (PubMed ID: 35883811)

  • 1. Total Phenolic Content, Biomass Composition, and Antioxidant Activity of Selected Marine Microalgal Species with Potential as Aquaculture Feed.
    Andriopoulos V; Gkioni MD; Koutra E; Mastropetros SG; Lamari FN; Hatziantoniou S; Kornaros M
    Antioxidants (Basel); 2022 Jul; 11(7):. PubMed ID: 35883811
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Production of Antioxidants and High Value Biomass from Nannochloropsis oculata: Effects of pH, Temperature and Light Period in Batch Photobioreactors.
    Andriopoulos V; Lamari FN; Hatziantoniou S; Kornaros M
    Mar Drugs; 2022 Aug; 20(9):. PubMed ID: 36135741
    [No Abstract]   [Full Text] [Related]  

  • 3. Towards sustainable aquafeeds: Evaluating substitution of fishmeal with lipid-extracted microalgal co-product (Nannochloropsis oculata) in diets of juvenile Nile tilapia (Oreochromis niloticus).
    Sarker PK; Kapuscinski AR; Bae AY; Donaldson E; Sitek AJ; Fitzgerald DS; Edelson OF
    PLoS One; 2018; 13(7):e0201315. PubMed ID: 30063730
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of Rosemary extracts on oxidative stability of chikkis fortified with microalgae biomass.
    Babuskin S; Radhakrishnan K; Azhagu Saravana Babu P; Sukumar M; Fayidh MA; Sabina K; Archana G; Sivarajan M
    J Food Sci Technol; 2015 Jun; 52(6):3784-93. PubMed ID: 26028763
    [TBL] [Abstract][Full Text] [Related]  

  • 5. NMR characterization and evaluation of antibacterial and antiobiofilm activity of organic extracts from stationary phase batch cultures of five marine microalgae (Dunaliella sp., D. salina, Chaetoceros calcitrans, C. gracilis and Tisochrysis lutea).
    Iglesias MJ; Soengas R; Probert I; Guilloud E; Gourvil P; Mehiri M; López Y; Cepas V; Gutiérrez-Del-Río I; Redondo-Blanco S; Villar CJ; Lombó F; Soto S; Ortiz FL
    Phytochemistry; 2019 Aug; 164():192-205. PubMed ID: 31174083
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Ultrasound-Assisted Extraction of
    Gkioni MD; Andriopoulos V; Koutra E; Hatziantoniou S; Kornaros M; Lamari FN
    Antioxidants (Basel); 2022 May; 11(6):. PubMed ID: 35740000
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Evaluation of colour temperatures in the cultivation of Dunaliella salina and Nannochloropsis oculata in the production of lipids and carbohydrates.
    Pavón-Suriano SG; Ortega-Clemente LA; Curiel-Ramírez S; Jiménez-García MI; Pérez-Legaspi IA; Robledo-Narváez PN
    Environ Sci Pollut Res Int; 2018 Aug; 25(22):21332-21340. PubMed ID: 28741207
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of carbon source and light intensity on the growth and total lipid production of three microalgae under different culture conditions.
    Gim GH; Ryu J; Kim MJ; Kim PI; Kim SW
    J Ind Microbiol Biotechnol; 2016 May; 43(5):605-16. PubMed ID: 26856592
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Impact of temperature on fatty acid composition and nutritional value in eight species of microalgae.
    Aussant J; Guihéneuf F; Stengel DB
    Appl Microbiol Biotechnol; 2018 Jun; 102(12):5279-5297. PubMed ID: 29696337
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High-EPA Biomass from Nannochloropsis salina Cultivated in a Flat-Panel Photo-Bioreactor on a Process Water-Enriched Growth Medium.
    Safafar H; Hass MZ; Møller P; Holdt SL; Jacobsen C
    Mar Drugs; 2016 Jul; 14(8):. PubMed ID: 27483291
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Omega-3-rich Isochrysis sp. biomass enhances brain docosahexaenoic acid levels and improves serum lipid profile and antioxidant status in Wistar rats.
    Balakrishnan J; Dhavamani S; Sadasivam SG; Arumugam M; Vellaikumar S; Ramalingam J; Shanmugam K
    J Sci Food Agric; 2019 Oct; 99(13):6066-6075. PubMed ID: 31228262
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Direct enzymatic ethanolysis of potential
    He Y; Wang X; Wei H; Zhang J; Chen B; Chen F
    Biotechnol Biofuels; 2019; 12():78. PubMed ID: 30992715
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of pluronic block polymers and N-acetylcysteine culture media additives on growth rate and fatty acid composition of six marine microalgae species.
    Sauvage J; Wikfors GH; Li X; Gluis M; Nevejan N; Sabbe K; Joyce A
    Appl Microbiol Biotechnol; 2021 Mar; 105(5):2139-2156. PubMed ID: 33576880
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of wavelength mixing ratio and photoperiod on microalgal biomass and lipid production in a two-phase culture system using LED illumination.
    Sirisuk P; Ra CH; Jeong GT; Kim SK
    Bioresour Technol; 2018 Apr; 253():175-181. PubMed ID: 29348061
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chemical composition and physicochemical properties of Phaeodactylum tricornutum microalgal residual biomass.
    German-Báez LJ; Valdez-Flores MA; Félix-Medina JV; Norzagaray-Valenzuela CD; Santos-Ballardo DU; Reyes-Moreno C; Shelton LM; Valdez-Ortiz A
    Food Sci Technol Int; 2017 Dec; 23(8):681-689. PubMed ID: 28658963
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Growth performance, body composition, and digestive functionality of Senegalese sole (Solea senegalensis Kaup, 1858) juveniles fed diets including microalgae freeze-dried biomass.
    Vizcaíno AJ; Rodiles A; López G; Sáez MI; Herrera M; Hachero I; Martínez TF; Cerón-García MC; Alarcón FJ
    Fish Physiol Biochem; 2018 Apr; 44(2):661-677. PubMed ID: 29354886
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of the nutritional status of semi-continuous microalgal cultures on the productivity and biochemical composition of Brachionus plicatilis.
    Ferreira M; Seixas P; Coutinho P; Fábregas J; Otero A
    Mar Biotechnol (NY); 2011 Dec; 13(6):1074-85. PubMed ID: 21487686
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Food Ingredients and Nutraceuticals from Microalgae: Main Product Classes and Biotechnological Production.
    Kratzer R; Murkovic M
    Foods; 2021 Jul; 10(7):. PubMed ID: 34359496
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparative study of antioxidant properties and total phenolic content of 30 plant extracts of industrial interest using DPPH, ABTS, FRAP, SOD, and ORAC assays.
    Dudonné S; Vitrac X; Coutière P; Woillez M; Mérillon JM
    J Agric Food Chem; 2009 Mar; 57(5):1768-74. PubMed ID: 19199445
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Phenolic compounds, essential oil composition, and antioxidant activity of Angelica purpurascens (Avé-Lall.) Gill.
    Alkan Türkuçar S; Aktaş Karaçelik A; Karaköse M
    Turk J Chem; 2021; 45(3):956-966. PubMed ID: 34385879
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.