These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

180 related articles for article (PubMed ID: 35986998)

  • 21. FTIR and NDIR spectroscopies as valuable alternatives to IRMS spectrometry for the δ(13)C analysis of food.
    Pironti C; Proto A; Camin F; Cucciniello R; Zarrella I; Motta O
    Talanta; 2016 Nov; 160():276-281. PubMed ID: 27591614
    [TBL] [Abstract][Full Text] [Related]  

  • 22. [Advances in development and application of liquid chromatography coupled with isotope ratio mass spectrometry].
    Ding B; Xie J; Wang Z; Tao Y; Huang H; Chen W; Yao X
    Se Pu; 2020 Jun; 38(6):627-638. PubMed ID: 34213193
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Detection of counterfeit antiviral drug Heptodin and classification of counterfeits using isotope amount ratio measurements by multicollector inductively coupled plasma mass spectrometry (MC-ICPMS) and isotope ratio mass spectrometry (IRMS).
    Santamaria-Fernandez R; Hearn R; Wolff JC
    Sci Justice; 2009 Jun; 49(2):102-6. PubMed ID: 19606588
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Traceability and Authentication of Manila Clams from North-Western Adriatic Lagoons Using C and N Stable Isotope Analysis.
    Bianchini G; Brombin V; Carlino P; Mistri E; Natali C; Salani GM
    Molecules; 2021 Mar; 26(7):. PubMed ID: 33806097
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Influence of leaf age, species and soil depth on the authenticity and geographical origin assignment of green tea.
    Liu Z; Zhang Y; Zhang Y; Yang G; Shao S; Nie J; Yuan Y; Rogers KM
    Rapid Commun Mass Spectrom; 2019 Apr; 33(7):625-634. PubMed ID: 30667552
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Authenticity and quality of animal origin food investigated by stable-isotope ratio analysis.
    Vinci G; Preti R; Tieri A; Vieri S
    J Sci Food Agric; 2013 Feb; 93(3):439-48. PubMed ID: 23209000
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Authenticity of carbon dioxide bubbles in French ciders through multiflow-isotope ratio mass spectrometry measurements.
    Gaillard L; Guyon F; Salagoïty MH; Médina B
    Food Chem; 2013 Dec; 141(3):2103-7. PubMed ID: 23870934
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Complementary use of
    Bindereif SG; Brauer F; Schubert JM; Schwarzinger S; Gebauer G
    Food Chem; 2019 Nov; 299():125105. PubMed ID: 31295636
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Geographical and Species Differentiation of Truffles (
    Krauß S; Vetter W
    J Agric Food Chem; 2020 Dec; 68(49):14386-14392. PubMed ID: 32378890
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Stable Isotope Ratio Analysis for Assessing the Authenticity of Food of Animal Origin.
    Camin F; Bontempo L; Perini M; Piasentier E
    Compr Rev Food Sci Food Saf; 2016 Sep; 15(5):868-877. PubMed ID: 33401802
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Stable carbon isotope ratios for organic acids in commercial honey samples.
    Kawashima H; Suto M; Suto N
    Food Chem; 2019 Aug; 289():49-55. PubMed ID: 30955640
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Comparison of gas chromatography/isotope ratio mass spectrometry and liquid chromatography/isotope ratio mass spectrometry for carbon stable-isotope analysis of carbohydrates.
    Moerdijk-Poortvliet TC; Schierbeek H; Houtekamer M; van Engeland T; Derrien D; Stal LJ; Boschker HT
    Rapid Commun Mass Spectrom; 2015 Jul; 29(13):1205-14. PubMed ID: 26395604
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Achieving Food Authenticity and Traceability Using an Analytical Method Focusing on Stable Isotope Analysis.
    Suzuki Y
    Anal Sci; 2021 Jan; 37(1):189-199. PubMed ID: 33229826
    [TBL] [Abstract][Full Text] [Related]  

  • 34. The application of compound-specific isotope analysis of fatty acids for traceability of sea cucumber (Apostichopus japonicus) in the coastal areas of China.
    Liu Y; Zhang X; Li Y; Wang H
    J Sci Food Agric; 2017 Nov; 97(14):4912-4921. PubMed ID: 28397256
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Isotope Fingerprinting as a Backup for Modern Safety and Traceability Systems in the Animal-Derived Food Chain.
    Varrà MO; Zanardi E; Serra M; Conter M; Ianieri A; Ghidini S
    Molecules; 2023 May; 28(11):. PubMed ID: 37298773
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Multi element (C, H, O) stable isotope analysis for the authentication of balsamic vinegars.
    Werner RA; Roßmann A
    Isotopes Environ Health Stud; 2015; 51(1):58-67. PubMed ID: 25704986
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Isotope ratio mass spectrometry in combination with chemometrics for characterization of geographical origin and agronomic practices of table grape.
    Longobardi F; Casiello G; Centonze V; Catucci L; Agostiano A
    J Sci Food Agric; 2017 Aug; 97(10):3173-3180. PubMed ID: 27885687
    [TBL] [Abstract][Full Text] [Related]  

  • 38. [Honey adulteration detection using liquid chromatography/ elemental analysis-isotope ratio mass spectrometry].
    Fei X; Wu B; Sehn C; Ding T; Li L; Lu Y
    Se Pu; 2011 Jan; 29(1):15-9. PubMed ID: 21574394
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Stable isotope analysis of cattle tail hair: a potential tool for verifying the geographical origin of beef.
    Liu X; Guo B; Wei Y; Shi J; Sun S
    Food Chem; 2013 Sep; 140(1-2):135-40. PubMed ID: 23578624
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Stable isotope ratio analysis: A potential analytical tool for the authentication of South African lamb meat.
    Erasmus SW; Muller M; van der Rijst M; Hoffman LC
    Food Chem; 2016 Feb; 192():997-1005. PubMed ID: 26304440
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.