154 related articles for article (PubMed ID: 36014498)
1. Effects of Post-Harvest Elicitor Treatments with Ultrasound, UV- and Photosynthetic Active Radiation on Polyphenols, Glucosinolates and Antioxidant Activity in a Waste Fraction of White Cabbage (
Seljåsen R; Kusznierewicz B; Bartoszek A; Mølmann J; Vågen IM
Molecules; 2022 Aug; 27(16):. PubMed ID: 36014498
[TBL] [Abstract][Full Text] [Related]
2. Phytochemical composition and biological activities of differently pigmented cabbage (Brassica oleracea var. capitata) and cauliflower (Brassica oleracea var. botrytis) varieties.
Koss-Mikołajczyk I; Kusznierewicz B; Wiczkowski W; Płatosz N; Bartoszek A
J Sci Food Agric; 2019 Sep; 99(12):5499-5507. PubMed ID: 31099412
[TBL] [Abstract][Full Text] [Related]
3. Valorization of waste cabbage leaves by postharvest photochemical treatments monitored with a non-destructive fluorescence-based sensor.
Kowalski A; Agati G; Grzegorzewska M; Kosson R; Kusznierewicz B; Chmiel T; Bartoszek A; Tuccio L; Grifoni D; Vågen IM; Kaniszewski S
J Photochem Photobiol B; 2021 Sep; 222():112263. PubMed ID: 34339994
[TBL] [Abstract][Full Text] [Related]
4. Distribution of primary and secondary metabolites among the leaf layers of headed cabbage (Brassica oleracea var. capitata).
Zhao Y; Yue Z; Zhong X; Lei J; Tao P; Li B
Food Chem; 2020 May; 312():126028. PubMed ID: 31896454
[TBL] [Abstract][Full Text] [Related]
5. Influence of fermentation conditions on glucosinolates, ascorbigen, and ascorbic acid content in white cabbage (Brassica oleracea var. capitata cv. Taler) cultivated in different seasons.
Martinez-Villaluenga C; Peñas E; Frias J; Ciska E; Honke J; Piskula MK; Kozlowska H; Vidal-Valverde C
J Food Sci; 2009; 74(1):C62-7. PubMed ID: 19200088
[TBL] [Abstract][Full Text] [Related]
6. Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts.
Hassini I; Baenas N; Moreno DA; Carvajal M; Boughanmi N; Martinez Ballesta MDC
J Sci Food Agric; 2017 Jun; 97(8):2291-2299. PubMed ID: 27625158
[TBL] [Abstract][Full Text] [Related]
7. Influence of postharvest UV-B treatment and fermentation on secondary plant compounds in white cabbage leaves.
Harbaum-Piayda B; Palani K; Schwarz K
Food Chem; 2016 Apr; 197(Pt A):47-56. PubMed ID: 26616923
[TBL] [Abstract][Full Text] [Related]
8. [Cancer chemopreventive agents: glucosinolates and their decomposition products in white cabbage (Brassica oleracea var. capitata)].
Smiechowska A; Bartoszek A; Namieśnik J
Postepy Hig Med Dosw (Online); 2008 Apr; 62():125-40. PubMed ID: 18388852
[TBL] [Abstract][Full Text] [Related]
9. Phytochemical fingerprinting of vegetable Brassica oleracea and Brassica napus by simultaneous identification of glucosinolates and phenolics.
Velasco P; Francisco M; Moreno DA; Ferreres F; García-Viguera C; Cartea ME
Phytochem Anal; 2011; 22(2):144-52. PubMed ID: 21259374
[TBL] [Abstract][Full Text] [Related]
10. Periodical UV-B radiation hormesis in biosynthesis of kale sprouts nutraceuticals.
Castillejo N; Martínez-Zamora L; Artés-Hernández F
Plant Physiol Biochem; 2021 Aug; 165():274-285. PubMed ID: 34090151
[TBL] [Abstract][Full Text] [Related]
11. The influence of postharvest UV-C treatment on anthocyanin biosynthesis in fresh-cut red cabbage.
Wu J; Liu W; Yuan L; Guan WQ; Brennan CS; Zhang YY; Zhang J; Wang ZD
Sci Rep; 2017 Jul; 7(1):5232. PubMed ID: 28701702
[TBL] [Abstract][Full Text] [Related]
12. Characterization of phenolics, glucosinolates and antioxidant activity of beverages based on apple juice with addition of frozen and freeze-dried curly kale leaves (Brassica oleracea L. var. acephala L.).
Biegańska-Marecik R; Radziejewska-Kubzdela E; Marecik R
Food Chem; 2017 Sep; 230():271-280. PubMed ID: 28407911
[TBL] [Abstract][Full Text] [Related]
13. Effects of industrial pre-freezing processing and freezing handling on glucosinolates and antioxidant attributes in broccoli florets.
Cai C; Miao H; Qian H; Yao L; Wang B; Wang Q
Food Chem; 2016 Nov; 210():451-6. PubMed ID: 27211670
[TBL] [Abstract][Full Text] [Related]
14. Evaluating the impact of sprouting conditions on the glucosinolate content of Brassica oleracea sprouts.
Vale AP; Santos J; Brito NV; Fernandes D; Rosa E; Oliveira MB
Phytochemistry; 2015 Jul; 115():252-60. PubMed ID: 25698361
[TBL] [Abstract][Full Text] [Related]
15. Glucosinolates and myrosinase activity in red cabbage (Brassica oleracea L. var. Capitata f. rubra DC.) after various microwave treatments.
Verkerk R; Dekker M
J Agric Food Chem; 2004 Dec; 52(24):7318-23. PubMed ID: 15563214
[TBL] [Abstract][Full Text] [Related]
16. Brassica oleracea var. capitata f. alba: A Review on its Botany, Traditional uses, Phytochemistry and Pharmacological Activities.
Ray LR; Alam MS; Junaid M; Ferdousy S; Akter R; Hosen SMZ; Mouri NJ
Mini Rev Med Chem; 2021; 21(16):2399-2417. PubMed ID: 33430729
[TBL] [Abstract][Full Text] [Related]
17. Can narrow-bandwidth light from UV-A to green alter secondary plant metabolism and increase Brassica plant defenses against aphids?
Rechner O; Neugart S; Schreiner M; Wu S; Poehling HM
PLoS One; 2017; 12(11):e0188522. PubMed ID: 29190278
[TBL] [Abstract][Full Text] [Related]
18. Kinetics of changes in glucosinolate concentrations during long-term cooking of white cabbage (Brassica oleracea L. ssp. capitata f. alba).
Volden J; Wicklund T; Verkerk R; Dekker M
J Agric Food Chem; 2008 Mar; 56(6):2068-73. PubMed ID: 18303838
[TBL] [Abstract][Full Text] [Related]
19. Effects of Pre-Harvest Supplemental UV-A Light on Growth and Quality of Chinese Kale.
Hu Y; Li X; He X; He R; Li Y; Liu X; Liu H
Molecules; 2022 Nov; 27(22):. PubMed ID: 36431864
[TBL] [Abstract][Full Text] [Related]
20. Nondestructive Optical Sensing of Flavonols and Chlorophyll in White Head Cabbage (Brassica oleracea L. var. capitata subvar. alba) Grown under Different Nitrogen Regimens.
Agati G; Tuccio L; Kusznierewicz B; Chmiel T; Bartoszek A; Kowalski A; Grzegorzewska M; Kosson R; Kaniszewski S
J Agric Food Chem; 2016 Jan; 64(1):85-94. PubMed ID: 26679081
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]