173 related articles for article (PubMed ID: 36014508)
21. Analysis of Physicochemical Properties, Lipid Composition, and Oxidative Stability of Cashew Nut Kernel Oil.
Liu Y; Li L; Xia Q; Lin L
Foods; 2023 Feb; 12(4):. PubMed ID: 36832768
[TBL] [Abstract][Full Text] [Related]
22. Determination of the fatty acid composition of saponified vegetable oils using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
Ayorinde FO; Garvin K; Saeed K
Rapid Commun Mass Spectrom; 2000; 14(7):608-15. PubMed ID: 10775096
[TBL] [Abstract][Full Text] [Related]
23. A UPLC/MS/MS method for comprehensive profiling and quantification of fatty acid esters of hydroxy fatty acids in white adipose tissue.
Hu T; Lin M; Zhang D; Li M; Zhang J
Anal Bioanal Chem; 2018 Nov; 410(28):7415-7428. PubMed ID: 30255325
[TBL] [Abstract][Full Text] [Related]
24. Determination of acrylamide in brewed coffee by dispersive liquid-liquid microextraction (DLLME) and ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS).
Galuch MB; Magon TFS; Silveira R; Nicácio AE; Pizzo JS; Bonafe EG; Maldaner L; Santos OO; Visentainer JV
Food Chem; 2019 Jun; 282():120-126. PubMed ID: 30711095
[TBL] [Abstract][Full Text] [Related]
25. Lipid profiles of Aspergillus niger and its unsaturated fatty acid auxotroph, UFA2.
Chattopadhyay P; Banerjee SK; Sen K; Chakrabarti P
Can J Microbiol; 1985 Apr; 31(4):352-5. PubMed ID: 4005716
[TBL] [Abstract][Full Text] [Related]
26. A validated method for analyzing polyunsaturated free fatty acids from dried blood spots using LC-MS/MS.
Hewawasam E; Liu G; Jeffery DW; Muhlhausler BS; Gibson RA
Prostaglandins Leukot Essent Fatty Acids; 2017 Oct; 125():1-7. PubMed ID: 28987716
[TBL] [Abstract][Full Text] [Related]
27. Lipid components of the hydrocarbon assimilating yeast Candida lipolytica (strain 10).
Jwanny EW
Z Allg Mikrobiol; 1975; 15(6):423-39. PubMed ID: 1199134
[TBL] [Abstract][Full Text] [Related]
28. Gas chromatography-mass spectrometry analysis of fatty acids in healthy and Aspergillus niger MH078571.1-infected Arabica coffee beans.
Alabdalall AH
PLoS One; 2024; 19(1):e0293369. PubMed ID: 38165986
[TBL] [Abstract][Full Text] [Related]
29. Biochemistry of ungerminated and germinated spores of the vesicular-arbuscular mycorrhizal fungus, Glomus caledonius: changes in neutral and polar lipids.
Beilby JP; Kidby DK
J Lipid Res; 1980 Aug; 21(6):739-50. PubMed ID: 7419985
[TBL] [Abstract][Full Text] [Related]
30. Characterization of Hydroxy and Hydroperoxy Polyunsaturated Fatty Acids by Mass Spectrometry.
Derogis PBMC; Chaves-Fillho AB; Miyamoto S
Adv Exp Med Biol; 2019; 1127():21-35. PubMed ID: 31140169
[TBL] [Abstract][Full Text] [Related]
31. Lipidomic analysis of Botryococcus (Trebouxiophyceae, Chlorophyta) - Identification of lipid classes containing very long chain fatty acids by offline two-dimensional LC-tandem MS.
Řezanka T; Lukavský J; Vítová M; Nedbalová L; Sigler K
Phytochemistry; 2018 Apr; 148():29-38. PubMed ID: 29366853
[TBL] [Abstract][Full Text] [Related]
32. Metabolic profiling of plasma in overweight/obese and lean men using ultra performance liquid chromatography and Q-TOF mass spectrometry (UPLC-Q-TOF MS).
Kim JY; Park JY; Kim OY; Ham BM; Kim HJ; Kwon DY; Jang Y; Lee JH
J Proteome Res; 2010 Sep; 9(9):4368-75. PubMed ID: 20560578
[TBL] [Abstract][Full Text] [Related]
33. Identification of short-chain fatty acid esters of hydroxy fatty acids (SFAHFAs) in a murine model by nontargeted analysis using ultra-high-performance liquid chromatography/linear ion trap quadrupole-Orbitrap mass spectrometry.
Gowda SGB; Liang C; Gowda D; Hou F; Kawakami K; Fukiya S; Yokota A; Chiba H; Hui SP
Rapid Commun Mass Spectrom; 2020 Sep; 34(17):e8831. PubMed ID: 32415683
[TBL] [Abstract][Full Text] [Related]
34. A rapid and highly sensitive UPLC-ESI-MS/MS method for the analysis of the fatty acid profile of edible vegetable oils.
Nagumalli SK; Jacob CC; Gamboa da Costa G
J Chromatogr B Analyt Technol Biomed Life Sci; 2020 Dec; 1161():122415. PubMed ID: 33246283
[TBL] [Abstract][Full Text] [Related]
35. A rapid LC-MS/MS method for quantitative profiling of fatty acids, sterols, glycerolipids, glycerophospholipids and sphingolipids in grapes.
Della Corte A; Chitarrini G; Di Gangi IM; Masuero D; Soini E; Mattivi F; Vrhovsek U
Talanta; 2015 Aug; 140():52-61. PubMed ID: 26048823
[TBL] [Abstract][Full Text] [Related]
36. Developmental changes in the fatty acid composition of the larval lipid of the house cricket Acheta domesticus (L.).
Lipsitz EY; McFarlane JE; Henneberry GO
Can J Biochem; 1970 Mar; 48(3):264-8. PubMed ID: 5438317
[No Abstract] [Full Text] [Related]
37. Fatty acid and sterol composition of frozen and freeze-dried New Zealand Green Lipped Mussel (Perna canaliculus) from three sites in New Zealand.
Murphy KJ; Mann NJ; Sinclair AJ
Asia Pac J Clin Nutr; 2003; 12(1):50-60. PubMed ID: 12737011
[TBL] [Abstract][Full Text] [Related]
38. Lipids in fruiting bodies of the basidiomycete Oudemansiella mucida.
Nerud F; Musílek V
Folia Microbiol (Praha); 1975; 20(1):24-8. PubMed ID: 1116799
[TBL] [Abstract][Full Text] [Related]
39. Targeted quantitative analysis of fatty acids in atherosclerotic plaques by high sensitivity liquid chromatography/tandem mass spectrometry.
Pettinella C; Lee SH; Cipollone F; Blair IA
J Chromatogr B Analyt Technol Biomed Life Sci; 2007 May; 850(1-2):168-76. PubMed ID: 17174160
[TBL] [Abstract][Full Text] [Related]
40. Ultra high performance liquid chromatography-time-of-flight high resolution mass spectrometry in the analysis of hexabromocyclododecane diastereomers: method development and comparative evaluation versus ultra high performance liquid chromatography coupled to Orbitrap high resolution mass spectrometry and triple quadrupole tandem mass spectrometry.
Zacs D; Rjabova J; Pugajeva I; Nakurte I; Viksna A; Bartkevics V
J Chromatogr A; 2014 Oct; 1366():73-83. PubMed ID: 25262032
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
