These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

262 related articles for article (PubMed ID: 36070170)

  • 1. Ultra-processed Foods and Cardiometabolic Health Outcomes: from Evidence to Practice.
    Juul F; Deierlein AL; Vaidean G; Quatromoni PA; Parekh N
    Curr Atheroscler Rep; 2022 Nov; 24(11):849-860. PubMed ID: 36070170
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Ultra-processed foods and health: a comprehensive review.
    Zhang Y; Giovannucci EL
    Crit Rev Food Sci Nutr; 2023; 63(31):10836-10848. PubMed ID: 35658669
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis.
    Smaira FI; Mazzolani BC; Peçanha T; Dos Santos KM; Rezende DAN; Araujo ME; Bonfiglioli K; Scagliusi FB; Benatti FB; de Sá Pinto AL; Lima FR; Pereira RMR; Roschel H; Gualano B; Pinto AJ
    Clin Rheumatol; 2020 May; 39(5):1423-1428. PubMed ID: 31902026
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relationship between minimally and ultra-processed food intake during pregnancy with obesity and gestational diabetes mellitus.
    Sartorelli DS; Crivellenti LC; Zuccolotto DCC; Franco LJ
    Cad Saude Publica; 2019 May; 35(4):e00049318. PubMed ID: 31066773
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Ultra-processed Foods and Cardiovascular Diseases: Potential Mechanisms of Action.
    Juul F; Vaidean G; Parekh N
    Adv Nutr; 2021 Oct; 12(5):1673-1680. PubMed ID: 33942057
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Consumption of ultra-processed foods is associated with obesity, diabetes and hypertension in Canadian adults.
    Nardocci M; Polsky JY; Moubarac JC
    Can J Public Health; 2021 Jun; 112(3):421-429. PubMed ID: 33174128
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé).
    Srour B; Fezeu LK; Kesse-Guyot E; Allès B; Méjean C; Andrianasolo RM; Chazelas E; Deschasaux M; Hercberg S; Galan P; Monteiro CA; Julia C; Touvier M
    BMJ; 2019 May; 365():l1451. PubMed ID: 31142457
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of the food processing degree on cardiometabolic health outcomes: A prospective approach in childhood.
    Vilela S; Magalhães V; Severo M; Oliveira A; Torres D; Lopes C
    Clin Nutr; 2022 Oct; 41(10):2235-2243. PubMed ID: 36081298
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Ultra-processed food consumption and obesity in the Australian adult population.
    Machado PP; Steele EM; Levy RB; da Costa Louzada ML; Rangan A; Woods J; Gill T; Scrinis G; Monteiro CA
    Nutr Diabetes; 2020 Dec; 10(1):39. PubMed ID: 33279939
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Contrary to ultra-processed foods, the consumption of unprocessed or minimally processed foods is associated with favorable patterns of protein intake, diet quality and lower cardiometabolic risk in French adults (INCA3).
    Salomé M; Arrazat L; Wang J; Dufour A; Dubuisson C; Volatier JL; Huneau JF; Mariotti F
    Eur J Nutr; 2021 Oct; 60(7):4055-4067. PubMed ID: 33966096
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ultra-processed Food Intake and Risk of Type 2 Diabetes in Korean Adults.
    Cho Y; Ryu S; Kim R; Shin MJ; Oh H
    J Nutr; 2024 Jan; 154(1):243-251. PubMed ID: 38007182
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Absolute and Relative Changes in Ultra-processed Food Consumption and Dietary Antioxidants in Severely Obese Adults 3 Months After Roux-en-Y Gastric Bypass.
    Lopes Pinto S; da Silva DCG; Bressan J
    Obes Surg; 2019 Jun; 29(6):1810-1815. PubMed ID: 30719649
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care.
    da Silva A; Felício MB; Caldas APS; Miranda Hermsdorff HH; Bersch-Ferreira ÂC; Torreglosa CR; Shivappa N; Hébert JR; Weber B; Bressan J
    Public Health Nutr; 2021 Aug; 24(11):3331-3340. PubMed ID: 33148359
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Food processing and cardiometabolic risk factors: a systematic review.
    Santos FSD; Dias MDS; Mintem GC; Oliveira IO; Gigante DP
    Rev Saude Publica; 2020; 54():70. PubMed ID: 32725096
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Ultra-Processed Food Consumption and Incidence of Obesity and Cardiometabolic Risk Factors in Adults: A Systematic Review of Prospective Studies.
    Mambrini SP; Menichetti F; Ravella S; Pellizzari M; De Amicis R; Foppiani A; Battezzati A; Bertoli S; Leone A
    Nutrients; 2023 May; 15(11):. PubMed ID: 37299546
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ultra-processed Food Intake and Obesity: What Really Matters for Health-Processing or Nutrient Content?
    Poti JM; Braga B; Qin B
    Curr Obes Rep; 2017 Dec; 6(4):420-431. PubMed ID: 29071481
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Associations of ultra-processed food intake with maternal weight change and cardiometabolic health and infant growth.
    Cummings JR; Lipsky LM; Schwedhelm C; Liu A; Nansel TR
    Int J Behav Nutr Phys Act; 2022 May; 19(1):61. PubMed ID: 35619114
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Ultra-processed food consumption and excess weight among US adults.
    Juul F; Martinez-Steele E; Parekh N; Monteiro CA; Chang VW
    Br J Nutr; 2018 Jul; 120(1):90-100. PubMed ID: 29729673
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Higher Ultra-Processed Food Consumption Is Associated with Increased Risk of Incident Coronary Artery Disease in the Atherosclerosis Risk in Communities Study.
    Du S; Kim H; Rebholz CM
    J Nutr; 2021 Dec; 151(12):3746-3754. PubMed ID: 34494108
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Associations Between Ultra-processed Foods Consumption and Indicators of Adiposity in US Adolescents: Cross-Sectional Analysis of the 2011-2016 National Health and Nutrition Examination Survey.
    Neri D; Martínez-Steele E; Khandpur N; Levy R
    J Acad Nutr Diet; 2022 Aug; 122(8):1474-1487.e2. PubMed ID: 35051632
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.