These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

283 related articles for article (PubMed ID: 36098193)

  • 1. Potential Antioxidative Activity of Waste Product of Purple Sweet Potato (
    Insanu M; Amalia R; Fidrianny I
    Pak J Biol Sci; 2022 Jan; 25(8):681-687. PubMed ID: 36098193
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant Activities of Stem, Leaves and Fruits Extracts of Pepino (
    Hartati R; Febiana NA; Pramastya H; Fidrianny I
    Pak J Biol Sci; 2024 Jan; 27(2):69-79. PubMed ID: 38516748
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Crystal Guava (
    Hartati R; Nadifan HI; Fidrianny I
    ScientificWorldJournal; 2020; 2020():9413727. PubMed ID: 32952456
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Natural Deep Eutectic Solvent-Based Microwave-Assisted Extraction of Total Flavonoid Compounds from Spent Sweet Potato (
    Zhang Y; Bian S; Hu J; Liu G; Peng S; Chen H; Jiang Z; Wang T; Ye Q; Zhu H
    Molecules; 2022 Sep; 27(18):. PubMed ID: 36144716
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Phenolic, Flavonoid and Antioxidant Capacities Evaluation of
    Shandy Yudha Y; Aisyah S; Sukma D; Nurcholis W
    Pak J Biol Sci; 2022 Jan; 25(5):380-386. PubMed ID: 35638507
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Plant-growth regulators alter phytochemical constituents and pharmaceutical quality in Sweet potato (Ipomoea batatas L.).
    Ghasemzadeh A; Talei D; Jaafar HZ; Juraimi AS; Mohamed MT; Puteh A; Halim MR
    BMC Complement Altern Med; 2016 May; 16():152. PubMed ID: 27234523
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Chemical Characterization and Antioxidant Properties of Ethanolic Extract and Its Fractions from Sweet Potato (
    Zhang C; Liu D; Wu L; Zhang J; Li X; Wu W
    Foods; 2019 Dec; 9(1):. PubMed ID: 31877941
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phenolic compounds and antioxidant activity in sweet potato after heat treatment.
    Kim MY; Lee BW; Lee HU; Lee YY; Kim MH; Lee JY; Lee BK; Woo KS; Kim HJ
    J Sci Food Agric; 2019 Dec; 99(15):6833-6840. PubMed ID: 31385299
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Scientific Validation of Ethnomedicinal Use of
    Majid M; Ijaz F; Baig MW; Nasir B; Khan MR; Haq IU
    Biomed Res Int; 2019; 2019():8939854. PubMed ID: 31111071
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Total Phenolics and Anthocyanins Contents and Antioxidant Activity in Four Different Aerial Parts of Leafy Sweet Potato (
    Jia R; Tang C; Chen J; Zhang X; Wang Z
    Molecules; 2022 May; 27(10):. PubMed ID: 35630594
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Determination of Wild Grape Phenolic Compounds in the Extracts of Winemaking Byproducts and Their Antioxidant Competency.
    Simchuer W; Motham P; Srihanam P
    Pak J Biol Sci; 2022 Jan; 25(2):131-136. PubMed ID: 35234001
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Ipomoea batatas L. Lam. ameliorates acute and chronic inflammations by suppressing inflammatory mediators, a comprehensive exploration using in vitro and in vivo models.
    Majid M; Nasir B; Zahra SS; Khan MR; Mirza B; Haq IU
    BMC Complement Altern Med; 2018 Jul; 18(1):216. PubMed ID: 30005651
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The Content of Phenolic Acids and Flavonols in the Leaves of Nine Varieties of Sweet Potatoes (
    Krochmal-Marczak B; Cebulak T; Kapusta I; Oszmiański J; Kaszuba J; Żurek N
    Molecules; 2020 Jul; 25(15):. PubMed ID: 32751600
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Antioxidant property enhancement of sweet potato flour under simulated gastrointestinal pH.
    Chan KW; Khong NMH; Iqbal S; Umar IM; Ismail M
    Int J Mol Sci; 2012; 13(7):8987-8997. PubMed ID: 22942747
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Pharmacognostical and Phytochemical Studies and Biological Activity of
    Nur S; Setiawan H; Hanafi M; Elya B
    ScientificWorldJournal; 2023; 2023():5785259. PubMed ID: 37829602
    [No Abstract]   [Full Text] [Related]  

  • 16. Antioxidant activities of ethanol extracts and fractions of Crescentia cujete leaves and stem bark and the involvement of phenolic compounds.
    Das N; Islam ME; Jahan N; Islam MS; Khan A; Islam MR; Parvin MS
    BMC Complement Altern Med; 2014 Feb; 14():45. PubMed ID: 24495381
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Potential of
    Levita J; Alfiana A; Bernadette M; Fajri Nuwarda R; Sumiwi SA; Saptarini NM; Amien S
    Pak J Biol Sci; 2021 Jan; 24(8):840-846. PubMed ID: 34486351
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Anthocyanins from purple sweet potato (Ipomoea batatas (L.) Lam.) and their color modulation by the addition of phenolic acids and food-grade phenolic plant extracts.
    Gras CC; Nemetz N; Carle R; Schweiggert RM
    Food Chem; 2017 Nov; 235():265-274. PubMed ID: 28554635
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Impact of Tea Processing on Tryptophan, Melatonin, Phenolic and Flavonoid Contents in Mulberry (
    Panyatip P; Padumanonda T; Yongram C; Kasikorn T; Sungthong B; Puthongking P
    Molecules; 2022 Aug; 27(15):. PubMed ID: 35956928
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Phytochemical Screening, Toxicity Activity and Antioxidant Capacity of Ethanolic Extract of
    Wahyuni ; Diantini A; Ghozali M; Subarnas A; Julaeha E; Amalia R; Sahidin I
    Pak J Biol Sci; 2021 Jan; 24(7):807-814. PubMed ID: 34486300
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 15.