BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

272 related articles for article (PubMed ID: 36134531)

  • 1. Natural polyphenols: a potential prevention and treatment strategy for metabolic syndrome.
    Wang S; Du Q; Meng X; Zhang Y
    Food Funct; 2022 Oct; 13(19):9734-9753. PubMed ID: 36134531
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Health benefits of polyphenols: A concise review.
    Rana A; Samtiya M; Dhewa T; Mishra V; Aluko RE
    J Food Biochem; 2022 Oct; 46(10):e14264. PubMed ID: 35694805
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Polyphenols: A concise overview on the chemistry, occurrence, and human health.
    Durazzo A; Lucarini M; Souto EB; Cicala C; Caiazzo E; Izzo AA; Novellino E; Santini A
    Phytother Res; 2019 Sep; 33(9):2221-2243. PubMed ID: 31359516
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Food Polyphenols and Type II Diabetes Mellitus: Pharmacology and Mechanisms.
    Naz R; Saqib F; Awadallah S; Wahid M; Latif MF; Iqbal I; Mubarak MS
    Molecules; 2023 May; 28(10):. PubMed ID: 37241737
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Inhibitory effect of polyphenols (phenolic acids, lignans, and stilbenes) on cancer by regulating signal transduction pathways: a review.
    Hazafa A; Iqbal MO; Javaid U; Tareen MBK; Amna D; Ramzan A; Piracha S; Naeem M
    Clin Transl Oncol; 2022 Mar; 24(3):432-445. PubMed ID: 34609675
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of dietary polyphenols on metabolic syndrome features in humans: a systematic review.
    Amiot MJ; Riva C; Vinet A
    Obes Rev; 2016 Jul; 17(7):573-86. PubMed ID: 27079631
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary polyphenols and the risk of metabolic syndrome: a systematic review and meta-analysis.
    Ramaiah P; Baljon KJ; Hjazi A; Qasim MT; Salih Al-Ani OA; Imad S; Hussien BM; Alsalamy A; Garousi N
    BMC Endocr Disord; 2024 Mar; 24(1):26. PubMed ID: 38429765
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The Role of Polyphenol (Flavonoids) Compounds in the Treatment of Cancer Cells.
    Hazafa A; Rehman KU; Jahan N; Jabeen Z
    Nutr Cancer; 2020; 72(3):386-397. PubMed ID: 31287738
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of the Treatment with Flavonoids on Metabolic Syndrome Components in Humans: A Systematic Review Focusing on Mechanisms of Action.
    Gouveia HJCB; Urquiza-Martínez MV; Manhães-de-Castro R; Costa-de-Santana BJR; Villarreal JP; Mercado-Camargo R; Torner L; de Souza Aquino J; Toscano AE; Guzmán-Quevedo O
    Int J Mol Sci; 2022 Jul; 23(15):. PubMed ID: 35955475
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Polyphenols and Human Health: The Role of Bioavailability.
    Di Lorenzo C; Colombo F; Biella S; Stockley C; Restani P
    Nutrients; 2021 Jan; 13(1):. PubMed ID: 33477894
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action.
    Grosso G; Godos J; Currenti W; Micek A; Falzone L; Libra M; Giampieri F; Forbes-Hernández TY; Quiles JL; Battino M; La Vignera S; Galvano F
    Nutrients; 2022 Jan; 14(3):. PubMed ID: 35276904
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nutraceutical Properties of Polyphenols against Liver Diseases.
    Simón J; Casado-Andrés M; Goikoetxea-Usandizaga N; Serrano-Maciá M; Martínez-Chantar ML
    Nutrients; 2020 Nov; 12(11):. PubMed ID: 33203174
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Natural Polyphenols in Metabolic Syndrome: Protective Mechanisms and Clinical Applications.
    Zhang S; Xu M; Zhang W; Liu C; Chen S
    Int J Mol Sci; 2021 Jun; 22(11):. PubMed ID: 34204038
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Polyphenols: Potential Use in the Prevention and Treatment of Cardiovascular Diseases.
    Giglio RV; Patti AM; Cicero AFG; Lippi G; Rizzo M; Toth PP; Banach M
    Curr Pharm Des; 2018; 24(2):239-258. PubMed ID: 29384050
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Natural Polyphenols for Prevention and Treatment of Cancer.
    Zhou Y; Zheng J; Li Y; Xu DP; Li S; Chen YM; Li HB
    Nutrients; 2016 Aug; 8(8):. PubMed ID: 27556486
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Plant-food-derived Bioactives in Managing Hypertension: From Current Findings to Upcoming Effective Pharmacotherapies.
    Butnariu M; Fratantonio D; Herrera-Bravo J; Sukreet S; Martorell M; Ekaterina Robertovna G; Les F; López V; Kumar M; Pentea M; Sarac I; Becherescu A; Cruz-Martins N; Setzer WN; Iriti M; Rasul Suleria HA; Sharifi-Rad J
    Curr Top Med Chem; 2023; 23(8):589-617. PubMed ID: 36617707
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nano-Delivery Systems for Improving Therapeutic Efficiency of Dietary Polyphenols.
    Hendawy OM
    Altern Ther Health Med; 2021 Jun; 27(S1):162-177. PubMed ID: 33742972
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Bioactivation of Phytoestrogens: Intestinal Bacteria and Health.
    Landete JM; Arqués J; Medina M; Gaya P; de Las Rivas B; Muñoz R
    Crit Rev Food Sci Nutr; 2016 Aug; 56(11):1826-43. PubMed ID: 25848676
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Hypertension, nitric oxide, oxidants, and dietary plant polyphenols.
    Galleano M; Pechanova O; Fraga CG
    Curr Pharm Biotechnol; 2010 Dec; 11(8):837-48. PubMed ID: 20874688
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The role of polyphenols in modern nutrition.
    Williamson G
    Nutr Bull; 2017 Sep; 42(3):226-235. PubMed ID: 28983192
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.