These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

127 related articles for article (PubMed ID: 36155290)

  • 1. Effects of thymol concentration on postharvest diseases and quality of blueberry fruit.
    Ding J; Liu C; Huang P; Zhang Y; Hu X; Li H; Liu Y; Chen L; Liu Y; Qin W
    Food Chem; 2023 Feb; 402():134227. PubMed ID: 36155290
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of mechanical vibration on postharvest quality and volatile compounds of blueberry fruit.
    Xu F; Liu S; Liu Y; Wang S
    Food Chem; 2021 Jul; 349():129216. PubMed ID: 33581436
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Changes in fruit antioxidant activity among blueberry cultivars during cold-temperature storage.
    Connor AM; Luby JJ; Hancock JF; Berkheimer S; Hanson EJ
    J Agric Food Chem; 2002 Feb; 50(4):893-8. PubMed ID: 11829664
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of cold storage and 1-methylcyclopropene treatments on ripening and cell wall degrading in rabbiteye blueberry (Vaccinium ashei) fruit.
    Deng J; Shi Z; Li X; Liu H
    Food Sci Technol Int; 2014 Jun; 20(4):287-98. PubMed ID: 23751545
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Changes in Cuticular Wax Composition of Two Blueberry Cultivars during Fruit Ripening and Postharvest Cold Storage.
    Chu W; Gao H; Chen H; Wu W; Fang X
    J Agric Food Chem; 2018 Mar; 66(11):2870-2876. PubMed ID: 29489345
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of cuticular wax on the postharvest quality of blueberry fruit.
    Chu W; Gao H; Chen H; Fang X; Zheng Y
    Food Chem; 2018 Jan; 239():68-74. PubMed ID: 28873622
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of atmospheric cold plasma treatment on antioxidant activities and reactive oxygen species production in postharvest blueberries during storage.
    Ji Y; Hu W; Liao J; Jiang A; Xiu Z; Gaowa S; Guan Y; Yang X; Feng K; Liu C
    J Sci Food Agric; 2020 Dec; 100(15):5586-5595. PubMed ID: 32608515
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Melatonin treatment reduces qualitative decay and improves antioxidant system in highbush blueberry fruit during cold storage.
    Magri A; Petriccione M
    J Sci Food Agric; 2022 Aug; 102(10):4229-4237. PubMed ID: 35023584
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of ethanol treatment on the quality and volatiles production of blueberries after harvest.
    Ji Y; Hu W; Jiang A; Xiu Z; Liao J; Yang X; Guan Y; Saren G; Feng K
    J Sci Food Agric; 2019 Nov; 99(14):6296-6306. PubMed ID: 31260121
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of high-oxygen atmospheres on blueberry phenolics, anthocyanins, and antioxidant capacity.
    Zheng Y; Wang CY; Wang SY; Zheng W
    J Agric Food Chem; 2003 Nov; 51(24):7162-9. PubMed ID: 14611188
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Thymol Encapsulated into HP-β-Cyclodextrin as an Alternative to Synthetic Fungicides to Induce Lemon Resistance against Sour Rot Decay.
    Serna-Escolano V; Serrano M; Valero D; Isabel Rodríguez-López M; Gabaldón JA; Castillo S; Valverde JM; Zapata PJ; Guillén F; Martínez-Romero D
    Molecules; 2020 Sep; 25(18):. PubMed ID: 32971952
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Putrescine Treatment Delayed the Softening of Postharvest Blueberry Fruit by Inhibiting the Expression of Cell Wall Metabolism Key Gene
    Song X; Dai H; Wang S; Ji S; Zhou X; Li J; Zhou Q
    Plants (Basel); 2022 May; 11(10):. PubMed ID: 35631781
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Anthocyanins, phenolics and antioxidant capacity after fresh storage of blueberry treated with edible coatings.
    Chiabrando V; Giacalone G
    Int J Food Sci Nutr; 2015 May; 66(3):248-53. PubMed ID: 25666416
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Biocontrol of Postharvest Anthracnose of Mango Fruit with Debaryomyces Nepalensis and Effects on Storage Quality and Postharvest Physiology.
    Luo S; Wan B; Feng S; Shao Y
    J Food Sci; 2015 Nov; 80(11):M2555-63. PubMed ID: 26445226
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A novel instrument to delineate varietal and harvest effects on blueberry fruit texture during storage.
    Li C; Luo J; MacLean D
    J Sci Food Agric; 2011 Jul; 91(9):1653-8. PubMed ID: 21445891
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ethylene plays an important role in the softening and sucrose metabolism of blueberries postharvest.
    Wang S; Zhou Q; Zhou X; Zhang F; Ji S
    Food Chem; 2020 Apr; 310():125965. PubMed ID: 31835222
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of Time and storage temperature on anthocyanin decay and antioxidant activity in wild blueberry ( Vaccinium angustifolium ) powder.
    Fracassetti D; Del Bo' C; Simonetti P; Gardana C; Klimis-Zacas D; Ciappellano S
    J Agric Food Chem; 2013 Mar; 61(12):2999-3005. PubMed ID: 23489164
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Reflective mulch increases fruit yield of highbush blueberry (Vaccinium corymbosum L. cv. Darrow) grown in a northern maritime environment while maintaining key fruit quality traits.
    Petridis A; van der Kaay J; Archibald IW; McCallum S; Graham J; Hancock RD
    J Sci Food Agric; 2021 Jun; 101(8):3376-3385. PubMed ID: 33226130
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Postharvest application of pectic-oligosaccharides on quality attributes, activities of defense-related enzymes, and anthocyanin accumulation in strawberry.
    Virgen-Ortiz JJ; Morales-Ventura JM; Colín-Chávez C; Esquivel-Chávez F; Vargas-Arispuro I; Aispuro-Hernández E; Martínez-Téllez MA
    J Sci Food Agric; 2020 Mar; 100(5):1949-1961. PubMed ID: 31846082
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Exogenous salicylic acid regulates organic acids metabolism in postharvest blueberry fruit.
    Jiang B; Fang X; Fu D; Wu W; Han Y; Chen H; Liu R; Gao H
    Front Plant Sci; 2022; 13():1024909. PubMed ID: 36388486
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.