228 related articles for article (PubMed ID: 36164579)
41. Chemical composition and anti-biofilm activity of Thymus sipyleus BOISS. subsp. sipyleus BOISS. var. davisianus RONNIGER essential oil.
Ceylan O; Ugur A
Arch Pharm Res; 2015 Jun; 38(6):957-65. PubMed ID: 25385321
[TBL] [Abstract][Full Text] [Related]
42. Chemical composition and antioxidant, antimicrobial activities of the essential oils of Thymus marschallianus Will. and Thymus proximus Serg.
Jia HL; Ji QL; Xing SL; Zhang PH; Zhu GL; Wang XH
J Food Sci; 2010; 75(1):E59-65. PubMed ID: 20492167
[TBL] [Abstract][Full Text] [Related]
43. Essential oils and their components in combating fungal pathogens of animal and human skin.
Michalczyk A; Ostrowska P
J Mycol Med; 2021 Jun; 31(2):101118. PubMed ID: 33548912
[TBL] [Abstract][Full Text] [Related]
44.
Coimbra A; Miguel S; Ribeiro M; Coutinho P; Silva L; Duarte AP; Ferreira S
Antibiotics (Basel); 2022 Jan; 11(2):. PubMed ID: 35203749
[No Abstract] [Full Text] [Related]
45. Antimicrobial activity of five essential oils against origin strains of the Enterobacteriaceae family.
Peñalver P; Huerta B; Borge C; Astorga R; Romero R; Perea A
APMIS; 2005 Jan; 113(1):1-6. PubMed ID: 15676008
[TBL] [Abstract][Full Text] [Related]
46. Comparative evaluation of antioxidant and insecticidal properties of essential oils from five Moroccan aromatic herbs.
Kasrati A; Alaoui Jamali C; Bekkouche K; Wohlmuth H; Leach D; Abbad A
J Food Sci Technol; 2015 Apr; 52(4):2312-9. PubMed ID: 25829614
[TBL] [Abstract][Full Text] [Related]
47. GC-MS Profiling of Naturally Extracted Essential Oils: Antimicrobial and Beverage Preservative Actions.
El-Kased RF; El-Kersh DM
Life (Basel); 2022 Oct; 12(10):. PubMed ID: 36295021
[TBL] [Abstract][Full Text] [Related]
48. Chemical, antioxidant, and antifungal analysis of oregano and thyme essential oils from Ecuador: Effect of thyme against
Pilozo G; Villavicencio-Vásquez M; Chóez-Guaranda I; Murillo DV; Pasaguay CD; Reyes CT; Maldonado-Estupiñán M; Ruiz-Barzola O; León-Tamariz F; Manzano P
Heliyon; 2024 May; 10(10):e31443. PubMed ID: 38831831
[TBL] [Abstract][Full Text] [Related]
49. Development of an experimental apparatus and protocol for determining antimicrobial activities of gaseous plant essential oils.
Seo HS; Beuchat LR; Kim H; Ryu JH
Int J Food Microbiol; 2015 Dec; 215():95-100. PubMed ID: 26350124
[TBL] [Abstract][Full Text] [Related]
50. Characterization, antioxidant, antimycobacterial, antimicrobial effcts of Moroccan rosemary essential oil, and its synergistic antimicrobial potential with carvacrol.
Chraibi M; Farah A; Elamin O; Iraqui HM; Fikri-Benbrahim K
J Adv Pharm Technol Res; 2020; 11(1):25-29. PubMed ID: 32154155
[TBL] [Abstract][Full Text] [Related]
51. In Vitro Study of the Antifungal Activity of Essential Oils Obtained from Mentha spicata, Thymus vulgaris, and Laurus nobilis.
Houicher A; Hechachna H; Teldji H; Ozogul F
Recent Pat Food Nutr Agric; 2016; 8(2):99-106. PubMed ID: 27697030
[TBL] [Abstract][Full Text] [Related]
52. A Study of the Synergistic Effects of Essential Oils from
Drioiche A; Baammi S; Zibouh K; Al Kamaly O; Alnakhli AM; Remok F; Saidi S; Amaiach R; El Makhoukhi F; Elomri A; Zair T
Metabolites; 2024 Apr; 14(4):. PubMed ID: 38668338
[TBL] [Abstract][Full Text] [Related]
53. Antimicrobial activities of commercial essential oils and their components against food-borne pathogens and food spoilage bacteria.
Mith H; Duré R; Delcenserie V; Zhiri A; Daube G; Clinquart A
Food Sci Nutr; 2014 Jul; 2(4):403-16. PubMed ID: 25473498
[TBL] [Abstract][Full Text] [Related]
54. Chemical composition, antibacterial and antioxidant activities of the essential oils from Thymus satureioides and Thymus pallidus.
Ichrak G; Rim B; Loubna AS; Khalid O; Abderrahmane R; Said el M
Nat Prod Commun; 2011 Oct; 6(10):1507-10. PubMed ID: 22164795
[TBL] [Abstract][Full Text] [Related]
55. Essential oil composition and antibacterial activity of Origanum vulgare subsp. glandulosum Desf. at different phenological stages.
Béjaoui A; Chaabane H; Jemli M; Boulila A; Boussaid M
J Med Food; 2013 Dec; 16(12):1115-20. PubMed ID: 24320986
[TBL] [Abstract][Full Text] [Related]
56. Comparison of volatile constituents, and antioxidant and antibacterial activities of the essential oils of Thymus caucasicus, T. kotschyanus and T. vulgaris.
Asbaghian S; Shafaghat A; Zarea K; Kasimov F; Salimi F
Nat Prod Commun; 2011 Jan; 6(1):137-40. PubMed ID: 21366065
[TBL] [Abstract][Full Text] [Related]
57. Biological properties of Thymus zygis essential oil with emphasis on antimicrobial activity and food application.
Coimbra A; Ferreira S; Duarte AP
Food Chem; 2022 Nov; 393():133370. PubMed ID: 35667177
[TBL] [Abstract][Full Text] [Related]
58. Chemical composition and bioactivity of essential oils and Ethanolic extracts of Ocimum basilicum L. and Thymus algeriensis Boiss. & Reut. from the Algerian Saharan Atlas.
Rezzoug M; Bakchiche B; Gherib A; Roberta A; FlaminiGuido ; Kilinçarslan Ö; Mammadov R; Bardaweel SK
BMC Complement Altern Med; 2019 Jun; 19(1):146. PubMed ID: 31227024
[TBL] [Abstract][Full Text] [Related]
59. Chemical Composition, Antibacterial and Radical Scavenging Activity of Essential Oils from
Aghbash BN; Pouresmaeil M; Dehghan G; Nojadeh MS; Mobaiyen H; Maggi F
Foods; 2020 Apr; 9(4):. PubMed ID: 32295101
[TBL] [Abstract][Full Text] [Related]
60. Correlation of the chemical composition of essential oils from Origanum vulgare subsp. virens with their in vitro activity against pathogenic yeasts and filamentous fungi.
Vale-Silva L; Silva MJ; Oliveira D; Gonçalves MJ; Cavaleiro C; Salgueiro L; Pinto E
J Med Microbiol; 2012 Feb; 61(Pt 2):252-260. PubMed ID: 22016556
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
