These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

318 related articles for article (PubMed ID: 36234679)

  • 1. A Comprehensive Literature Review on Cardioprotective Effects of Bioactive Compounds Present in Fruits of
    Rodríguez L; Trostchansky A; Vogel H; Wood I; Palomo I; Wehinger S; Fuentes E
    Molecules; 2022 Sep; 27(19):. PubMed ID: 36234679
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antiplatelet activity and chemical analysis of leaf and fruit extracts from Aristotelia chilensis.
    Rodríguez L; Trostchansky A; Wood I; Mastrogiovanni M; Vogel H; González B; Maróstica Junior M; Fuentes E; Palomo I
    PLoS One; 2021; 16(4):e0250852. PubMed ID: 33909702
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of polyphenolic profile, antioxidant activity and antibacterial properties of maqui [Aristotelia chilensis (Molina) Stuntz] a Chilean blackberry.
    Genskowsky E; Puente LA; Pérez-Álvarez JA; Fernández-López J; Muñoz LA; Viuda-Martos M
    J Sci Food Agric; 2016 Sep; 96(12):4235-42. PubMed ID: 26781384
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Polyphenols and antioxidant activity of calafate ( Berberis microphylla ) fruits and other native berries from Southern Chile.
    Ruiz A; Hermosín-Gutiérrez I; Mardones C; Vergara C; Herlitz E; Vega M; Dorau C; Winterhalter P; von Baer D
    J Agric Food Chem; 2010 May; 58(10):6081-9. PubMed ID: 20438111
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Evaluation of protective effect of different dietary fibers on polyphenolic profile stability of maqui berry (Aristotelia chilensis (Molina) Stuntz) during in vitro gastrointestinal digestion.
    Viuda-Martos M; Lucas-Gonzalez R; Ballester-Costa C; Pérez-Álvarez JA; Muñoz LA; Fernández-López J
    Food Funct; 2018 Jan; 9(1):573-584. PubMed ID: 29265144
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Detailed analyses of fresh and dried maqui (Aristotelia chilensis (Mol.) Stuntz) berries and juice.
    Brauch JE; Buchweitz M; Schweiggert RM; Carle R
    Food Chem; 2016 Jan; 190():308-316. PubMed ID: 26212975
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant Properties of Maqui Berry Extract (
    Wacewicz-Muczyńska M; Moskwa J; Puścion-Jakubik A; Naliwajko SK; Niczyporuk M; Socha K
    Molecules; 2023 Nov; 28(23):. PubMed ID: 38067532
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile.
    Fredes C; Yousef GG; Robert P; Grace MH; Lila MA; Gómez M; Gebauer M; Montenegro G
    J Sci Food Agric; 2014 Oct; 94(13):2639-48. PubMed ID: 24497378
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Antinociceptive effects of maqui-berry (
    Agulló V; González-Trujano ME; Hernandez-Leon A; Estrada-Camarena E; Pellicer F; García-Viguera C
    Int J Food Sci Nutr; 2021 Nov; 72(7):947-955. PubMed ID: 33719824
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bioactive Compounds of Aristotelia chilensis Stuntz and their Pharmacological Effects.
    Romanucci V; D'Alonzo D; Guaragna A; Di Marino C; Davinelli S; Scapagnini G; Di Fabio G; Zarrelli A
    Curr Pharm Biotechnol; 2016; 17(6):513-23. PubMed ID: 26778456
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A Review of the Functional Characteristics and Applications of
    García-Milla P; Peñalver R; Nieto G
    Foods; 2024 Mar; 13(6):. PubMed ID: 38540828
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Anthocyanins in berries of Maqui (Aristotelia chilensis (Mol.) Stuntz).
    Escribano-Bailón MT; Alcalde-Eon C; Muñoz O; Rivas-Gonzalo JC; Santos-Buelga C
    Phytochem Anal; 2006; 17(1):8-14. PubMed ID: 16454470
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The chilean superfruit black-berry Aristotelia chilensis (Elaeocarpaceae), Maqui as mediator in inflammation-associated disorders.
    Cespedes CL; Pavon N; Dominguez M; Alarcon J; Balbontin C; Kubo I; El-Hafidi M; Avila JG
    Food Chem Toxicol; 2017 Oct; 108(Pt B):438-450. PubMed ID: 28040469
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Bioassay-Guided Isolation of Antioxidant and Cytoprotective Constituents from a Maqui Berry (Aristotelia chilensis) Dietary Supplement Ingredient As Markers for Qualitative and Quantitative Analysis.
    Li J; Yuan C; Pan L; Benatrehina PA; Chai H; Keller WJ; Naman CB; Kinghorn AD
    J Agric Food Chem; 2017 Oct; 65(39):8634-8642. PubMed ID: 28910091
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluation of phenolic profiles and antioxidant capacity of maqui (Aristotelia chilensis) berries and their relationships to drying methods.
    Quispe-Fuentes I; Vega-Gálvez A; Aranda M
    J Sci Food Agric; 2018 Aug; 98(11):4168-4176. PubMed ID: 29417999
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A comprehensive review on fruit Aristotelia chilensis (Maqui) for modern health: towards a better understanding.
    Masoodi H; Villaño D; Zafrilla P
    Food Funct; 2019 Jun; 10(6):3057-3067. PubMed ID: 31066379
    [TBL] [Abstract][Full Text] [Related]  

  • 17. New beverages of lemon juice enriched with the exotic berries maqui, açaı́, and blackthorn: bioactive components and in vitro biological properties.
    Gironés-Vilaplana A; Valentão P; Moreno DA; Ferreres F; García-Viguera C; Andrade PB
    J Agric Food Chem; 2012 Jul; 60(26):6571-80. PubMed ID: 22642537
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Total phenolics, anthocyanin profile and antioxidant activity of maqui, Aristotelia chilensis (Mol.) Stuntz, berries extract in freeze-dried polysaccharides microcapsules.
    Romero-González J; Shun Ah-Hen K; Lemus-Mondaca R; Muñoz-Fariña O
    Food Chem; 2020 May; 313():126115. PubMed ID: 31927206
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Extracts of Maqui ( Aristotelia chilensis ) and Murta ( Ugni molinae Turcz.): sources of antioxidant compounds and α-Glucosidase/α-Amylase inhibitors.
    Rubilar M; Jara C; Poo Y; Acevedo F; Gutierrez C; Sineiro J; Shene C
    J Agric Food Chem; 2011 Mar; 59(5):1630-7. PubMed ID: 21294510
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Maqui (
    Velázquez L; Quiñones J; Inostroza K; Sepúlveda G; Díaz R; Scheuermann E; Domínguez R; Lorenzo JM; Velásquez C; Sepúlveda N
    Antioxidants (Basel); 2022 Jul; 11(7):. PubMed ID: 35883896
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.