These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 36271566)

  • 1. Chemical fingerprinting, comparative in vitro antioxidant properties, and biochemical effects of ginger and bitterleaf infusion.
    Elebiyo TC; Olori OO; Rotimi DE; Al-Megrin WAI; De Waard M; Alkhuriji AF; Batiha GE; Adeyanju AA; Adeyemi OS
    Biomed Pharmacother; 2022 Nov; 155():113788. PubMed ID: 36271566
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant and inflammatory-modulating properties of ginger and bitterleaf teas.
    Stephen Adeyemi O; Emmanuel Rotimi D; Demilade Fatinukun H; Oluwadamilare Adeogun V; Owen Evbuomwan I; Lateef Adebayo O; Atolani O; Adewumi Akanji M
    Int J Environ Health Res; 2024 Apr; ():1-15. PubMed ID: 38591815
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Nov; 15(11):7907-22. PubMed ID: 21060298
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Antioxidant and inhibitory effect of red ginger (Zingiber officinale var. Rubra) and white ginger (Zingiber officinale Roscoe) on Fe(2+) induced lipid peroxidation in rat brain in vitro.
    Oboh G; Akinyemi AJ; Ademiluyi AO
    Exp Toxicol Pathol; 2012 Jan; 64(1-2):31-6. PubMed ID: 20598871
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant activities, total phenolics and flavonoids content in two varieties of Malaysia young ginger (Zingiber officinale Roscoe).
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Jun; 15(6):4324-33. PubMed ID: 20657444
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of Various Nonthermal Pretreatments on the Physicochemical Properties of Dried Ginger (Zingiber officinale Roscoe) Slices from Two Geographical Locations.
    Osae R; Zhou C; Alolga RN; Xu B; Tchabo W; Bonah E; Alenyorege EA; Ma H
    J Food Sci; 2019 Oct; 84(10):2847-2858. PubMed ID: 31573687
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Phytochemicals, antioxidant activity and hepatoprotective effect of ginger (
    Fahmi A; Hassanen N; Abdur-Rahman M; Shams-Eldin E
    Biomarkers; 2019 Jul; 24(5):436-447. PubMed ID: 30979347
    [No Abstract]   [Full Text] [Related]  

  • 8. Identification and concentration of some flavonoid components in Malaysian young ginger (Zingiber officinale Roscoe) varieties by a high performance liquid chromatography method.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Sep; 15(9):6231-43. PubMed ID: 20877219
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Promotion of Mitochondrial Biogenesis via Activation of AMPK-PGC1ɑ Signaling Pathway by Ginger (Zingiber officinale Roscoe) Extract, and Its Major Active Component 6-Gingerol.
    Deng X; Zhang S; Wu J; Sun X; Shen Z; Dong J; Huang J
    J Food Sci; 2019 Aug; 84(8):2101-2111. PubMed ID: 31369153
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Voltammetric and spectroscopic determination of polyphenols and antioxidants in ginger (
    Idris NA; Yasin HM; Usman A
    Heliyon; 2019 May; 5(5):e01717. PubMed ID: 31193231
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Optimization of Physical Conditions for the Aqueous Extraction of Antioxidant Compounds from Ginger (Zingiber officinale) Applying a Box-Behnken Design.
    Ramírez-Godínez J; Jaimez-Ordaz J; Castañeda-Ovando A; Añorve-Morga J; Salazar-Pereda V; González-Olivares LG; Contreras-López E
    Plant Foods Hum Nutr; 2017 Mar; 72(1):34-40. PubMed ID: 27817090
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The anti-oxidative potential of ginger extract and its constituent on meat protein isolate under induced Fenton oxidation.
    Ivane NMA; Elysé FKR; Haruna SA; Pride N; Richard E; Foncha AC; Dandago MA
    J Proteomics; 2022 Oct; 269():104723. PubMed ID: 36096434
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Combination of Antioxidants from Different Sources Could Offer Synergistic Benefits: A Case Study of Tea and Ginger Blend.
    Makanjuola SA; Enujiugha VN; Omoba OS; Sanni DM
    Nat Prod Commun; 2015 Nov; 10(11):1829-32. PubMed ID: 26749808
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Commercially processed dry ginger (Zingiber officinale): composition and effects on LPS-stimulated PGE2 production.
    Jolad SD; Lantz RC; Chen GJ; Bates RB; Timmermann BN
    Phytochemistry; 2005 Jul; 66(13):1614-35. PubMed ID: 15996695
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Hepatoprotective, antioxidant, and ameliorative effects of ginger (Zingiber officinale Roscoe) and vitamin E in acetaminophen treated rats.
    Abdel-Azeem AS; Hegazy AM; Ibrahim KS; Farrag AR; El-Sayed EM
    J Diet Suppl; 2013 Sep; 10(3):195-209. PubMed ID: 23927622
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Bioactive characterization of ultrasonicated ginger (Zingiber officinale) and licorice (Glycyrrhiza Glabra) freeze dried extracts.
    Jan R; Gani A; Masarat Dar M; Bhat NA
    Ultrason Sonochem; 2022 Aug; 88():106048. PubMed ID: 35724486
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antioxidant and acetylcholinesterase inhibitory activities of ginger root (Zingiber officinale Roscoe) extract.
    Tung BT; Thu DK; Thu NTK; Hai NT
    J Complement Integr Med; 2017 May; 14(4):. PubMed ID: 29345437
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Phytochemical Analysis, Antimutagenic and Antiviral Activity of
    Rahayu I; Timotius KH
    Molecules; 2022 Jun; 27(13):. PubMed ID: 35807260
    [No Abstract]   [Full Text] [Related]  

  • 19. Chemical characterization and antioxidant activities comparison in fresh, dried, stir-frying and carbonized ginger.
    Li Y; Hong Y; Han Y; Wang Y; Xia L
    J Chromatogr B Analyt Technol Biomed Life Sci; 2016 Feb; 1011():223-32. PubMed ID: 26799205
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of drying and processing on diterpenes and other chemical constituents of ginger.
    Nishidono Y; Tanaka K
    J Nat Med; 2023 Jan; 77(1):118-127. PubMed ID: 36209453
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.