These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
148 related articles for article (PubMed ID: 36274642)
1. Trends in sugar content of non-alcoholic beverages in Australia between 2015 and 2019 during the operation of a voluntary industry pledge to reduce sugar content. Pinho-Gomes AC; Dunford E; Jones A Public Health Nutr; 2023 Jan; 26(1):287-296. PubMed ID: 36274642 [TBL] [Abstract][Full Text] [Related]
2. Seven-year trends in the availability, sugar content and serve size of single-serve non-alcoholic beverages in New Zealand: 2013-2019. Gontijo de Castro T; Eyles H; Ni Mhurchu C; Young L; Mackay S Public Health Nutr; 2021 May; 24(7):1595-1607. PubMed ID: 33317662 [TBL] [Abstract][Full Text] [Related]
3. Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge for obesity prevention. Brand-Miller JC; Barclay AW Am J Clin Nutr; 2017 Apr; 105(4):854-863. PubMed ID: 28275129 [No Abstract] [Full Text] [Related]
4. Sales of Sugar-Sweetened Beverages in Australia: A Trend Analysis from 1997 to 2018. Shrapnel WS; Butcher BE Nutrients; 2020 Apr; 12(4):. PubMed ID: 32272711 [TBL] [Abstract][Full Text] [Related]
5. Examining the policy process of sugar-sweetened beverage taxation in Ireland. Crosbie E; Florence D; Nanthaseang M; Godoy L Health Policy; 2022 Aug; 126(8):738-743. PubMed ID: 35718666 [TBL] [Abstract][Full Text] [Related]
6. Availability and advertising of sugar sweetened beverages in South African public primary schools following a voluntary pledge by a major beverage company: a mixed methods study. Erzse A; Christofides N; Stacey N; Lebard K; Foley L; Hofman K Glob Health Action; 2021 Jan; 14(1):1898130. PubMed ID: 33910480 [No Abstract] [Full Text] [Related]
7. [Evolution in the supply of non-alcoholic beverages in the last 25 years: reduction of sugar as a critical nutrient and use of sweeteners]. Urrialde R; Cano A; Estévez-Martínez I; Perales-García A Nutr Hosp; 2018 Sep; 35(Spec No6):30-35. PubMed ID: 30351158 [TBL] [Abstract][Full Text] [Related]
8. Consumption of Sugar-Sweetened Beverages, Juice, Artificially-Sweetened Soda and Bottled Water: An Australian Population Study. Miller C; Ettridge K; Wakefield M; Pettigrew S; Coveney J; Roder D; Durkin S; Wittert G; Martin J; Dono J Nutrients; 2020 Mar; 12(3):. PubMed ID: 32204487 [TBL] [Abstract][Full Text] [Related]
9. Examining changes in school vending machine beverage availability and sugar-sweetened beverage intake among Canadian adolescents participating in the COMPASS study: a longitudinal assessment of provincial school nutrition policy compliance and effectiveness. Godin KM; Hammond D; Chaurasia A; Leatherdale ST Int J Behav Nutr Phys Act; 2018 Nov; 15(1):121. PubMed ID: 30482211 [TBL] [Abstract][Full Text] [Related]
10. Effective policies to promote sugar reduction in soft drinks: lessons from a comparison of six European countries. Allais O; Enderli G; Sassi F; Soler LG Eur J Public Health; 2023 Dec; 33(6):1095-1101. PubMed ID: 37695274 [TBL] [Abstract][Full Text] [Related]
11. The Contribution of Major Food Categories and Companies to Household Purchases of Added Sugar in Australia. Coyle DH; Shahid M; Dunford EK; Ni Mhurchu C; Scapin T; Trieu K; Marklund M; Chun Yu Louie J; Neal B; Wu JHY J Acad Nutr Diet; 2022 Feb; 122(2):345-353.e3. PubMed ID: 34446399 [TBL] [Abstract][Full Text] [Related]
12. The Impact of the Sweetened Beverages Tax on Their Reformulation in Poland-The Analysis of the Composition of Commercially Available Beverages before and after the Introduction of the Tax (2020 vs. 2021). Wierzejska RE Int J Environ Res Public Health; 2022 Nov; 19(21):. PubMed ID: 36361345 [TBL] [Abstract][Full Text] [Related]
13. Projected health and economic impacts of sugar-sweetened beverage taxation in Germany: A cross-validation modelling study. Emmert-Fees KMF; Amies-Cull B; Wawro N; Linseisen J; Staudigel M; Peters A; Cobiac LJ; O'Flaherty M; Scarborough P; Kypridemos C; Laxy M PLoS Med; 2023 Nov; 20(11):e1004311. PubMed ID: 37988392 [TBL] [Abstract][Full Text] [Related]
14. Can point-of-sale nutrition information encourage reduced preference for sugary drinks among adolescents? Dixon H; Scully M; Morley B; Wakefield M Public Health Nutr; 2021 Sep; 24(13):4023-4034. PubMed ID: 34018479 [TBL] [Abstract][Full Text] [Related]
15. [Update about reformulated beverages with less and free sugars for Spain and Portugal]. Urrialde R Nutr Hosp; 2021 Jan; 37(Spec No2):28-33. PubMed ID: 32993308 [TBL] [Abstract][Full Text] [Related]
16. Price elasticity of the demand for sugar sweetened beverages and soft drinks in Mexico. Colchero MA; Salgado JC; Unar-Munguía M; Hernández-Ávila M; Rivera-Dommarco JA Econ Hum Biol; 2015 Dec; 19():129-37. PubMed ID: 26386463 [TBL] [Abstract][Full Text] [Related]
17. Is there a soft drink vs. alcohol seesaw? A cross-sectional analysis of dietary data in the Australian Health Survey 2011-12. Wong THT; Buyken AE; Brand-Miller JC; Louie JCY Eur J Nutr; 2020 Sep; 59(6):2357-2367. PubMed ID: 31489466 [TBL] [Abstract][Full Text] [Related]
18. Consumption of sugar-sweetened beverages and artificially sweetened beverages from childhood to adulthood in relation to socioeconomic status - 15 years follow-up in Norway. Bolt-Evensen K; Vik FN; Stea TH; Klepp KI; Bere E Int J Behav Nutr Phys Act; 2018 Jan; 15(1):8. PubMed ID: 29343247 [TBL] [Abstract][Full Text] [Related]
19. Oh So Sweet: A Comparative Investigation of Retail Market Composition of Sweetened and Flavoured Beverages in Singapore and Australia. Anastasiou K; Brooker PG; Cleanthous X; Tan R; Smith BPC; Riley M Nutrients; 2023 Jan; 15(1):. PubMed ID: 36615901 [TBL] [Abstract][Full Text] [Related]