These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

137 related articles for article (PubMed ID: 36325138)

  • 1. Water sorption behaviour of commercial furcellaran.
    Eha K; Kaleda A; Menert A; Laos K
    Heliyon; 2022 Oct; 8(10):e11056. PubMed ID: 36325138
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Sorption isotherms and isosteric heats of sorption of Malaysian paddy.
    Mousa W; Ghazali FM; Jinap S; Ghazali HM; Radu S
    J Food Sci Technol; 2014 Oct; 51(10):2656-63. PubMed ID: 25328208
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Moisture sorption characteristics of freeze dried whey-grape beverage mix.
    Varghese KS; Radhakrishna K; Bawa AS
    J Food Sci Technol; 2014 Oct; 51(10):2734-40. PubMed ID: 25328219
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of maturity on the moisture sorption isotherm of chili pepper (
    Getahun E; Gabbiye N; Delele MA; Fanta SW; Gebrehiwot MG; Vanierschot M
    Heliyon; 2020 Aug; 6(8):e04608. PubMed ID: 32793831
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Thermodynamic analysis of sorption isotherms of cassava (Manihot esculenta).
    Koua BK; Koffi PM; Gbaha P; Toure S
    J Food Sci Technol; 2014 Sep; 51(9):1711-23. PubMed ID: 25190827
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Moisture sorption studies on vacuum dried coconut presscake.
    Jena S; Das H
    J Food Sci Technol; 2012 Oct; 49(5):638-42. PubMed ID: 24082278
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Sorption behavior and isosteric heat of maize-millet based protein enriched extruded product.
    Sahu C; Patel S; Khokhar D
    Heliyon; 2021 Apr; 7(4):e06742. PubMed ID: 33898840
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Thermodynamics of sorption isotherms and storage stability of spray dried sweetened yoghurt powder.
    Seth D; Dash KK; Mishra HN; Deka SC
    J Food Sci Technol; 2018 Oct; 55(10):4139-4147. PubMed ID: 30228412
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach.
    Fikry M; Benjakul S; Al-Ghamdi S; Mittal A; Nilsuwan K; Fulleros R; Dabbour M
    Foods; 2023 Dec; 13(1):. PubMed ID: 38201120
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Moisture Sorption-desorption Characteristics and the Corresponding Thermodynamic Properties of Carvedilol Phosphate.
    Allada R; Maruthapillai A; Palanisamy K; Chappa P
    J Pharm Bioallied Sci; 2017; 9(1):16-21. PubMed ID: 28584488
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Moisture sorption isotherm and thermodynamic analysis of egg powders dried by foam-mat-assisted refractance window drying.
    Arslan-Tontul S; Gunisik A; Tontul I
    J Sci Food Agric; 2024 Nov; 104(14):8646-8654. PubMed ID: 39392659
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system.
    Sarnavi HJ; Precoppe M; García-Triñanes P; Chapuis A; Tran T; Bradley MS; Müller J
    J Sci Food Agric; 2023 Jan; 103(1):389-399. PubMed ID: 35897139
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of sodium chloride, sodium nitrite and temperature on desorption isotherms of previously frozen beef.
    Kabil E; Aktaş N; Balcı E
    Meat Sci; 2012 Apr; 90(4):932-8. PubMed ID: 22197099
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Sorption Isotherms and Thermodynamic Properties of Pomegranate Peels.
    Ben Slimane N; Bagane M; Mulet A; Carcel JA
    Foods; 2022 Jul; 11(14):. PubMed ID: 35885252
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Beta-glucan rich composite flour biscuits: modelling of moisture sorption isotherms and determination of sorption heat.
    Panjagari NR; Singh AK; Ganguly S; Indumati KP
    J Food Sci Technol; 2015 Sep; 52(9):5497-509. PubMed ID: 26344964
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Seed Moisture Isotherms, Sorption Models, and Longevity.
    Hay FR; Rezaei S; Buitink J
    Front Plant Sci; 2022; 13():891913. PubMed ID: 35720538
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A new method to determine the water activity and the net isosteric heats of sorption for low moisture foods at elevated temperatures.
    Tadapaneni RK; Yang R; Carter B; Tang J
    Food Res Int; 2017 Dec; 102():203-212. PubMed ID: 29195941
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Desorption isotherms and isosteric heat of desorption of previously frozen raw pork meat.
    Clemente G; Bon J; Benedito J; Mulet A
    Meat Sci; 2009 Aug; 82(4):413-8. PubMed ID: 20416696
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Development and characterization of a new encapsulating agent from orange juice by-products.
    Kaderides K; Goula AM
    Food Res Int; 2017 Oct; 100(Pt 1):612-622. PubMed ID: 28873728
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Sorption isotherms and thermodynamic properties of the dry silage of red tilapia viscera (
    Camaño Echavarria JA; Rivera Torres AM; Zapata Montoya JE
    Heliyon; 2021 Apr; 7(4):e06798. PubMed ID: 33981880
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.