These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
188 related articles for article (PubMed ID: 36347374)
1. Properties of plant-derived soluble dietary fibers for fiber-enriched foods: A comparative evaluation. Zou X; Xu X; Chao Z; Jiang X; Zheng L; Jiang B Int J Biol Macromol; 2022 Dec; 223(Pt A):1196-1207. PubMed ID: 36347374 [TBL] [Abstract][Full Text] [Related]
2. Quality characteristics of fortified silver carp surimi with soluble dietary fiber: Effect of apple pectin and konjac glucomannan. Buda U; Priyadarshini MB; Majumdar RK; Mahanand SS; Patel AB; Mehta NK Int J Biol Macromol; 2021 Apr; 175():123-130. PubMed ID: 33548317 [TBL] [Abstract][Full Text] [Related]
3. [Physico-chemical properties related to gastrointestinal function of 6 sources of dietary fiber]. Rosado JL; Díaz M Rev Invest Clin; 1995; 47(4):283-9. PubMed ID: 8525130 [TBL] [Abstract][Full Text] [Related]
4. Konjac glucomannan, a promising polysaccharide of Amorphophallus konjac K. Koch in health care. Behera SS; Ray RC Int J Biol Macromol; 2016 Nov; 92():942-956. PubMed ID: 27481345 [TBL] [Abstract][Full Text] [Related]
5. Comparative effects of cellulose and soluble fibers (pectin, konjac glucomannan, inulin) on fecal water toxicity toward Caco-2 cells, fecal bacteria enzymes, bile acid, and short-chain fatty acids. Chen HL; Lin YM; Wang YC J Agric Food Chem; 2010 Sep; 58(18):10277-81. PubMed ID: 20799709 [TBL] [Abstract][Full Text] [Related]
6. Konjac Glucomannan (KGM), Deacetylated KGM (Da-KGM), and Degraded KGM Derivatives: A Special Focus on Colloidal Nutrition. Ye S; Zongo AW; Shah BR; Li J; Li B J Agric Food Chem; 2021 Nov; 69(44):12921-12932. PubMed ID: 34713703 [TBL] [Abstract][Full Text] [Related]
7. Inhibitory effects of a soluble dietary fiber from Amorphophallus konjac on cytotoxicity and DNA damage induced by fecal water in Caco-2 cells. Yeh SL; Lin MS; Chen HL Planta Med; 2007 Oct; 73(13):1384-8. PubMed ID: 17893827 [TBL] [Abstract][Full Text] [Related]
8. Deacetylated Konjac Glucomannan Is Less Effective in Reducing Dietary-Induced Hyperlipidemia and Hepatic Steatosis in C57BL/6 Mice. Li MY; Feng GP; Wang H; Yang RL; Xu Z; Sun YM J Agric Food Chem; 2017 Mar; 65(8):1556-1565. PubMed ID: 28169529 [TBL] [Abstract][Full Text] [Related]
9. The effect of citric-acid treatment on the physicochemical and gel properties of konjac glucomannan from Amorphophallus bulbifer. Su Y; Zhang M; Chang C; Li J; Sun Y; Cai Y; Xiong W; Gu L; Yang Y Int J Biol Macromol; 2022 Sep; 216():95-104. PubMed ID: 35793743 [TBL] [Abstract][Full Text] [Related]
10. Preparation and physicochemical properties of soluble dietary fiber from orange peel assisted by steam explosion and dilute acid soaking. Wang L; Xu H; Yuan F; Fan R; Gao Y Food Chem; 2015 Oct; 185():90-8. PubMed ID: 25952845 [TBL] [Abstract][Full Text] [Related]
11. Protective effects of natural and partially degraded konjac glucomannan on Bifidobacteria against antibiotic damage. Mao YH; Song AX; Yao ZP; Wu JY Carbohydr Polym; 2018 Feb; 181():368-375. PubMed ID: 29253985 [TBL] [Abstract][Full Text] [Related]
12. Traditional uses and potential health benefits of Amorphophallus konjac K. Koch ex N.E.Br. Chua M; Baldwin TC; Hocking TJ; Chan K J Ethnopharmacol; 2010 Mar; 128(2):268-78. PubMed ID: 20079822 [TBL] [Abstract][Full Text] [Related]
13. Fabrication and Characterization of Konjac Glucomannan/Oat β-Glucan Composite Hydrogel: Microstructure, Physicochemical Properties and Gelation Mechanism Studies. Geng X; Zhao N; Song X; Wu J; Zhu Q; Wu T; Chen H; Zhang M Molecules; 2022 Dec; 27(23):. PubMed ID: 36500586 [TBL] [Abstract][Full Text] [Related]
14. Health-promoting effects of konjac glucomannan and its practical applications: A critical review. Devaraj RD; Reddy CK; Xu B Int J Biol Macromol; 2019 Apr; 126():273-281. PubMed ID: 30586587 [TBL] [Abstract][Full Text] [Related]
15. Characterization of glucomannan from Amorphophallus oncophyllus and its prebiotic activity in vivo. Harmayani E; Aprilia V; Marsono Y Carbohydr Polym; 2014 Nov; 112():475-9. PubMed ID: 25129770 [TBL] [Abstract][Full Text] [Related]
16. Physicochemical and rheological properties of pomelo albedo pectin and its interaction with konjac glucomannan. Wang XY; Xu R; Wang YX; Ma LY; Nie SP; Xie MY; Yin JY Int J Biol Macromol; 2020 May; 151():1205-1212. PubMed ID: 31751726 [TBL] [Abstract][Full Text] [Related]
17. Effect of pretreatment with electron beam irradiation on the deacetylation efficiency of konjac glucomannan and its structural, physicochemical and gel properties. Zheng Y; Liu Q; Luo H; Zheng J; Li W Int J Biol Macromol; 2024 Sep; 276(Pt 1):133887. PubMed ID: 39019354 [TBL] [Abstract][Full Text] [Related]
18. Comparison of konjac glucomannan digestibility and fermentability with other dietary fibers in vitro. Chiu YT; Stewart M J Med Food; 2012 Feb; 15(2):120-5. PubMed ID: 22149628 [TBL] [Abstract][Full Text] [Related]