BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

194 related articles for article (PubMed ID: 36364300)

  • 21. LC-Q-Orbitrap-MS/MS Characterization, Antioxidant Activity, and α-Glucosidase-Inhibiting Activity With
    Wang R; He R; Li Z; Wang L
    Front Nutr; 2021; 8():727087. PubMed ID: 34540879
    [No Abstract]   [Full Text] [Related]  

  • 22. Valorisation of olive agro-industrial by-products as a source of bioactive compounds.
    Gullón B; Gullón P; Eibes G; Cara C; De Torres A; López-Linares JC; Ruiz E; Castro E
    Sci Total Environ; 2018 Dec; 645():533-542. PubMed ID: 30029129
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Correlation of polyphenolic content with radical-scavenging capacity and anthelmintic effects of Rubus ulmifolius (Rosaceae) against Haemonchus contortus.
    Akkari H; Hajaji S; B'chir F; Rekik M; Gharbi M
    Vet Parasitol; 2016 May; 221():46-53. PubMed ID: 27084470
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Phenolic compounds with antioxidant activity from strawberry leaves: a study on microwave-assisted extraction optimization.
    Lin D; Ma Q; Zhang Y; Peng Z
    Prep Biochem Biotechnol; 2020; 50(9):874-882. PubMed ID: 32406790
    [TBL] [Abstract][Full Text] [Related]  

  • 25. MICROWAVE-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM POLYGONUM MULTIFLORUM THUNB. ROOTS.
    Quoc LP; Muoi NV
    Acta Sci Pol Technol Aliment; 2016; 15(2):181-189. PubMed ID: 28071008
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Optimizing Ultrasound-Assisted Deep Eutectic Solvent Extraction of Bioactive Compounds from Chinese Wild Rice.
    Zeng J; Dou Y; Yan N; Li N; Zhang H; Tan JN
    Molecules; 2019 Jul; 24(15):. PubMed ID: 31357469
    [TBL] [Abstract][Full Text] [Related]  

  • 27. A comparative study on phenolic profiles and antioxidant activities of legumes as affected by extraction solvents.
    Xu BJ; Chang SK
    J Food Sci; 2007 Mar; 72(2):S159-66. PubMed ID: 17995858
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Crystal Guava (
    Hartati R; Nadifan HI; Fidrianny I
    ScientificWorldJournal; 2020; 2020():9413727. PubMed ID: 32952456
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Optimization of extraction parameters on the antioxidant properties of banana waste.
    Toh PY; Leong FS; Chang SK; Khoo HE; Yim HS
    Acta Sci Pol Technol Aliment; 2016; 15(1):65-78. PubMed ID: 28071040
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Phytochemical composition and in vitro antioxidant activities of
    Liew SS; Ho WY; Yeap SK; Sharifudin SAB
    PeerJ; 2018; 6():e5331. PubMed ID: 30083463
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Scrophularia lucida L. as a valuable source of bioactive compounds for pharmaceutical applications: In vitro antioxidant, anti-inflammatory, enzyme inhibitory properties, in silico studies, and HPLC profiles.
    Zengin G; Stefanucci A; Rodrigues MJ; Mollica A; Custodio L; Aumeeruddy MZ; Mahomoodally MF
    J Pharm Biomed Anal; 2019 Jan; 162():225-233. PubMed ID: 30268023
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Comparison of Different Extraction Solvents for Characterization of Antioxidant Potential and Polyphenolic Composition in
    Fogarasi M; Socaciu MI; Sălăgean CD; Ranga F; Fărcaș AC; Socaci SA; Socaciu C; Țibulcă D; Fogarasi S; Semeniuc CA
    Molecules; 2021 Dec; 26(24):. PubMed ID: 34946590
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Green extraction of bioactive components from carrot industry waste and evaluation of spent residue as an energy source.
    Kaur P; Subramanian J; Singh A
    Sci Rep; 2022 Oct; 12(1):16607. PubMed ID: 36198728
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Green-sustainable extraction techniques for the recovery of antioxidant compounds from "citrus Limon" by-products.
    Imeneo V; Romeo R; De Bruno A; Piscopo A
    J Environ Sci Health B; 2022; 57(3):220-232. PubMed ID: 35277119
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Pineapple peel waste valorization for extraction of bio-active compounds and protein: Microwave assisted method and Box Behnken design optimization.
    Bansod SP; Parikh JK; Sarangi PK
    Environ Res; 2023 Mar; 221():115237. PubMed ID: 36632885
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Vermicompost Supplementation Improves the Stability of Bioactive Anthocyanin and Phenolic Compounds in
    Yusof Z; Ramasamy S; Mahmood NZ; Yaacob JS
    Molecules; 2018 Jun; 23(6):. PubMed ID: 29867000
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Optimization of Vacuum Microwave-Assisted Extraction of Pomegranate Fruits Peels by the Evaluation of Extracts' Phenolic Content and Antioxidant Activity.
    Skenderidis P; Leontopoulos S; Petrotos K; Giavasis I
    Foods; 2020 Nov; 9(11):. PubMed ID: 33198283
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Antioxidant activities and phenolic compounds of pigmented rice bran extracts.
    Jun HI; Song GS; Yang EI; Youn Y; Kim YS
    J Food Sci; 2012 Jul; 77(7):C759-64. PubMed ID: 22708681
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Alpha-Mangostin-Rich Extracts from Mangosteen Pericarp: Optimization of Green Extraction Protocol and Evaluation of Biological Activity.
    Ghasemzadeh A; Jaafar HZE; Baghdadi A; Tayebi-Meigooni A
    Molecules; 2018 Jul; 23(8):. PubMed ID: 30044450
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Chemical Composition and Antioxidant Activity of Thyme, Hemp and Coriander Extracts: A Comparison Study of Maceration, Soxhlet, UAE and RSLDE Techniques.
    Palmieri S; Pellegrini M; Ricci A; Compagnone D; Lo Sterzo C
    Foods; 2020 Sep; 9(9):. PubMed ID: 32887367
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.