These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
112 related articles for article (PubMed ID: 36364812)
1. Rationalisation of the UK Nutrient Databank for Incorporation in a Web-Based Dietary Recall for Implementation in the UK National Diet and Nutrition Survey Rolling Programme. Amoutzopoulos B; Steer T; Roberts C; Collins D; Trigg K; Barratt R; Abraham S; Cole DJ; Mulligan A; Foreman J; Farooq A; Page P Nutrients; 2022 Oct; 14(21):. PubMed ID: 36364812 [TBL] [Abstract][Full Text] [Related]
2. Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012). Coulthard JD; Palla L; Pot GK Br J Nutr; 2017 Aug; 118(4):280-290. PubMed ID: 28814349 [TBL] [Abstract][Full Text] [Related]
3. National Diet and Nutrition Survey: UK food consumption and nutrient intakes from the first year of the rolling programme and comparisons with previous surveys. Whitton C; Nicholson SK; Roberts C; Prynne CJ; Pot GK; Olson A; Fitt E; Cole D; Teucher B; Bates B; Henderson H; Pigott S; Deverill C; Swan G; Stephen AM Br J Nutr; 2011 Dec; 106(12):1899-914. PubMed ID: 21736781 [TBL] [Abstract][Full Text] [Related]
4. Whole grain intake and its association with intakes of other foods, nutrients and markers of health in the National Diet and Nutrition Survey rolling programme 2008-11. Mann KD; Pearce MS; McKevith B; Thielecke F; Seal CJ Br J Nutr; 2015 May; 113(10):1595-602. PubMed ID: 25893512 [TBL] [Abstract][Full Text] [Related]
5. Development and evaluation of a concise food list for use in a web-based 24-h dietary recall tool. Evans K; Hennessy Á; Walton J; Timon C; Gibney E; Flynn A J Nutr Sci; 2017; 6():e46. PubMed ID: 29152250 [TBL] [Abstract][Full Text] [Related]
6. Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group. Gaal S; Kerr MA; Ward M; McNulty H; Livingstone MBE Nutrients; 2018 Jul; 10(8):. PubMed ID: 30061542 [TBL] [Abstract][Full Text] [Related]
7. Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank. Perez-Cornago A; Pollard Z; Young H; van Uden M; Andrews C; Piernas C; Key TJ; Mulligan A; Lentjes M Eur J Nutr; 2021 Oct; 60(7):4019-4030. PubMed ID: 33956230 [TBL] [Abstract][Full Text] [Related]
8. Disaggregating composite food codes in the UK National Diet and Nutrition Survey food composition databank. Fitt E; Mak TN; Stephen AM; Prynne C; Roberts C; Swan G; Farron-Wilson M Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S32-6. PubMed ID: 21045846 [TBL] [Abstract][Full Text] [Related]
9. Dietary supplement use and its effect on nutrient intake in Korean adult population in the Korea National Health and Nutrition Examination Survey IV (2007-2009) data. Kang M; Kim DW; Baek YJ; Moon SH; Jung HJ; Song YJ; Paik HY Eur J Clin Nutr; 2014 Jul; 68(7):804-10. PubMed ID: 24824011 [TBL] [Abstract][Full Text] [Related]
10. Dietary intake of (poly)phenols in children and adults: cross-sectional analysis of UK National Diet and Nutrition Survey Rolling Programme (2008-2014). Ziauddeen N; Rosi A; Del Rio D; Amoutzopoulos B; Nicholson S; Page P; Scazzina F; Brighenti F; Ray S; Mena P Eur J Nutr; 2019 Dec; 58(8):3183-3198. PubMed ID: 30448880 [TBL] [Abstract][Full Text] [Related]
11. Food- and diet-based validations of a Nestlé Nutrient Profiling System for reformulation in two nationally representative surveys. Vieux F; Privet L; Masset G Br J Nutr; 2018 Nov; 120(9):1056-1064. PubMed ID: 30355394 [TBL] [Abstract][Full Text] [Related]
12. Development and evaluation of the Oxford WebQ, a low-cost, web-based method for assessment of previous 24 h dietary intakes in large-scale prospective studies. Liu B; Young H; Crowe FL; Benson VS; Spencer EA; Key TJ; Appleby PN; Beral V Public Health Nutr; 2011 Nov; 14(11):1998-2005. PubMed ID: 21729481 [TBL] [Abstract][Full Text] [Related]
13. Findings from the latest National Diet and Nutrition Survey. Swan G Proc Nutr Soc; 2004 Nov; 63(4):505-12. PubMed ID: 15831121 [TBL] [Abstract][Full Text] [Related]
14. Associations between free sugars and nutrient intakes among children and adolescents in the UK. Gibson S; Francis L; Newens K; Livingstone B Br J Nutr; 2016 Oct; 116(7):1265-1274. PubMed ID: 27641637 [TBL] [Abstract][Full Text] [Related]
16. An estimate of phytate intake and molar ratio of phytate to zinc in the diet of the people in the United Kingdom. Amirabdollahian F; Ash R Public Health Nutr; 2010 Sep; 13(9):1380-8. PubMed ID: 20409358 [TBL] [Abstract][Full Text] [Related]
17. National Diet and Nutrition Survey: fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys. Pot GK; Prynne CJ; Roberts C; Olson A; Nicholson SK; Whitton C; Teucher B; Bates B; Henderson H; Pigott S; Swan G; Stephen AM Br J Nutr; 2012 Feb; 107(3):405-15. PubMed ID: 21767448 [TBL] [Abstract][Full Text] [Related]
18. Food and nutrient intakes of a population sample of 3-year-old children in the south west of England in 1996. Emmett P; Rogers I; Symes C; Public Health Nutr; 2002 Feb; 5(1):55-64. PubMed ID: 12001979 [TBL] [Abstract][Full Text] [Related]
19. Nutritional methods in the European Prospective Investigation of Cancer in Norfolk. Bingham SA; Welch AA; McTaggart A; Mulligan AA; Runswick SA; Luben R; Oakes S; Khaw KT; Wareham N; Day NE Public Health Nutr; 2001 Jun; 4(3):847-58. PubMed ID: 11415493 [TBL] [Abstract][Full Text] [Related]
20. Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil. Mitchell ES; Musa-Veloso K; Fallah S; Lee HY; Chavez PJ; Gibson S Nutrients; 2020 Apr; 12(5):. PubMed ID: 32354175 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]