BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

126 related articles for article (PubMed ID: 36502943)

  • 1. Phosphorylation and citration of normal corn starch by dry heating with phytic acid and citric acid.
    Park JY; Park EY
    Int J Biol Macromol; 2023 Jan; 226():312-320. PubMed ID: 36502943
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of ethanol, phytic acid and citric acid treatment on the physicochemical and heavy metal adsorption properties of corn starch.
    Kim SR; Park JY; Park EY
    Food Chem; 2024 Jan; 431():137167. PubMed ID: 37604005
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Phytate-mediated phosphorylation of starch by dry heating with rice bran extract.
    Lee HJ; Kim SR; Park JY; Park EY
    Carbohydr Polym; 2022 Apr; 282():119104. PubMed ID: 35123757
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phytate-mediated phosphorylation of maize, rice, and potato starches at different pH conditions.
    Jang HS; Lee J; Lee HJ; Park EY
    Int J Biol Macromol; 2020 Dec; 165(Pt A):857-864. PubMed ID: 33022352
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effects on the structure and properties of native corn starch modified by enzymatic debranching (ED), microwave assisted esterification with citric acid (MCAE) and by the dual ED/MCAE treatment.
    Hu A; Chen X; Wang J; Wang X; Zheng J; Wang L
    Int J Biol Macromol; 2021 Feb; 171():123-129. PubMed ID: 33418038
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Heating-cooling extrusion cycles as a method to improve the physicochemical properties of extruded corn starch.
    Morales-Sánchez E; Cabrera-Ramírez AH; Gaytán-Martínez M; Mendoza-Zuvillaga AL; Velázquez G; Méndez-Montealvo MG; Rodríguez-García ME
    Int J Biol Macromol; 2021 Oct; 188():620-627. PubMed ID: 34358599
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Corn starch granules with enhanced load-carrying capacity via citric acid treatment.
    Kim JY; Huber KC
    Carbohydr Polym; 2013 Jan; 91(1):39-47. PubMed ID: 23044103
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of citric acid esterification on digestibility, structural and physicochemical properties of cassava starch.
    Mei JQ; Zhou DN; Jin ZY; Xu XM; Chen HQ
    Food Chem; 2015 Nov; 187():378-84. PubMed ID: 25977040
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparative study on effects of citric and lactic acid treatment on morphological, functional, resistant starch fraction and glycemic index of corn and sorghum starches.
    Shaikh F; Ali TM; Mustafa G; Hasnain A
    Int J Biol Macromol; 2019 Aug; 135():314-327. PubMed ID: 31125643
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparative study on citric acid modified instant starches (alcoholic alkaline treated) isolated from white sorghum and corn grains.
    Zehra N; Mohsin Ali T; Hasnain A
    Int J Biol Macromol; 2020 May; 150():1331-1341. PubMed ID: 31758990
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of different pH conditions on the in vitro digestibility and physicochemical properties of citric acid-treated potato starch.
    Lee SY; Lee KY; Lee HG
    Int J Biol Macromol; 2018 Feb; 107(Pt A):1235-1241. PubMed ID: 28964838
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Impact of continuous and repeated dry heating treatments on the physicochemical and structural properties of waxy corn starch.
    Zou J; Xu M; Tian J; Li B
    Int J Biol Macromol; 2019 Aug; 135():379-385. PubMed ID: 31128192
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Taro starch (Colocasia esculenta) and citric acid modified taro starch as tablet disintegrating agents.
    Pachuau L; Dutta RS; Devi TB; Deka D; Hauzel L
    Int J Biol Macromol; 2018 Oct; 118(Pt A):397-405. PubMed ID: 29935240
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Solid state cationization reaction of microporous starch with betaine hydrochloride under repeated heating/cooling cycles: Design of a green approach for corn starch modification.
    Fashi A; Delavar AF; Zamani A; Noshiranzadeh N; Mohammadi M
    Int J Biol Macromol; 2023 Sep; 248():125968. PubMed ID: 37494994
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of Long-Term Potato Starch Retention with Citric Acid on Its Properties.
    Kapelko-Żeberska M; Meisel M; Buksa K; Gryszkin A; Szumny A; Latacz B; Raszewski B; Zięba T
    Molecules; 2022 Apr; 27(8):. PubMed ID: 35458652
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dry heating and annealing treatment synergistically modulate starch structure and digestibility.
    Chi C; Li X; Lu P; Miao S; Zhang Y; Chen L
    Int J Biol Macromol; 2019 Sep; 137():554-561. PubMed ID: 31229543
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of dual modification with citric acid combined with ultrasonication on hydrolysis kinetics, morphology and structure of corn starch dispersions.
    Chavez-Esquivel G; Cervantes-Cuevas H; Vera-Ramírez MA
    Int J Biol Macromol; 2022 Dec; 222(Pt B):1688-1699. PubMed ID: 36179871
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The effect of steam-flaked or dry ground corn and supplemental phytic acid on phosphorus partitioning and ruminal phytase activity in lactating cows.
    Guyton AD; McKinney JM; Knowlton KF
    J Dairy Sci; 2003 Dec; 86(12):3972-82. PubMed ID: 14740835
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of citric acid esterification on the structure and physicochemical properties of tigernut starch.
    Lv X; Guo C; Ma Y; Liu B
    Int J Biol Macromol; 2022 Dec; 222(Pt B):2833-2842. PubMed ID: 36228824
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of microwave-assisted dry heating with xanthan on normal and waxy corn starches.
    Sun Q; Xu Y; Xiong L
    Int J Biol Macromol; 2014 Jul; 68():86-91. PubMed ID: 24769087
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.