306 related articles for article (PubMed ID: 36536370)
1. Ethnobotanical study of the wild edible and healthy functional plant resources of the Gelao people in northern Guizhou, China.
Xie J; Liu F; Jia X; Zhao Y; Liu X; Luo M; He Y; Liu S; Wu F
J Ethnobiol Ethnomed; 2022 Dec; 18(1):72. PubMed ID: 36536370
[TBL] [Abstract][Full Text] [Related]
2. Ethnobotany of wild edible plants in multiethnic areas of the Gansu-Ningxia-Inner Mongolia junction zone.
Jia X; Zhao Y; Zhu Y; Zeng X; Liang X; Xie J; Wu F
J Ethnobiol Ethnomed; 2022 Aug; 18(1):53. PubMed ID: 35945554
[TBL] [Abstract][Full Text] [Related]
3. Ethnobotanical profiles of wild edible plants recorded from Mongolia by Yunatov during 1940-1951.
Zhang Y; Wurhan ; Sachula ; Yongmei ; Khasbagan
Hist Philos Life Sci; 2021 Aug; 43(3):100. PubMed ID: 34382157
[TBL] [Abstract][Full Text] [Related]
4. Wild edible plants collected and consumed by the locals in Daqinggou, Inner Mongolia, China.
Sachula ; Geilebagan ; Zhang YY; Zhao H; Khasbagan
J Ethnobiol Ethnomed; 2020 Oct; 16(1):60. PubMed ID: 33036666
[TBL] [Abstract][Full Text] [Related]
5. Wild edible plants and their cultural significance among the Zhuang ethnic group in Fangchenggang, Guangxi, China.
Liu S; Huang X; Bin Z; Yu B; Lu Z; Hu R; Long C
J Ethnobiol Ethnomed; 2023 Nov; 19(1):52. PubMed ID: 37940945
[TBL] [Abstract][Full Text] [Related]
6. Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China.
Cheng Z; Lu X; Lin F; Naeem A; Long C
J Ethnobiol Ethnomed; 2022 Jan; 18(1):3. PubMed ID: 35062974
[TBL] [Abstract][Full Text] [Related]
7. Ethnobotanical insights into the traditional food plants of the Baiku Yao community: a study of cultural significance, utilization, and conservation.
Luo B; Tong Y; Liu Y; Zhang Y; Qin Y; Hu R
J Ethnobiol Ethnomed; 2024 May; 20(1):52. PubMed ID: 38755671
[TBL] [Abstract][Full Text] [Related]
8. Ethnobotanical study on wild edible plants used by three trans-boundary ethnic groups in Jiangcheng County, Pu'er, Southwest China.
Cao Y; Li R; Zhou S; Song L; Quan R; Hu H
J Ethnobiol Ethnomed; 2020 Oct; 16(1):66. PubMed ID: 33109239
[TBL] [Abstract][Full Text] [Related]
9. Study on medicinal food plants in the Gaoligongshan Biosphere Reserve, the richest biocultural diversity center in China.
Cheng Z; Lin S; Wu Z; Lin C; Zhang Q; Xu C; Li J; Long C
J Ethnobiol Ethnomed; 2024 Jan; 20(1):10. PubMed ID: 38225656
[TBL] [Abstract][Full Text] [Related]
10. An ethnobotanical study on the medicinal herb practices of the gelao ethnic minority in North Guizhou, China: an exploration of traditional knowledge.
Liu F; Peng J; Feng Y; Ma Y; Ren Y; Sun P; Zhao Y; Liu S; Wu F; Xie J
Front Pharmacol; 2023; 14():1217599. PubMed ID: 37719846
[No Abstract] [Full Text] [Related]
11. Monpa, memory, and change: an ethnobotanical study of plant use in Mêdog County, South-east Tibet, China.
Li S; Zhang Y; Guo Y; Yang L; Wang Y
J Ethnobiol Ethnomed; 2020 Jan; 16(1):5. PubMed ID: 32000826
[TBL] [Abstract][Full Text] [Related]
12. An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China.
Wang J; Ding X; Guo CA; Zhang X; Feng H; Yang H; Wang Y
J Ethnobiol Ethnomed; 2023 Oct; 19(1):49. PubMed ID: 37891585
[TBL] [Abstract][Full Text] [Related]
13. Wild plants used by the Lhoba people in Douyu Village, characterized by high mountains and valleys, in southeastern Tibet, China.
Chen WY; Yang T; Yang J; Qiu ZC; Ding XY; Wang YH; Wang YH
J Ethnobiol Ethnomed; 2021 Jul; 17(1):46. PubMed ID: 34301287
[TBL] [Abstract][Full Text] [Related]
14. Ethnobotanical study of wild edible plants of Kara and Kwego semi-pastoralist people in Lower Omo River Valley, Debub Omo Zone, SNNPR, Ethiopia.
Teklehaymanot T; Giday M
J Ethnobiol Ethnomed; 2010 Aug; 6():23. PubMed ID: 20712910
[TBL] [Abstract][Full Text] [Related]
15. Wild food plants and minor crops in the Ripollès district (Catalonia, Iberian Peninsula): potentialities for developing a local production, consumption and exchange program.
Rigat M; Gras A; D'Ambrosio U; Garnatje T; Parada M; Vallès J
J Ethnobiol Ethnomed; 2016 Oct; 12(1):49. PubMed ID: 27765051
[TBL] [Abstract][Full Text] [Related]
16. Ethnobotany of wild edible plants in Soro District of Hadiya Zone, southern Ethiopia.
Hankiso M; Warkineh B; Asfaw Z; Debella A
J Ethnobiol Ethnomed; 2023 Jun; 19(1):21. PubMed ID: 37269005
[TBL] [Abstract][Full Text] [Related]
17. Ethnobotanical study on herbal market at the Dragon Boat Festival of Chuanqing people in China.
Wang Q; Zhao L; Gao C; Zhao J; Ren Z; Shen Y; Yao R; Yin H
J Ethnobiol Ethnomed; 2021 Mar; 17(1):19. PubMed ID: 33757555
[TBL] [Abstract][Full Text] [Related]
18. An ethnobotanical survey of wild edible plants used by the Yi people of Liangshan Prefecture, Sichuan Province, China.
Wang J; Seyler BC; Ticktin T; Zeng Y; Ayu K
J Ethnobiol Ethnomed; 2020 Feb; 16(1):10. PubMed ID: 32102675
[TBL] [Abstract][Full Text] [Related]
19. Ethnobotanical study on edible flowers in Xishuangbanna, China.
Zhang Q; Cheng Z; Fan Y; Zhang D; Wang M; Zhang J; Sommano S; Wu X; Long C
J Ethnobiol Ethnomed; 2023 Sep; 19(1):43. PubMed ID: 37777741
[TBL] [Abstract][Full Text] [Related]
20. Wild edible vegetables of ethnic communities of Mizoram (Northeast India): an ethnobotanical study in thrust of marketing potential.
Lalmuanpuii R; Zodinpuii B; Bohia B; Zothanpuia ; Lalbiaknunga J; Singh PK
J Ethnobiol Ethnomed; 2024 May; 20(1):58. PubMed ID: 38807182
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
