These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

172 related articles for article (PubMed ID: 36614281)

  • 21. Chokeberry Juice Containing Polyphenols Does Not Affect Cholesterol or Blood Pressure but Modifies the Composition of Plasma Phospholipids Fatty Acids in Individuals at Cardiovascular Risk.
    Pokimica B; García-Conesa MT; Zec M; Debeljak-Martačić J; Ranković S; Vidović N; Petrović-Oggiano G; Konić-Ristić A; Glibetić M
    Nutrients; 2019 Apr; 11(4):. PubMed ID: 30991718
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Antidyslipidemic, Antioxidant, and Anti-inflammatory Effects of Jelly Drink Containing Polyphenol-Rich Roselle Calyces Extract and Passion Fruit Juice with Pulp in Adults with Dyslipidemia: A Randomized, Double-Blind, Placebo-Controlled Trial.
    Khongrum J; Yingthongchai P; Boonyapranai K; Wongtanasarasin W; Donrung N; Sukketsiri W; Prachansuwan A; Chonpathompikunlert P
    Oxid Med Cell Longev; 2022; 2022():4631983. PubMed ID: 36187334
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Fractionation of Extracts from Black Chokeberry, Cranberry, and Pomegranate to Identify Compounds That Influence Lipid Metabolism.
    Niesen S; Göttel C; Becker H; Bakuradze T; Winterhalter P; Richling E
    Foods; 2022 Feb; 11(4):. PubMed ID: 35206045
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Pomegranate juice supplementation in chronic obstructive pulmonary disease: a 5-week randomized, double-blind, placebo-controlled trial.
    Cerdá B; Soto C; Albaladejo MD; Martínez P; Sánchez-Gascón F; Tomás-Barberán F; Espín JC
    Eur J Clin Nutr; 2006 Feb; 60(2):245-53. PubMed ID: 16278692
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effects of cranberry beverages on oxidative stress and gut microbiota in subjects with
    Gao T; Hou M; Zhang B; Pan X; Liu C; Sun C; Jia M; Lin S; Xiong K; Ma A
    Food Funct; 2021 Aug; 12(15):6878-6888. PubMed ID: 34126630
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Low-energy cranberry juice decreases lipid oxidation and increases plasma antioxidant capacity in women with metabolic syndrome.
    Basu A; Betts NM; Ortiz J; Simmons B; Wu M; Lyons TJ
    Nutr Res; 2011 Mar; 31(3):190-6. PubMed ID: 21481712
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Açaí (Euterpe oleracea Mart.) beverage consumption improves biomarkers for inflammation but not glucose- or lipid-metabolism in individuals with metabolic syndrome in a randomized, double-blinded, placebo-controlled clinical trial.
    Kim H; Simbo SY; Fang C; McAlister L; Roque A; Banerjee N; Talcott ST; Zhao H; Kreider RB; Mertens-Talcott SU
    Food Funct; 2018 Jun; 9(6):3097-3103. PubMed ID: 29850709
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Effects of subacute ingestion of chlorogenic acids on sleep architecture and energy metabolism through activity of the autonomic nervous system: a randomised, placebo-controlled, double-blinded cross-over trial.
    Park I; Ochiai R; Ogata H; Kayaba M; Hari S; Hibi M; Katsuragi Y; Satoh M; Tokuyama K
    Br J Nutr; 2017 Apr; 117(7):979-984. PubMed ID: 28412986
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Stimulation of postprandial fat utilization in healthy humans by daily consumption of chlorogenic acids.
    Soga S; Ota N; Shimotoyodome A
    Biosci Biotechnol Biochem; 2013; 77(8):1633-6. PubMed ID: 23924724
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial.
    Fuster-Muñoz E; Roche E; Funes L; Martínez-Peinado P; Sempere JM; Vicente-Salar N
    Nutrition; 2016 May; 32(5):539-45. PubMed ID: 26778544
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Grape pomace polyphenols improve insulin response to a standard meal in healthy individuals: A pilot study.
    Costabile G; Vitale M; Luongo D; Naviglio D; Vetrani C; Ciciola P; Tura A; Castello F; Mena P; Del Rio D; Capaldo B; Rivellese AA; Riccardi G; Giacco R
    Clin Nutr; 2019 Dec; 38(6):2727-2734. PubMed ID: 30573355
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Consumption of anthocyanin-rich beverages affects Nrf2 and Nrf2-dependent gene transcription in peripheral lymphocytes and DNA integrity of healthy volunteers.
    Groh IAM; Bakuradze T; Pahlke G; Richling E; Marko D
    BMC Chem; 2020 Dec; 14(1):39. PubMed ID: 32514500
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Polyphenol Intake from Beverages in Japan over an 18-Year Period (1996-2013): Trends by Year, Age, Gender and Season.
    Taguchi C; Fukushima Y; Kishimoto Y; Saita E; Suzuki-Sugihara N; Yoshida D; Kondo K
    J Nutr Sci Vitaminol (Tokyo); 2015; 61(4):338-44. PubMed ID: 26440642
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Impact of Proteins on the Uptake, Distribution, and Excretion of Phenolics in the Human Body.
    Draijer R; van Dorsten FA; Zebregs YE; Hollebrands B; Peters S; Duchateau GS; Grün CH
    Nutrients; 2016 Dec; 8(12):. PubMed ID: 27983686
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Estimated Dietary Polyphenol Intake and Major Food and Beverage Sources among Elderly Japanese.
    Taguchi C; Fukushima Y; Kishimoto Y; Suzuki-Sugihara N; Saita E; Takahashi Y; Kondo K
    Nutrients; 2015 Dec; 7(12):10269-81. PubMed ID: 26690212
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Effects of regular consumption of vitamin C-rich or polyphenol-rich apple juice on cardiometabolic markers in healthy adults: a randomized crossover trial.
    Soriano-Maldonado A; Hidalgo M; Arteaga P; de Pascual-Teresa S; Nova E
    Eur J Nutr; 2014 Dec; 53(8):1645-57. PubMed ID: 24531755
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Cranberry (poly)phenol metabolites correlate with improvements in vascular function: A double-blind, randomized, controlled, dose-response, crossover study.
    Rodriguez-Mateos A; Feliciano RP; Boeres A; Weber T; Dos Santos CN; Ventura MR; Heiss C
    Mol Nutr Food Res; 2016 Oct; 60(10):2130-2140. PubMed ID: 27242317
    [TBL] [Abstract][Full Text] [Related]  

  • 38. No difference in fecal levels of bacteria or short chain fatty acids in humans, when consuming fruit juice beverages containing fruit fiber, fruit polyphenols, and their combination.
    Wallace AJ; Eady SL; Hunter DC; Skinner MA; Huffman L; Ansell J; Blatchford P; Wohlers M; Herath TD; Hedderley D; Rosendale D; Stoklosinski H; McGhie T; Sun-Waterhouse D; Redman C
    Nutr Res; 2015 Jan; 35(1):23-34. PubMed ID: 25530011
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Fructose- and sucrose- but not glucose-sweetened beverages promote hepatic de novo lipogenesis: A randomized controlled trial.
    Geidl-Flueck B; Hochuli M; Németh Á; Eberl A; Derron N; Köfeler HC; Tappy L; Berneis K; Spinas GA; Gerber PA
    J Hepatol; 2021 Jul; 75(1):46-54. PubMed ID: 33684506
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Relationship between the Ingestion of a Polyphenol-Rich Drink, Hepcidin Hormone, and Long-Term Training.
    Villaño D; Vilaplana C; Medina S; Algaba-Chueca F; Cejuela-Anta R; Martínez-Sanz JM; Ferreres F; Gil-Izquierdo A
    Molecules; 2016 Oct; 21(10):. PubMed ID: 27740603
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.