These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
121 related articles for article (PubMed ID: 36657262)
1. Dietary administration of l-carnitine during the fattening period of early feed restricted lambs modifies lipid metabolism and meat quality. Martín A; Giráldez FJ; Mateo J; Caro I; Andrés S Meat Sci; 2023 Apr; 198():109111. PubMed ID: 36657262 [TBL] [Abstract][Full Text] [Related]
2. Dietary Administration of L-Carnitine During the Fattening Period of Early Feed Restricted Lambs Modifies Ruminal Fermentation but Does Not Improve Feed Efficiency. Martín A; Giráldez FJ; Cremonesi P; Castiglioni B; Biscarini F; Ceciliani F; Santos N; Andrés S Front Physiol; 2022; 13():840065. PubMed ID: 35309073 [TBL] [Abstract][Full Text] [Related]
3. Effects of Birth Weight on Animal Performance, Fattening Traits and Meat Quality of Lambs. Andrés S; Valdés C; Santos A; Mateo J; Giráldez FJ Animals (Basel); 2020 Dec; 10(12):. PubMed ID: 33321858 [TBL] [Abstract][Full Text] [Related]
4. Meat quality of light lambs is more affected by the dam's feeding system during lactation than by the inclusion of quebracho in the fattening concentrate. Lobón S; Blanco M; Sanz A; Ripoll G; Bertolín JR; Joy M J Anim Sci; 2017 Nov; 95(11):4998-5011. PubMed ID: 29293726 [TBL] [Abstract][Full Text] [Related]
5. Programming Merino lambs by early feed restriction reduces growth rates and increases fat accretion during the fattening period with no effect on meat quality traits. Santos A; Giráldez FJ; Mateo J; Frutos J; Andrés S Meat Sci; 2018 Jan; 135():20-26. PubMed ID: 28843940 [TBL] [Abstract][Full Text] [Related]
6. Grain grinding size of cereals in complete pelleted diets for growing lambs: Effects on animal performance, carcass and meat quality traits. Andrés S; Jaramillo E; Mateo J; Caro I; Carballo DE; López S; Giráldez FJ Meat Sci; 2019 Nov; 157():107874. PubMed ID: 31247383 [TBL] [Abstract][Full Text] [Related]
7. Feed efficiency and the liver proteome of fattening lambs are modified by feed restriction during the suckling period. Santos A; Valdés C; Giráldez FJ; López S; France J; Frutos J; Fernández M; Andrés S Animal; 2018 Sep; 12(9):1838-1846. PubMed ID: 29362009 [TBL] [Abstract][Full Text] [Related]
8. Growth, meat and feed efficiency traits of lambs born to ewes submitted to energy restriction during mid-gestation. Piaggio L; Quintans G; San Julián R; Ferreira G; Ithurralde J; Fierro S; Pereira ASC; Baldi F; Banchero GE Animal; 2018 Feb; 12(2):256-264. PubMed ID: 28735589 [TBL] [Abstract][Full Text] [Related]
9. Liver transcriptomic and plasma metabolomic profiles of fattening lambs are modified by feed restriction during the suckling period. Santos A; Giráldez FJ; Trevisi E; Lucini L; Frutos J; Andrés S J Anim Sci; 2018 Apr; 96(4):1495-1507. PubMed ID: 29471523 [TBL] [Abstract][Full Text] [Related]
10. Vinasse added to the concentrate for fattening lambs: intake, animal performance, and carcass and meat characteristics. López-Campos Ó; Bodas R; Prieto N; Frutos P; Andrés S; Giráldez FJ J Anim Sci; 2011 Apr; 89(4):1153-62. PubMed ID: 21148788 [TBL] [Abstract][Full Text] [Related]
11. Early feed restriction of lambs modifies ileal epimural microbiota and affects immunity parameters during the fattening period. Frutos J; Andrés S; Yáñez-Ruiz DR; Benavides J; López S; Santos A; Martínez-Valladares M; Rozada F; Giráldez FJ Animal; 2018 Oct; 12(10):2115-2122. PubMed ID: 29679995 [TBL] [Abstract][Full Text] [Related]
12. A 3-week feed restriction after weaning as an alternative to a medicated diet: effects on growth, health, carcass and meat traits of rabbits of two genotypes. Alabiso M; Di Grigoli A; Mazza F; Maniaci G; Vitale F; Bonanno A Animal; 2017 Sep; 11(9):1608-1616. PubMed ID: 27998369 [TBL] [Abstract][Full Text] [Related]
13. Effects of L-carnitine supplementation to suckling piglets on carcass and meat quality at market age. Lösel D; Rehfeldt C Animal; 2013 Jul; 7(7):1191-8. PubMed ID: 23473237 [TBL] [Abstract][Full Text] [Related]
14. Dietary supplementation of plant bioactive-enriched aniseed straw and eucalyptus leaves modulates tissue fatty acid profile and nuggets quality of lambs. Bhatt RS; Sahoo A; Sarkar S; Soni L; Sharma P; Gadekar YP Animal; 2020 Dec; 14(12):2642-2651. PubMed ID: 32618544 [TBL] [Abstract][Full Text] [Related]
15. Effects of water restriction on growth performance, feed nutrient digestibility, carcass and meat traits of rabbits. Bovera F; Lestingi A; Piccolo G; Iannaccone F; Attia YA; Tateo A Animal; 2013 Oct; 7(10):1600-6. PubMed ID: 23806293 [TBL] [Abstract][Full Text] [Related]
16. Comparison of muscle fatty acid composition and lipid stability in lambs stall-fed or pasture-fed alfalfa with or without sainfoin pellet supplementation. Gruffat D; Durand D; Rivaroli D; do Prado IN; Prache S Animal; 2020 May; 14(5):1093-1101. PubMed ID: 31658927 [TBL] [Abstract][Full Text] [Related]
17. Effect of mixed feeds containing different levels of olive cake on fattening performance, carcass, meat quality and fatty acids of lambs. Ozdogan M; Ustundag AO; Yarali E Trop Anim Health Prod; 2017 Dec; 49(8):1631-1636. PubMed ID: 28755267 [TBL] [Abstract][Full Text] [Related]
18. Effects of maternal dietary fatty acids during mid-gestation on growth, glucose metabolism, carcass characteristics, and meat quality of lamb progeny that were fed differing levels of dry matter of intake. Rosa-Velazquez M; Wang Y; Sanders A; Pyle S; Garcia LG; Bohrer BM; Relling AE Meat Sci; 2022 Dec; 194():108991. PubMed ID: 36152601 [TBL] [Abstract][Full Text] [Related]