These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 36673499)

  • 1. Predicting the Glycemic Index of Biscuits Using Static In Vitro Digestion Protocols.
    Peng X; Liu H; Li X; Wang H; Zhang K; Li S; Bao X; Zou W; Yu W
    Foods; 2023 Jan; 12(2):. PubMed ID: 36673499
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A single-enzyme system for starch digestibility screening and its relevance to understanding and predicting the glycaemic index of food products.
    Edwards CH; Cochetel N; Setterfield L; Perez-Moral N; Warren FJ
    Food Funct; 2019 Aug; 10(8):4751-4760. PubMed ID: 31309956
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Prediction of in-vitro glycemic responses of biscuits in an engineered small intestine system.
    Priyadarshini SR; Moses JA; Anandharamakrishnan C
    Food Res Int; 2021 Sep; 147():110459. PubMed ID: 34399459
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Fungal digestive enzymes promote macronutrient hydrolysis in the INFOGEST static in vitro simulation of digestion.
    Garvey SM; Guice JL; Hollins MD; Best CH; Tinker KM
    Food Chem; 2022 Aug; 386():132777. PubMed ID: 35364497
    [TBL] [Abstract][Full Text] [Related]  

  • 5. In Vitro Starch Hydrolysis and Estimated Glycaemic Index of Biscuits from Unripe Banana Peel Flour.
    Bakar SKSA; Ahmad N; Jailani F
    J Nutr Sci Vitaminol (Tokyo); 2020; 66(Supplement):S234-S238. PubMed ID: 33612602
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The glycemic and insulinemic index of plain sweet biscuits: relationships to in vitro starch digestibility.
    Garsetti M; Vinoy S; Lang V; Holt S; Loyer S; Brand-Miller JC
    J Am Coll Nutr; 2005 Dec; 24(6):441-7. PubMed ID: 16373940
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Rice in vitro digestion: application of INFOGEST harmonized protocol for glycemic index determination and starch morphological study.
    Fernandes JM; Madalena DA; Pinheiro AC; Vicente AA
    J Food Sci Technol; 2020 Apr; 57(4):1393-1404. PubMed ID: 32180635
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Starch digestion and glycemic indexes].
    Wang Z; Yang Y; Wang G; Bian L
    Wei Sheng Yan Jiu; 2003 Nov; 32(6):622-4. PubMed ID: 14963922
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The glycemic index of bread and biscuits is markedly reduced by the addition of a proprietary fiber mixture to the ingredients.
    Marangoni F; Poli A
    Nutr Metab Cardiovasc Dis; 2008 Nov; 18(9):602-5. PubMed ID: 18387793
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effects of different processes on enzyme resistant starch content and glycemic index value of wheat flour and using this flour in biscuit production.
    Candal C; Erbas M
    J Food Sci Technol; 2019 Sep; 56(9):4110-4120. PubMed ID: 31477982
    [TBL] [Abstract][Full Text] [Related]  

  • 11. In vitro starch digestibility and in vivo glucose response of gluten-free foods and their gluten counterparts.
    Berti C; Riso P; Monti LD; Porrini M
    Eur J Nutr; 2004 Aug; 43(4):198-204. PubMed ID: 15309439
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comparable postprandial glucose reductions with viscous fiber blend enriched biscuits in healthy subjects and patients with diabetes mellitus: acute randomized controlled clinical trial.
    Jenkins AL; Jenkins DJ; Wolever TM; Rogovik AL; Jovanovski E; Bozikov V; Rahelić D; Vuksan V
    Croat Med J; 2008 Dec; 49(6):772-82. PubMed ID: 19090602
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Yellow Mealworm (
    Mihaly Cozmuta A; Uivarasan A; Peter A; Nicula C; Kovacs DE; Mihaly Cozmuta L
    Nutrients; 2023 Feb; 15(4):. PubMed ID: 36839355
    [TBL] [Abstract][Full Text] [Related]  

  • 14. In vitro digestion rate and estimated glycemic index of oat flours from typical and high β-glucan oat lines.
    Kim HJ; White PJ
    J Agric Food Chem; 2012 May; 60(20):5237-42. PubMed ID: 22563763
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Enzyme kinetic approach for mechanistic insight and predictions of
    Butterworth PJ; Bajka BH; Edwards CH; Warren FJ; Ellis PR
    Trends Food Sci Technol; 2022 Feb; 120():254-264. PubMed ID: 35210697
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Glycemic index and glycemic load of commercial Italian foods.
    Scazzina F; Dall'Asta M; Casiraghi MC; Sieri S; Del Rio D; Pellegrini N; Brighenti F
    Nutr Metab Cardiovasc Dis; 2016 May; 26(5):419-29. PubMed ID: 27103122
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Glycaemic Index of Gluten-Free Biscuits with Resistant Starch and Sucrose Replacers: An In Vivo and In Vitro Comparative Study.
    Di Cairano M; Tchuenbou-Magaia FL; Condelli N; Cela N; Ojo CC; Radecka I; Dunmore S; Galgano F
    Foods; 2022 Oct; 11(20):. PubMed ID: 37431001
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Impact of postharvest drying conditions on in vitro starch digestibility and estimated glycemic index of cooked non-waxy long-grain rice (Oryza sativa L.).
    Donlao N; Ogawa Y
    J Sci Food Agric; 2017 Feb; 97(3):896-901. PubMed ID: 27234963
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Addressing criticalities in the INFOGEST static in vitro digestion protocol for oleogel analysis.
    Sabet S; Kirjoranta SJ; Lampi AM; Lehtonen M; Pulkkinen E; Valoppi F
    Food Res Int; 2022 Oct; 160():111633. PubMed ID: 36076373
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Harnessing particle disintegration of cooked rice grains for predicting glycaemic index.
    Zou W; Butardo VM; Toutounji M; Luo J; Farahnaky A; Blanchard C
    Carbohydr Polym; 2020 Nov; 248():116789. PubMed ID: 32919531
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.