79 related articles for article (PubMed ID: 3668419)
1. Bacterial, fungal and aflatoxin contamination of cereals and cereal products in Bangkok.
Imwidthaya S; Anukarahanonta T; Komolpis P
J Med Assoc Thai; 1987 Jul; 70(7):390-6. PubMed ID: 3668419
[No Abstract] [Full Text] [Related]
2. [A review of the studies on fungi and mycotoxins in foodstuffs in Beijing during 1976-1986].
Jia ZZ
Zhonghua Yu Fang Yi Xue Za Zhi; 1991 Jan; 25(1):36-8. PubMed ID: 1903690
[TBL] [Abstract][Full Text] [Related]
3. Streptomyces sp. ASBV-1 reduces aflatoxin accumulation by Aspergillus parasiticus in peanut grains.
Zucchi TD; de Moraes LA; de Melo IS
J Appl Microbiol; 2008 Dec; 105(6):2153-60. PubMed ID: 19016976
[TBL] [Abstract][Full Text] [Related]
4. Aflatoxin and liver cancer in Karachi, a preliminary survey.
Nizami HM; Zuberi SJ
J Pak Med Assoc; 1977 Jun; 27(6):351-2. PubMed ID: 413948
[TBL] [Abstract][Full Text] [Related]
5. [On the frequency of Aspergillus molds, Study of the presence of flavacoumarins (aflatoxins) in foods].
Jacquet J; Boutibonnes P; Teherani A; Tantaoui A
Bull Acad Natl Med; 1971; 155(13):268-74. PubMed ID: 4934382
[No Abstract] [Full Text] [Related]
6. [On the frequency of aflatoxin and Aspergillus in foods].
Boutibonnes P; Jacquet J
C R Seances Soc Biol Fil; 1969; 163(5):1119-24. PubMed ID: 4259173
[No Abstract] [Full Text] [Related]
7. Aflatoxin contamination of food and food products in Thailand: an overview.
Waenlor W; Wiwanitkit V
Southeast Asian J Trop Med Public Health; 2003; 34 Suppl 2():184-90. PubMed ID: 19230590
[TBL] [Abstract][Full Text] [Related]
8. Fungi associated with common crops and crop products and their significance.
Martin PM
S Afr Med J; 1974 Nov; 48(57):2374-8. PubMed ID: 4215161
[No Abstract] [Full Text] [Related]
9. Aflatoxin production in six peanut (Arachis hypogaea L.) genotypes infected with Aspergillus flavus and Aspergillus parasiticus, isolated from peanut production areas of Cordoba, Argentina.
Asis R; Barrionuevo DL; Giorda LM; Nores ML; Aldao MA
J Agric Food Chem; 2005 Nov; 53(23):9274-80. PubMed ID: 16277433
[TBL] [Abstract][Full Text] [Related]
10. Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo, West Africa.
Egal S; Hounsa A; Gong YY; Turner PC; Wild CP; Hall AJ; Hell K; Cardwell KF
Int J Food Microbiol; 2005 Oct; 104(2):215-24. PubMed ID: 15979184
[TBL] [Abstract][Full Text] [Related]
11. [Analysis of aflatoxin in animal feed: results and problems].
Jost R; Nicolet J
Pathol Microbiol (Basel); 1969; 33(5):296-307. PubMed ID: 5395781
[No Abstract] [Full Text] [Related]
12. Comparative study of the major Iranian cereal cultivars and some selected spices in relation to support Aspergillus parasiticus growth and aflatoxin production.
Zare M; Shams-Ghahfarokhi M; Ranjbar-Bahadori S; Allameh A; Razzaghi-Abyaneh M
Iran Biomed J; 2008 Oct; 12(4):229-36. PubMed ID: 19079537
[TBL] [Abstract][Full Text] [Related]
13. [Contamination of various food products with aflatoxins in the Dzhambul district of the Kazakh S.S.R].
Urkumbaeva TN
Vopr Pitan; 1983; (2):67-8. PubMed ID: 6222540
[No Abstract] [Full Text] [Related]
14. [Methods of elimination of aflatoxins in oleaginous products].
Helme JP; Prevot A
Med Chir Dig; 1975; 4 suppl 2():61-3. PubMed ID: 1219247
[No Abstract] [Full Text] [Related]
15. Root vs pod infection by root-knot nematodes on aflatoxin contamination of peanut.
Timper P; Holbrook C; Wilson D
Commun Agric Appl Biol Sci; 2007; 72(3):655-8. PubMed ID: 18399500
[TBL] [Abstract][Full Text] [Related]
16. Detection of Aspergillus spp. and aflatoxin B1 in rice in India.
Reddy KR; Reddy CS; Muralidharan K
Food Microbiol; 2009 Feb; 26(1):27-31. PubMed ID: 19028301
[TBL] [Abstract][Full Text] [Related]
17. The occurrence of mycotoxins in key commodities in Bangladesh: surveillance results from 1993 to 1995.
Dawlatana M; Coker RD; Nagler MJ; Wild CP; Hassan MS; Blunden G
J Nat Toxins; 2002 Dec; 11(4):379-86. PubMed ID: 12503882
[TBL] [Abstract][Full Text] [Related]
18. [Surveillance on contamination of total aflatoxins in corn, peanut, rice, walnut and pine nut in several areas in China].
Wang J; Liu XM
Zhonghua Yu Fang Yi Xue Za Zhi; 2006 Jan; 40(1):33-7. PubMed ID: 16620597
[TBL] [Abstract][Full Text] [Related]
19. [Aflatoxin content of vegetable foods in the Georgian S.S.R].
Dvali GN
Vopr Pitan; 1983; (2):68-9. PubMed ID: 6222541
[No Abstract] [Full Text] [Related]
20. [Aflatoxins in cacao creams and similar products].
Serrano Castejón I; Jodral Villarejo M; Pozo Lora R
Rev Sanid Hig Publica (Madr); 1984; 58(5-6):489-94. PubMed ID: 6531628
[No Abstract] [Full Text] [Related]
[Next] [New Search]
