These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

100 related articles for article (PubMed ID: 36738013)

  • 1. Exploring the effect of Lactiplantibacillus plantarum Lac 9-3 with high adhesion on refrigerated shrimp: Adhesion modeling and biopreservation evaluation.
    Tang Z; Qian Y; Li Y; Wang R; Liu Z
    Food Res Int; 2023 Feb; 164():112462. PubMed ID: 36738013
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Cooperation of lactic acid bacteria regulated by the AI-2/LuxS system involve in the biopreservation of refrigerated shrimp.
    Li J; Yang X; Shi G; Chang J; Liu Z; Zeng M
    Food Res Int; 2019 Jun; 120():679-687. PubMed ID: 31000286
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The role of AI-2/LuxS system in biopreservation of fresh refrigerated shrimp: Enhancement in competitiveness of Lactiplantibacillus plantarum for nutrients.
    Qian Y; Li Y; Tang Z; Wang R; Zeng M; Liu Z
    Food Res Int; 2022 Nov; 161():111838. PubMed ID: 36192969
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biopreservation and probiotic potential of a large set of lactic acid bacteria isolated from Brazilian artisanal cheeses: From screening to in product approach.
    Margalho LP; Jorge GP; Noleto DAP; Silva CE; Abreu JS; Piran MVF; Brocchi M; Sant'Ana AS
    Microbiol Res; 2021 Jan; 242():126622. PubMed ID: 33099234
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Adhesion and Anti-Adhesion Abilities of Potentially Probiotic Lactic Acid Bacteria and Biofilm Eradication of Honeybee (
    Leska A; Nowak A; Czarnecka-Chrebelska KH
    Molecules; 2022 Dec; 27(24):. PubMed ID: 36558073
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Two host gut-derived lactic acid bacteria activate the proPO system and increase resistance to an AHPND-causing strain of Vibrio parahaemolyticus in the shrimp Litopenaeus vannamei.
    Chomwong S; Charoensapsri W; Amparyup P; Tassanakajon A
    Dev Comp Immunol; 2018 Dec; 89():54-65. PubMed ID: 30092318
    [TBL] [Abstract][Full Text] [Related]  

  • 7. AI-2/Lux-S Quorum Sensing of
    Li Y; Liu T; Meng X; Qian Y; Yan S; Liu Z
    Foods; 2022 Jul; 11(15):. PubMed ID: 35954040
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Curcumin-mediated sono/photodynamic treatment preserved the quality of shrimp surimi and influenced its microbial community changes during refrigerated storage.
    Wang D; Zhou F; Lai D; Zhang Y; Hu J; Lin S
    Ultrason Sonochem; 2021 Oct; 78():105715. PubMed ID: 34391163
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Antimicrobial activity against Staphylococcus aureus and genome features of Lactiplantibacillus plantarum LR-14 from Sichuan pickles.
    Yang S; Liu L; Wang J; Guo S; Liu G; Chen X; Deng X; Tu M; Tao Y; Rao Y
    Arch Microbiol; 2022 Sep; 204(10):637. PubMed ID: 36127470
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Lactic acid bacteria biofilms and their ability to mitigate Escherichia coli O157:H7 surface colonization.
    Cisneros L; Cattelan N; Villalba MI; Rodriguez C; Serra DO; Yantorno O; Fadda S
    Lett Appl Microbiol; 2021 Aug; 73(2):247-256. PubMed ID: 34008189
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Improving simultaneously the quality and safety of cooked and peeled shrimp using a cocktail of bioprotective lactic acid bacteria.
    Saraoui T; Cornet J; Guillouet E; Pilet MF; Chevalier F; Joffraud JJ; Leroi F
    Int J Food Microbiol; 2017 Jan; 241():69-77. PubMed ID: 27760400
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Positive Interactions between Lactic Acid Bacteria Promoted by Nitrogen-Based Nutritional Dependencies.
    Canon F; Maillard MB; Henry G; Thierry A; Gagnaire V
    Appl Environ Microbiol; 2021 Sep; 87(20):e0105521. PubMed ID: 34347516
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Biopreservation of refrigerated and vacuum-packed Dicentrarchus labrax by lactic acid bacteria.
    El Bassi L; Hassouna M; Shinzato N; Matsui T
    J Food Sci; 2009 Aug; 74(6):M335-9. PubMed ID: 19723220
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Control of Listeria monocytogenes growth and virulence in a traditional soft cheese model system based on lactic acid bacteria and a whey protein hydrolysate with antimicrobial activity.
    Martín I; Rodríguez A; Alía A; Martínez-Blanco M; Lozano-Ojalvo D; Córdoba JJ
    Int J Food Microbiol; 2022 Jan; 361():109444. PubMed ID: 34749186
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chitosan-based edible coatings for quality preservation of postharvest whiteleg shrimp (Litopenaeus vannamei).
    Huang J; Chen Q; Qiu M; Li S
    J Food Sci; 2012 Apr; 77(4):C491-6. PubMed ID: 22515241
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Biocontrol of
    Yin HB; Chen CH; Colorado-Suarez S; Patel J
    Foodborne Pathog Dis; 2022 May; 19(5):324-331. PubMed ID: 35290741
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antimicrobial Properties, Functional Characterisation and Application of Fructobacillus fructosus and Lactiplantibacillus plantarum Isolated from Artisanal Honey.
    De Simone N; Rocchetti MT; la Gatta B; Spano G; Drider D; Capozzi V; Russo P; Fiocco D
    Probiotics Antimicrob Proteins; 2023 Oct; 15(5):1406-1423. PubMed ID: 36173591
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Pre-harvest biocontrol of Listeria and Escherichia coli O157 on lettuce and spinach by lactic acid bacteria.
    Yin HB; Chen CH; Gu G; Nou X; Patel J
    Int J Food Microbiol; 2023 Feb; 387():110051. PubMed ID: 36516726
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Bacteriocin-Producing Lactic Acid Bacteria Strains with Antimicrobial Activity Screened from Bamei Pig Feces.
    Chen J; Pang H; Wang L; Ma C; Wu G; Liu Y; Guan Y; Zhang M; Qin G; Tan Z
    Foods; 2022 Feb; 11(5):. PubMed ID: 35267342
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Growth of lactic acid bacteria in milk phospholipids enhances their adhesion to Caco-2 cells.
    Rocha-Mendoza D; Kosmerl E; Miyagusuku-Cruzado G; Giusti MM; Jiménez-Flores R; García-Cano I
    J Dairy Sci; 2020 Sep; 103(9):7707-7718. PubMed ID: 32684482
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.