127 related articles for article (PubMed ID: 36739200)
21. Fruit and vegetable consumption and risk of type 2 diabetes mellitus: a dose-response meta-analysis of prospective cohort studies.
Wu Y; Zhang D; Jiang X; Jiang W
Nutr Metab Cardiovasc Dis; 2015 Feb; 25(2):140-7. PubMed ID: 25456152
[TBL] [Abstract][Full Text] [Related]
22. Dietary total, animal, vegetable calcium and type 2 diabetes incidence among Korean adults: The Korean Multi-Rural Communities Cohort (MRCohort).
Oh JM; Woo HW; Kim MK; Lee YH; Shin DH; Shin MH; Choi BY
Nutr Metab Cardiovasc Dis; 2017 Dec; 27(12):1152-1164. PubMed ID: 29167059
[TBL] [Abstract][Full Text] [Related]
23. The combination of physical activity with fruit and vegetable intake associated with life satisfaction among middle-aged and older adults: a 16-year population-based cohort study.
Wang RS; Huang YN; Wahlqvist ML; Wan TTH; Tung TH; Wang BL
BMC Geriatr; 2024 Jan; 24(1):41. PubMed ID: 38195433
[TBL] [Abstract][Full Text] [Related]
24. Plasma vitamin C level, fruit and vegetable consumption, and the risk of new-onset type 2 diabetes mellitus: the European prospective investigation of cancer--Norfolk prospective study.
Harding AH; Wareham NJ; Bingham SA; Khaw K; Luben R; Welch A; Forouhi NG
Arch Intern Med; 2008 Jul; 168(14):1493-9. PubMed ID: 18663161
[TBL] [Abstract][Full Text] [Related]
25. Fruit and vegetable consumption and the risk of proximal colon, distal colon, and rectal cancers in a case-control study in Western Australia.
Annema N; Heyworth JS; McNaughton SA; Iacopetta B; Fritschi L
J Am Diet Assoc; 2011 Oct; 111(10):1479-90. PubMed ID: 21963014
[TBL] [Abstract][Full Text] [Related]
26. Fruit and vegetable intake and risk of incident of type 2 diabetes: results from the consortium on health and ageing network of cohorts in Europe and the United States (CHANCES).
Mamluk L; O'Doherty MG; Orfanos P; Saitakis G; Woodside JV; Liao LM; Sinha R; Boffetta P; Trichopoulou A; Kee F
Eur J Clin Nutr; 2017 Jan; 71(1):83-91. PubMed ID: 27530474
[TBL] [Abstract][Full Text] [Related]
27. Changes in fruit, vegetable and juice consumption after the diagnosis of type 2 diabetes: a prospective study in men.
Olofsson C; Discacciati A; Åkesson A; Orsini N; Brismar K; Wolk A
Br J Nutr; 2017 Mar; 117(5):712-719. PubMed ID: 27409648
[TBL] [Abstract][Full Text] [Related]
28. Whole fresh fruit intake and risk of incident diabetes in different glycemic stages: a nationwide prospective cohort investigation.
Li L; Yang HY; Ma Y; Liang XH; Xu M; Zhang J; Huang ZX; Meng LH; Zhou J; Xian J; Suo YJ; Huang S; Cai JW; Meng BH; Zhao ZY; Lu JL; Xu Y; Wang TG; Li M; Chen YH; Wang WQ; Bi YF; Ning G; Shen FX; Hu RY; Chen G; Chen L; Chen LL; Deng HC; Gao ZN; Huo YN; Li Q; Liu C; Mu YM; Qin GJ; Shi LX; Su Q; Wan Q; Wang GX; Wang SY; Wang YM; Wu SL; Xu YP; Yan L; Yang T; Ye Z; Yu XF; Zhang YF; Zhao JJ; Zeng TS; Tang XL; Qin YF; Luo ZJ;
Eur J Nutr; 2023 Mar; 62(2):771-782. PubMed ID: 36261730
[TBL] [Abstract][Full Text] [Related]
29. Adult Intake of Minimally Processed Fruits and Vegetables: Associations with Cardiometabolic Disease Risk Factors.
Cavallo DN; Horino M; McCarthy WJ
J Acad Nutr Diet; 2016 Sep; 116(9):1387-1394. PubMed ID: 27174619
[TBL] [Abstract][Full Text] [Related]
30. Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study.
Miller V; Mente A; Dehghan M; Rangarajan S; Zhang X; Swaminathan S; Dagenais G; Gupta R; Mohan V; Lear S; Bangdiwala SI; Schutte AE; Wentzel-Viljoen E; Avezum A; Altuntas Y; Yusoff K; Ismail N; Peer N; Chifamba J; Diaz R; Rahman O; Mohammadifard N; Lana F; Zatonska K; Wielgosz A; Yusufali A; Iqbal R; Lopez-Jaramillo P; Khatib R; Rosengren A; Kutty VR; Li W; Liu J; Liu X; Yin L; Teo K; Anand S; Yusuf S;
Lancet; 2017 Nov; 390(10107):2037-2049. PubMed ID: 28864331
[TBL] [Abstract][Full Text] [Related]
31. Determinants of inadequate fruit and vegetable consumption amongst Portuguese adults.
Oliveira A; Maia B; Lopes C
J Hum Nutr Diet; 2014 Apr; 27 Suppl 2():194-203. PubMed ID: 23889074
[TBL] [Abstract][Full Text] [Related]
32. Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies.
Li M; Fan Y; Zhang X; Hou W; Tang Z
BMJ Open; 2014 Nov; 4(11):e005497. PubMed ID: 25377009
[TBL] [Abstract][Full Text] [Related]
33. Fresh vegetable and fruit consumption and carotid atherosclerosis in high-cardiovascular-risk population: a cross-sectional study in Jiangsu, China.
Zhu F; Qin Y; Bi Y; Su J; Cui L; Luo P; Du W; Miao W; Wang J; Zhou J
Cad Saude Publica; 2021; 37(5):e00033020. PubMed ID: 34133634
[TBL] [Abstract][Full Text] [Related]
34. Green leafy and cruciferous vegetable consumption and risk of type 2 diabetes: results from the Singapore Chinese Health Study and meta-analysis.
Chen GC; Koh WP; Yuan JM; Qin LQ; van Dam RM
Br J Nutr; 2018 May; 119(9):1057-1067. PubMed ID: 29457582
[TBL] [Abstract][Full Text] [Related]
35. Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case-control study.
Liu YT; Dai JJ; Xu CH; Lu YK; Fan YY; Zhang XL; Zhang CX; Chen YM
Cancer Causes Control; 2012 Apr; 23(4):589-99. PubMed ID: 22392078
[TBL] [Abstract][Full Text] [Related]
36. Association between oil tea intake and the risk of type 2 diabetes in adults: A cross-sectional study in Gongcheng, Guangxi, China.
Liu Q; Cai J; Qin J; Zhang J; Xu X; Liu S; Xu M; Lu H; He H; Mo C; Nong C; Wei C; Mai T; Tan D; Zhang Z
Asia Pac J Clin Nutr; 2021 Sep; 30(3):487-496. PubMed ID: 34587708
[TBL] [Abstract][Full Text] [Related]
37. Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women.
Zhang CX; Ho SC; Chen YM; Fu JH; Cheng SZ; Lin FY
Int J Cancer; 2009 Jul; 125(1):181-8. PubMed ID: 19358284
[TBL] [Abstract][Full Text] [Related]
38. High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study.
Luo WP; Fang YJ; Lu MS; Zhong X; Chen YM; Zhang CX
Br J Nutr; 2015 Apr; 113(7):1129-38. PubMed ID: 25772260
[TBL] [Abstract][Full Text] [Related]
39. Association of plant-based diet and type 2 diabetes mellitus in Chinese rural adults: The Henan Rural Cohort Study.
Yang X; Li Y; Wang C; Mao Z; Chen Y; Ren P; Fan M; Cui S; Niu K; Gu R; Li L
J Diabetes Investig; 2021 Sep; 12(9):1569-1576. PubMed ID: 33559976
[TBL] [Abstract][Full Text] [Related]
40. The Associations of Fruit and Vegetable Intake with Lung Cancer Risk in Participants with Different Smoking Status: A Meta-Analysis of Prospective Cohort Studies.
Wang C; Yang T; Guo XF; Li D
Nutrients; 2019 Aug; 11(8):. PubMed ID: 31382476
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
