These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 3676154)

  • 1. Nutritional availability to rats of selenium in four seafoods: crab (Callinectes sapidus), oyster (Crassostrea virginica), shrimp (Penaeus duorarum) and Baltic herring (Clupea harengus).
    Mutanen M; Koivistoinen P; Morris VC; Levander OA
    Br J Nutr; 1986 Mar; 55(2):219-25. PubMed ID: 3676154
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Relative nutritional availability to rats of selenium in Finnish spring wheat (Triticum aestivum L.) fertilized or sprayed with sodium selenate and in an American winter bread wheat naturally high in Se.
    Mutanen M; Koivistoinen P; Morris VC; Levander OA
    Br J Nutr; 1987 May; 57(3):319-29. PubMed ID: 3036197
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nutritional availability to rats of selenium in tuna, beef kidney, and wheat.
    Douglass JS; Morris VC; Soares JH; Levander OA
    J Nutr; 1981 Dec; 111(12):2180-7. PubMed ID: 7310542
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Selenium from beef is highly bioavailable as assessed by liver glutathione peroxidase (EC 1.11.1.9) activity and tissue selenium.
    Shi B; Spallholz JE
    Br J Nutr; 1994 Dec; 72(6):873-81. PubMed ID: 7827008
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Bioavailability of selenium from raw and cooked ground beef assessed in selenium-deficient Fischer rats.
    Shi B; Spallholz JE
    J Am Coll Nutr; 1994 Feb; 13(1):95-101. PubMed ID: 8157862
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of dietary methionine on tissue selenium and glutathione peroxidase (EC 1.11.1.9) activity in rats given selenomethionine.
    Waschulewski IH; Sunde RA
    Br J Nutr; 1988 Jul; 60(1):57-68. PubMed ID: 3408706
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Selenium from selenium-rich Spirulina is less bioavailable than selenium from sodium selenite and selenomethionine in selenium-deficient rats.
    Cases J; Vacchina V; Napolitano A; Caporiccio B; Besançon P; Lobinski R; Rouanet JM
    J Nutr; 2001 Sep; 131(9):2343-50. PubMed ID: 11533277
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Selenium requirements of rats for normal hepatic and thyroidal 5'-deiodinase (type I) activities.
    Vadhanavikit S; Ganther HE
    J Nutr; 1993 Jun; 123(6):1124-8. PubMed ID: 8505673
    [TBL] [Abstract][Full Text] [Related]  

  • 9. An evaluation of the bioavailability of selenium in high-selenium yeast.
    Yoshida M; Fukunaga K; Tsuchita H; Yasumoto K
    J Nutr Sci Vitaminol (Tokyo); 1999 Jan; 45(1):119-28. PubMed ID: 10360246
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Selenium bioavailability from buckwheat bran in rats fed a modified AIN-93G torula yeast-based diet.
    Reeves PG; Leary PD; Gregoire BR; Finley JW; Lindlauf JE; Johnson LK
    J Nutr; 2005 Nov; 135(11):2627-33. PubMed ID: 16251622
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of different selenium sources on tissue selenium concentrations, blood GSH-Px activities and plasma interleukin levels in finishing lambs.
    Qin S; Gao J; Huang K
    Biol Trace Elem Res; 2007 Apr; 116(1):91-102. PubMed ID: 17634631
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Determination of nutritional efficiency of selenium contained in processed skipjack meat by comparison with selenite.
    Yoshida M; Iwami K; Yasumoto K
    J Nutr Sci Vitaminol (Tokyo); 1984 Aug; 30(4):395-400. PubMed ID: 6512608
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluating the efficacy of selenium-enriched yeast and sodium selenite on tissue selenium retention and serum glutathione peroxidase activity in grower and finisher swine.
    Mahan DC; Parrett NA
    J Anim Sci; 1996 Dec; 74(12):2967-74. PubMed ID: 8994911
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of selenium repletion on glutathione peroxidase protein level in rat liver.
    Knight SA; Sunde RA
    J Nutr; 1988 Jul; 118(7):853-8. PubMed ID: 3392594
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bioavailability of selenium from veal, chicken, beef, pork, lamb, flounder, tuna, selenomethionine, and sodium selenite assessed in selenium-deficient rats.
    Wen HY; Davis RL; Shi B; Chen JJ; Chen L; Boylan M; Spallholz JE
    Biol Trace Elem Res; 1997; 58(1-2):43-53. PubMed ID: 9363319
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Assessment of selenium bioavailability from high-selenium spirulina subfractions in selenium-deficient rats.
    Cases J; Wysocka IA; Caporiccio B; Jouy N; Besançon P; Szpunar J; Rouanet JM
    J Agric Food Chem; 2002 Jun; 50(13):3867-73. PubMed ID: 12059173
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The effect of progressive selenium deficiency on anti-glutathione peroxidase antibody reactive protein in rat liver.
    Knight SA; Sunde RA
    J Nutr; 1987 Apr; 117(4):732-8. PubMed ID: 3585523
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of dietary zinc and cadmium on tissue selenium concentration and glutathione peroxidase activity in rats fed DL-selenomethionine or sodium selenite.
    Yin SA; Sato I; Hosokawa Y; Niizeki S; Tojo H; Yamaguchi K
    J Nutr Sci Vitaminol (Tokyo); 1991 Feb; 37(1):29-37. PubMed ID: 1652632
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of dietary methionine on utilization of tissue selenium from dietary selenomethionine for glutathione peroxidase in the rat.
    Waschulewski IH; Sunde RA
    J Nutr; 1988 Mar; 118(3):367-74. PubMed ID: 3351634
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bioavailability to rats of selenium in milk of cows fed sodium selenite or selenited barley.
    Mutanen M; Aspila P; Mykkänen HM
    Ann Nutr Metab; 1986; 30(3):183-8. PubMed ID: 3717893
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.