176 related articles for article (PubMed ID: 36769258)
1. Efficient Accumulation of Amylopectin and Its Molecular Mechanism in the Submerged Duckweed Mutant.
Liu Y; Yan R; Li Z; Fan S; Li C; Yu R; Liu H; Kong Y; Li H; Tang X; Zhou G
Int J Mol Sci; 2023 Feb; 24(3):. PubMed ID: 36769258
[TBL] [Abstract][Full Text] [Related]
2. Relationships between starch synthase I and branching enzyme isozymes determined using double mutant rice lines.
Abe N; Asai H; Yago H; Oitome NF; Itoh R; Crofts N; Nakamura Y; Fujita N
BMC Plant Biol; 2014 Mar; 14():80. PubMed ID: 24670252
[TBL] [Abstract][Full Text] [Related]
3. Suppressed expression of starch branching enzyme 1 and 2 increases resistant starch and amylose content and modifies amylopectin structure in cassava.
Utsumi Y; Utsumi C; Tanaka M; Takahashi S; Okamoto Y; Ono M; Nakamura Y; Seki M
Plant Mol Biol; 2022 Mar; 108(4-5):413-427. PubMed ID: 34767147
[TBL] [Abstract][Full Text] [Related]
4. The relationship between the expression pattern of starch biosynthesis enzymes and molecular structure of high amylose maize starch.
Zhong Y; Liu L; Qu J; Li S; Blennow A; Seytahmetovna SA; Liu X; Guo D
Carbohydr Polym; 2020 Nov; 247():116681. PubMed ID: 32829809
[TBL] [Abstract][Full Text] [Related]
5. Gradually Decreasing Starch Branching Enzyme Expression Is Responsible for the Formation of Heterogeneous Starch Granules.
Wang J; Hu P; Lin L; Chen Z; Liu Q; Wei C
Plant Physiol; 2018 Jan; 176(1):582-595. PubMed ID: 29133372
[TBL] [Abstract][Full Text] [Related]
6. Active-type starch synthase (SS) IIa from indica rice partially complements the sugary-1 phenotype in japonica rice endosperm.
Crofts N; Satoh Y; Miura S; Hosaka Y; Abe M; Fujita N
Plant Mol Biol; 2022 Mar; 108(4-5):325-342. PubMed ID: 34287741
[TBL] [Abstract][Full Text] [Related]
7. Allelic variants of the amylose extender mutation of maize demonstrate phenotypic variation in starch structure resulting from modified protein-protein interactions.
Liu F; Ahmed Z; Lee EA; Donner E; Liu Q; Ahmed R; Morell MK; Emes MJ; Tetlow IJ
J Exp Bot; 2012 Feb; 63(3):1167-83. PubMed ID: 22121198
[TBL] [Abstract][Full Text] [Related]
8. Overexpression of STARCH BRANCHING ENZYME II increases short-chain branching of amylopectin and alters the physicochemical properties of starch from potato tuber.
Brummell DA; Watson LM; Zhou J; McKenzie MJ; Hallett IC; Simmons L; Carpenter M; Timmerman-Vaughan GM
BMC Biotechnol; 2015 Apr; 15():28. PubMed ID: 25926043
[TBL] [Abstract][Full Text] [Related]
9. Insights into molecular structure and digestion rate of oat starch.
Xu J; Kuang Q; Wang K; Zhou S; Wang S; Liu X; Wang S
Food Chem; 2017 Apr; 220():25-30. PubMed ID: 27855897
[TBL] [Abstract][Full Text] [Related]
10. Structure, physical, and digestive properties of starch from wx ae double-mutant rice.
Kubo A; Akdogan G; Nakaya M; Shojo A; Suzuki S; Satoh H; Kitamura S
J Agric Food Chem; 2010 Apr; 58(7):4463-9. PubMed ID: 20205452
[TBL] [Abstract][Full Text] [Related]
11. Relationship between the molecular structure of duckweed starch and its in vitro enzymatic degradation kinetics.
de Souza Moretti MM; Yu W; Zou W; Franco CML; Albertin LL; Schenk PM; Gilbert RG
Int J Biol Macromol; 2019 Oct; 139():244-251. PubMed ID: 31374280
[TBL] [Abstract][Full Text] [Related]
12. Carbohydrate Repartitioning in the Rice
Chen Y; Luo L; Xu F; Xu X; Bao J
J Agric Food Chem; 2022 Aug; 70(31):9802-9816. PubMed ID: 35903884
[TBL] [Abstract][Full Text] [Related]
13. Deficiencies in both starch synthase IIIa and branching enzyme IIb lead to a significant increase in amylose in SSIIa-inactive japonica rice seeds.
Asai H; Abe N; Matsushima R; Crofts N; Oitome NF; Nakamura Y; Fujita N
J Exp Bot; 2014 Oct; 65(18):5497-507. PubMed ID: 25071222
[TBL] [Abstract][Full Text] [Related]
14. Starch branching enzymes contributing to amylose and amylopectin fine structure in wheat.
Li H; Yu W; Dhital S; Gidley MJ; Gilbert RG
Carbohydr Polym; 2019 Nov; 224():115185. PubMed ID: 31472846
[TBL] [Abstract][Full Text] [Related]
15. Relative importance of branching enzyme isoforms in determining starch fine structure and physicochemical properties of indica rice.
Tappiban P; Hu Y; Deng J; Zhao J; Ying Y; Zhang Z; Xu F; Bao J
Plant Mol Biol; 2022 Mar; 108(4-5):399-412. PubMed ID: 34750721
[TBL] [Abstract][Full Text] [Related]
16. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules.
Carciofi M; Blennow A; Jensen SL; Shaik SS; Henriksen A; Buléon A; Holm PB; Hebelstrup KH
BMC Plant Biol; 2012 Nov; 12():223. PubMed ID: 23171412
[TBL] [Abstract][Full Text] [Related]
17. Integrated functions among multiple starch synthases determine both amylopectin chain length and branch linkage location in Arabidopsis leaf starch.
Szydlowski N; Ragel P; Hennen-Bierwagen TA; Planchot V; Myers AM; Mérida A; d'Hulst C; Wattebled F
J Exp Bot; 2011 Aug; 62(13):4547-59. PubMed ID: 21624979
[TBL] [Abstract][Full Text] [Related]
18. Glucan affinity of starch synthase IIa determines binding of starch synthase I and starch-branching enzyme IIb to starch granules.
Liu F; Romanova N; Lee EA; Ahmed R; Evans M; Gilbert EP; Morell MK; Emes MJ; Tetlow IJ
Biochem J; 2012 Dec; 448(3):373-87. PubMed ID: 22963372
[TBL] [Abstract][Full Text] [Related]
19. Maize starch-branching enzyme isoforms and amylopectin structure. In the absence of starch-branching enzyme IIb, the further absence of starch-branching enzyme Ia leads to increased branching.
Yao Y; Thompson DB; Guiltinan MJ
Plant Physiol; 2004 Nov; 136(3):3515-23. PubMed ID: 15516514
[TBL] [Abstract][Full Text] [Related]
20. Long branch-chains of amylopectin with B-type crystallinity in rice seed with inhibition of starch branching enzyme I and IIb resist in situ degradation and inhibit plant growth during seedling development : Degradation of rice starch with inhibition of SBEI/IIb during seedling development.
Pan T; Lin L; Wang J; Liu Q; Wei C
BMC Plant Biol; 2018 Jan; 18(1):9. PubMed ID: 29310584
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
