BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

180 related articles for article (PubMed ID: 36771471)

  • 1. Healthful and Unhealthful Plant-Based Diets and Chronic Obstructive Pulmonary Disease in U.S. Adults: Prospective Study.
    Varraso R; Dumas O; Tabung FK; Boggs KM; Fung TT; Hu F; Giovannucci E; Speizer FE; Willett WC; Camargo CA
    Nutrients; 2023 Feb; 15(3):. PubMed ID: 36771471
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults.
    Satija A; Bhupathiraju SN; Spiegelman D; Chiuve SE; Manson JE; Willett W; Rexrode KM; Rimm EB; Hu FB
    J Am Coll Cardiol; 2017 Jul; 70(4):411-422. PubMed ID: 28728684
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Plant-based diet quality and the risk of total and disease-specific mortality: A population-based prospective study.
    Kim J; Kim H; Giovannucci EL
    Clin Nutr; 2021 Dec; 40(12):5718-5725. PubMed ID: 34749131
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.
    Satija A; Bhupathiraju SN; Rimm EB; Spiegelman D; Chiuve SE; Borgi L; Willett WC; Manson JE; Sun Q; Hu FB
    PLoS Med; 2016 Jun; 13(6):e1002039. PubMed ID: 27299701
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
    Kim H; Lee K; Rebholz CM; Kim J
    PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Changes in Plant-Based Diet Indices and Subsequent Risk of Type 2 Diabetes in Women and Men: Three U.S. Prospective Cohorts.
    Chen Z; Drouin-Chartier JP; Li Y; Baden MY; Manson JE; Willett WC; Voortman T; Hu FB; Bhupathiraju SN
    Diabetes Care; 2021 Mar; 44(3):663-671. PubMed ID: 33441419
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Association between the quality of plant-based diets and risk of frailty.
    Sotos-Prieto M; Struijk EA; Fung TT; Rodríguez-Artalejo F; Willett WC; Hu FB; Lopez-Garcia E
    J Cachexia Sarcopenia Muscle; 2022 Dec; 13(6):2854-2862. PubMed ID: 36177985
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Prepregnancy plant-based diets and the risk of gestational diabetes mellitus: a prospective cohort study of 14,926 women.
    Chen Z; Qian F; Liu G; Li M; Voortman T; Tobias DK; Ley SH; Bhupathiraju SN; Li LJ; Chavarro JE; Sun Q; Hu FB; Zhang C
    Am J Clin Nutr; 2021 Dec; 114(6):1997-2005. PubMed ID: 34510175
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Association of Healthful Plant-based Diet Adherence With Risk of Mortality and Major Chronic Diseases Among Adults in the UK.
    Thompson AS; Tresserra-Rimbau A; Karavasiloglou N; Jennings A; Cantwell M; Hill C; Perez-Cornago A; Bondonno NP; Murphy N; Rohrmann S; Cassidy A; Kühn T
    JAMA Netw Open; 2023 Mar; 6(3):e234714. PubMed ID: 36976560
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Healthful and Unhealthful Plant-Based Diets and Risk of Breast Cancer in U.S. Women: Results from the Nurses' Health Studies.
    Romanos-Nanclares A; Willett WC; Rosner BA; Collins LC; Hu FB; Toledo E; Eliassen AH
    Cancer Epidemiol Biomarkers Prev; 2021 Oct; 30(10):1921-1931. PubMed ID: 34289970
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Plant-based diets, genetic predisposition and risk of non-alcoholic fatty liver disease.
    Lv Y; Rong S; Deng Y; Bao W; Xia Y; Chen L
    BMC Med; 2023 Sep; 21(1):351. PubMed ID: 37697334
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Changes in Plant-Based Diet Quality and Total and Cause-Specific Mortality.
    Baden MY; Liu G; Satija A; Li Y; Sun Q; Fung TT; Rimm EB; Willett WC; Hu FB; Bhupathiraju SN
    Circulation; 2019 Sep; 140(12):979-991. PubMed ID: 31401846
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes.
    Wang F; Baden MY; Guasch-Ferré M; Wittenbecher C; Li J; Li Y; Wan Y; Bhupathiraju SN; Tobias DK; Clish CB; Mucci LA; Eliassen AH; Costenbader KH; Karlson EW; Ascherio A; Rimm EB; Manson JE; Liang L; Hu FB
    Diabetologia; 2022 Jul; 65(7):1119-1132. PubMed ID: 35391539
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Long-term adherence to healthful and unhealthful plant-based diets and breast cancer risk overall and by hormone receptor and histologic subtypes among postmenopausal females.
    Shah S; Mahamat-Saleh Y; Ait-Hadad W; Koemel NA; Varraso R; Boutron-Ruault MC; Laouali N
    Am J Clin Nutr; 2023 Mar; 117(3):467-476. PubMed ID: 36872016
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association of plant-based diets with total and cause-specific mortality across socioeconomic deprivation level: a large prospective cohort.
    Zhou L; Zhang R; Yang H; Zhang S; Zhang Y; Li H; Chen Y; Maimaitiyiming M; Lin J; Ma Y; Wang Y; Zhou X; Liu T; Yang Q; Wang Y
    Eur J Nutr; 2024 Apr; 63(3):835-846. PubMed ID: 38194192
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Quality of plant-based diets and frailty incidence: a prospective analysis of UK biobank participants.
    Maroto-Rodriguez J; Ortolá R; García-Esquinas E; Kales SN; Rodríguez-Artalejo F; Sotos-Prieto M
    Age Ageing; 2024 May; 53(5):. PubMed ID: 38727581
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Plant-based diets and the gut microbiome: findings from the Baltimore Longitudinal Study of Aging.
    Shen X; Tilves C; Kim H; Tanaka T; Spira AP; Chia CW; Talegawkar SA; Ferrucci L; Mueller NT
    Am J Clin Nutr; 2024 Mar; 119(3):628-638. PubMed ID: 38218318
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Association of Body Mass Index and Plant-Based Diet with Cognitive Impairment among Older Chinese Adults: A Prospective, Nationwide Cohort Study.
    Liang F; Fu J; Turner-McGrievy G; Wang Y; Qiu N; Ding K; Zeng J; Moore JB; Li R
    Nutrients; 2022 Jul; 14(15):. PubMed ID: 35956314
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association between Different Types of Plant-Based Diets and Risk of Dyslipidemia: A Prospective Cohort Study.
    Lee K; Kim H; Rebholz CM; Kim J
    Nutrients; 2021 Jan; 13(1):. PubMed ID: 33466664
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies.
    Satija A; Malik V; Rimm EB; Sacks F; Willett W; Hu FB
    Am J Clin Nutr; 2019 Sep; 110(3):574-582. PubMed ID: 31127828
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.