These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
162 related articles for article (PubMed ID: 36794407)
61. Characterization of an AGAMOUS-like MADS box protein, a probable constituent of flowering and fruit ripening regulatory system in banana. Roy Choudhury S; Roy S; Nag A; Singh SK; Sengupta DN PLoS One; 2012; 7(9):e44361. PubMed ID: 22984496 [TBL] [Abstract][Full Text] [Related]
62. The interaction of banana MADS-box protein MuMADS1 and ubiquitin-activating enzyme E-MuUBA in post-harvest banana fruit. Liu JH; Zhang J; Jia CH; Zhang JB; Wang JS; Yang ZX; Xu BY; Jin ZQ Plant Cell Rep; 2013 Jan; 32(1):129-37. PubMed ID: 23007689 [TBL] [Abstract][Full Text] [Related]
63. Methionine oxidation and reduction of the ethylene signaling component MaEIL9 are involved in banana fruit ripening. Zhu L; Chen L; Wu C; Shan W; Cai D; Lin Z; Wei W; Chen J; Lu W; Kuang J J Integr Plant Biol; 2023 Jan; 65(1):150-166. PubMed ID: 36103229 [TBL] [Abstract][Full Text] [Related]
64. Partial purification of chlorophyll degrading enzymes from cavendish banana (Musa Cavendishi). Janave MT; Sharma A Indian J Biochem Biophys; 2004 Aug; 41(4):154-61. PubMed ID: 22900346 [TBL] [Abstract][Full Text] [Related]
65. Effects of 1-MCP on chlorophyll degradation pathway-associated genes expression and chloroplast ultrastructure during the peel yellowing of Chinese pear fruits in storage. Cheng Y; Dong Y; Yan H; Ge W; Shen C; Guan J; Liu L; Zhang Y Food Chem; 2012 Nov; 135(2):415-22. PubMed ID: 22868108 [TBL] [Abstract][Full Text] [Related]
66. Identification of miRNAs involved in fruit ripening in Cavendish bananas by deep sequencing. Bi F; Meng X; Ma C; Yi G BMC Genomics; 2015 Oct; 16():776. PubMed ID: 26462563 [TBL] [Abstract][Full Text] [Related]
67. Chlorophyll metabolism in pollinated vs. parthenocarpic fig fruits throughout development and ripening. Rosianskey Y; Dahan Y; Yadav S; Freiman ZE; Milo-Cochavi S; Kerem Z; Eyal Y; Flaishman MA Planta; 2016 Aug; 244(2):491-504. PubMed ID: 27097639 [TBL] [Abstract][Full Text] [Related]
68. Low temperature delays degreening of apple fruit by inhibiting pheophorbide a oxygenase (PAO) pathway and chlorophyll oxidation during ripening. Lv J; Ding S; Zhang L; Xu D; Zhang Y; Sun M; Ge Y; Li J J Food Biochem; 2022 Aug; 46(8):e14173. PubMed ID: 35383957 [TBL] [Abstract][Full Text] [Related]
69. Cloning of an ADP-ribosylation factor gene from banana (Musa acuminata) and its expression patterns in postharvest ripening fruit. Wang Y; Wu J; Xu BY; Liu JH; Zhang JB; Jia CH; Jin ZQ J Plant Physiol; 2010 Aug; 167(12):989-95. PubMed ID: 20435371 [TBL] [Abstract][Full Text] [Related]
70. Expression of three sHSP genes involved in heat pretreatment-induced chilling tolerance in banana fruit. He LH; Chen JY; Kuang JF; Lu WJ J Sci Food Agric; 2012 Jul; 92(9):1924-30. PubMed ID: 22234735 [TBL] [Abstract][Full Text] [Related]
71. MaJAZ1 Attenuates the MaLBD5-Mediated Transcriptional Activation of Jasmonate Biosynthesis Gene MaAOC2 in Regulating Cold Tolerance of Banana Fruit. Ba LJ; Kuang JF; Chen JY; Lu WJ J Agric Food Chem; 2016 Feb; 64(4):738-45. PubMed ID: 26760434 [TBL] [Abstract][Full Text] [Related]
72. Molecular Characteristics and Functional Identification of a Key Alpha-Amylase-Encoding Gene Sun P; Zhu Z; Jin Z; Xie J; Miao H; Liu J Int J Mol Sci; 2024 Jul; 25(14):. PubMed ID: 39063074 [TBL] [Abstract][Full Text] [Related]
73. Identification of genes differentially expressed during ripening of banana. Manrique-Trujillo SM; Ramírez-López AC; Ibarra-Laclette E; Gómez-Lim MA J Plant Physiol; 2007 Aug; 164(8):1037-50. PubMed ID: 16934912 [TBL] [Abstract][Full Text] [Related]
74. Differential transcriptional regulation of banana sucrose phosphate synthase gene in response to ethylene, auxin, wounding, low temperature and different photoperiods during fruit ripening and functional analysis of banana SPS gene promoter. Roy Choudhury S; Roy S; Das R; Sengupta DN Planta; 2008 Dec; 229(1):207-23. PubMed ID: 18830708 [TBL] [Abstract][Full Text] [Related]
75. Cold-inducible MaC2H2s are associated with cold stress response of banana fruit via regulating MaICE1. Han YC; Fu CC Plant Cell Rep; 2019 May; 38(5):673-680. PubMed ID: 30826844 [TBL] [Abstract][Full Text] [Related]
77. Banana ethylene response factors are involved in fruit ripening through their interactions with ethylene biosynthesis genes. Xiao YY; Chen JY; Kuang JF; Shan W; Xie H; Jiang YM; Lu WJ J Exp Bot; 2013 May; 64(8):2499-510. PubMed ID: 23599278 [TBL] [Abstract][Full Text] [Related]
78. Uncovering the mechanism of banana "green ripening". Liu P Plant Cell; 2023 Apr; 35(5):1294-1295. PubMed ID: 36794703 [No Abstract] [Full Text] [Related]
79. Characteristics of banana B genome MADS-box family demonstrate their roles in fruit development, ripening, and stress. Zheng Y; Liu M; Jia C; Wang J; Xu B; Jin Z; Li W; Liu J Sci Rep; 2020 Nov; 10(1):20840. PubMed ID: 33257717 [TBL] [Abstract][Full Text] [Related]
80. Genomic and Transcriptional Analysis of Banana Ovate Family Proteins Reveals Their Relationship with Fruit Development and Ripening. Zhang J; Miao H; Xie B; Wang J; Jia C; Zhang J; Xu B; Jin Z; Liu J Biochem Genet; 2020 Jun; 58(3):412-429. PubMed ID: 32144551 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]