These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

345 related articles for article (PubMed ID: 36830086)

  • 1. Evidence of Flavonoids on Disease Prevention.
    Li M; Qian M; Jiang Q; Tan B; Yin Y; Han X
    Antioxidants (Basel); 2023 Feb; 12(2):. PubMed ID: 36830086
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary Flavonoids as Cancer Chemopreventive Agents: An Updated Review of Human Studies.
    Rodríguez-García C; Sánchez-Quesada C; J Gaforio J
    Antioxidants (Basel); 2019 May; 8(5):. PubMed ID: 31109072
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Understanding the Composition, Biosynthesis, Accumulation and Transport of Flavonoids in Crops for the Promotion of Crops as Healthy Sources of Flavonoids for Human Consumption.
    Ku YS; Ng MS; Cheng SS; Lo AW; Xiao Z; Shin TS; Chung G; Lam HM
    Nutrients; 2020 Jun; 12(6):. PubMed ID: 32521660
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Neuroprotective effects of citrus flavonoids.
    Hwang SL; Shih PH; Yen GC
    J Agric Food Chem; 2012 Feb; 60(4):877-85. PubMed ID: 22224368
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The role of flavonoids in the prevention and management of cardiovascular complications: a narrative review.
    Chen Z; Zhang SL
    Ann Palliat Med; 2021 Jul; 10(7):8254-8263. PubMed ID: 34353106
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Recent advances in understanding the anti-diabetic actions of dietary flavonoids.
    Babu PV; Liu D; Gilbert ER
    J Nutr Biochem; 2013 Nov; 24(11):1777-89. PubMed ID: 24029069
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Flavonoids in food and their health benefits.
    Yao LH; Jiang YM; Shi J; Tomás-Barberán FA; Datta N; Singanusong R; Chen SS
    Plant Foods Hum Nutr; 2004; 59(3):113-22. PubMed ID: 15678717
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity.
    Shen N; Wang T; Gan Q; Liu S; Wang L; Jin B
    Food Chem; 2022 Jul; 383():132531. PubMed ID: 35413752
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Naringenin: A prospective therapeutic agent for Alzheimer's and Parkinson's disease.
    Goyal A; Verma A; Dubey N; Raghav J; Agrawal A
    J Food Biochem; 2022 Dec; 46(12):e14415. PubMed ID: 36106706
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Epigenetic activities of flavonoids in the prevention and treatment of cancer.
    Busch C; Burkard M; Leischner C; Lauer UM; Frank J; Venturelli S
    Clin Epigenetics; 2015; 7(1):64. PubMed ID: 26161152
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antioxidant Effect of Flavonoids Present in Euterpe oleracea Martius and Neurodegenerative Diseases: A Literature Review.
    de Oliveira NKS; Almeida MRS; Pontes FMM; Barcelos MP; de Paula da Silva CHT; Rosa JMC; Cruz RAS; da Silva Hage-Melim LI
    Cent Nerv Syst Agents Med Chem; 2019; 19(2):75-99. PubMed ID: 31057125
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Which sources of flavonoids: complex diets or dietary supplements?
    Egert S; Rimbach G
    Adv Nutr; 2011 Jan; 2(1):8-14. PubMed ID: 22211185
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Flavonoid basics: chemistry, sources, mechanisms of action, and safety.
    Corcoran MP; McKay DL; Blumberg JB
    J Nutr Gerontol Geriatr; 2012; 31(3):176-89. PubMed ID: 22888837
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Flavonoids--food sources and health benefits.
    Kozłowska A; Szostak-Wegierek D
    Rocz Panstw Zakl Hig; 2014; 65(2):79-85. PubMed ID: 25272572
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Estimated dietary flavonoid intake and major food sources of U.S. adults.
    Chun OK; Chung SJ; Song WO
    J Nutr; 2007 May; 137(5):1244-52. PubMed ID: 17449588
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The role of tea and tea flavonoids in cardiovascular health.
    Stangl V; Lorenz M; Stangl K
    Mol Nutr Food Res; 2006 Feb; 50(2):218-28. PubMed ID: 16404706
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Review of Evidence and Perspectives of Flavonoids on Metabolic Syndrome and Neurodegenerative Disease.
    Zilli AMH; Zilli EM
    Protein Pept Lett; 2021; 28(7):725-734. PubMed ID: 33504293
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Protective Effects of Flavonoids against Alzheimer's Disease: Pathological Hypothesis, Potential Targets, and Structure-Activity Relationship.
    Li J; Sun M; Cui X; Li C
    Int J Mol Sci; 2022 Sep; 23(17):. PubMed ID: 36077418
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Flavonoids, Dairy Foods, and Cardiovascular and Metabolic Health: A Review of Emerging Biologic Pathways.
    Mozaffarian D; Wu JHY
    Circ Res; 2018 Jan; 122(2):369-384. PubMed ID: 29348256
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bioactivity of Flavonoids on Insulin-Secreting Cells.
    Pinent M; Castell A; Baiges I; Montagut G; Arola L; Ardévol A
    Compr Rev Food Sci Food Saf; 2008 Oct; 7(4):299-308. PubMed ID: 33467792
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.