Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

177 related articles for article (PubMed ID: 36904125)

  • 1. Characterizing Dietary Advanced Glycation End-Product (dAGE) Exposure and the Relationship to Colorectal Adenoma Recurrence: A Secondary Analysis.
    Sfeir M; Jacobs ET; Kohler LN; Steck SE; Yung AK; Thomson CA
    Nutrients; 2023 Feb; 15(5):. PubMed ID: 36904125
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Correlation between serum advanced glycation end products and dietary intake of advanced glycation end products estimated from home cooking and food frequency questionnaires.
    Vasilj M; Goni L; Gayoso L; Razquin C; Sesma MT; Etxeberria U; Ruiz-Canela M
    Nutr Metab Cardiovasc Dis; 2023 Sep; 33(9):1768-1777. PubMed ID: 37414659
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The association between dietary and skin advanced glycation end products: the Rotterdam Study.
    Chen J; Waqas K; Tan RC; Voortman T; Ikram MA; Nijsten TEC; de Groot LCPGM; Uitterlinden AG; Zillikens MC
    Am J Clin Nutr; 2020 Jul; 112(1):129-137. PubMed ID: 32453418
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary Advanced Glycation End-Products (dAGEs) Intake and Bone Health: A Cross-Sectional Analysis in the Rotterdam Study.
    Waqas K; Chen J; van der Eerden BCJ; Ikram MA; Uitterlinden AG; Voortman T; Zillikens MC
    Nutrients; 2020 Aug; 12(8):. PubMed ID: 32784487
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Dietary Intake of Nε-carboxymethyl-lysine, a Major Advanced Glycation End Product, is Not Associated with Increased Risk of Mortality in Japanese Adults in the Takayama Study.
    Nagata C; Wada K; Yamakawa M; Nakashima Y; Koda S; Uji T; Oba S
    J Nutr; 2020 Oct; 150(10):2799-2805. PubMed ID: 32840609
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Higher dietary advanced glycation products intake is associated with increased risk of dementia, independent from genetic predisposition.
    Zhang Y; Jiang F; Liu D; Li X; Ma Z; Zhang Y; Ma A; Qin LQ; Chen GC; Wan Z
    Clin Nutr; 2023 Sep; 42(9):1788-1797. PubMed ID: 37586315
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary protein intake and circulating advanced glycation end product/receptor for advanced glycation end product concentrations in the Health, Aging, and Body Composition Study.
    Brinkley TE; Semba RD; Kritchevsky SB; Houston DK;
    Am J Clin Nutr; 2020 Dec; 112(6):1558-1565. PubMed ID: 33301008
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary Advanced Glycation End-products (AGE) and Risk of Breast Cancer in the Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial (PLCO).
    Omofuma OO; Turner DP; Peterson LL; Merchant AT; Zhang J; Steck SE
    Cancer Prev Res (Phila); 2020 Jul; 13(7):601-610. PubMed ID: 32169887
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary intake of advanced glycation endproducts is associated with higher levels of advanced glycation endproducts in plasma and urine: The CODAM study.
    Scheijen JLJM; Hanssen NMJ; van Greevenbroek MM; Van der Kallen CJ; Feskens EJM; Stehouwer CDA; Schalkwijk CG
    Clin Nutr; 2018 Jun; 37(3):919-925. PubMed ID: 29381139
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High intake of dietary advanced glycation end-products is associated with increased arterial stiffness and inflammation in subjects with type 2 diabetes.
    Di Pino A; Currenti W; Urbano F; Scicali R; Piro S; Purrello F; Rabuazzo AM
    Nutr Metab Cardiovasc Dis; 2017 Nov; 27(11):978-984. PubMed ID: 28958695
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary Advanced Glycation End-Products and Colorectal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study.
    Aglago EK; Mayén AL; Knaze V; Freisling H; Fedirko V; Hughes DJ; Jiao L; Eriksen AK; Tjønneland A; Boutron-Ruault MC; Rothwell JA; Severi G; Kaaks R; Katzke V; Schulze MB; Birukov A; Palli D; Sieri S; Santucci de Magistris M; Tumino R; Ricceri F; Bueno-de-Mesquita B; Derksen JWG; Skeie G; Gram IT; Sandanger T; Quirós JR; Luján-Barroso L; Sánchez MJ; Amiano P; Chirlaque MD; Gurrea AB; Johansson I; Manjer J; Perez-Cornago A; Weiderpass E; Gunter MJ; Heath AK; Schalkwijk CG; Jenab M
    Nutrients; 2021 Sep; 13(9):. PubMed ID: 34579010
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Perspective: The Paradox in Dietary Advanced Glycation End Products Research-The Source of the Serum and Urinary Advanced Glycation End Products Is the Intestines, Not the Food.
    DeChristopher LR
    Adv Nutr; 2017 Sep; 8(5):679-683. PubMed ID: 28916568
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Associations of dietary advanced glycation end products with liver steatosis via vibration controlled transient elastography in the United States: a nationwide cross-sectional study.
    Xie F; Zhao J; Liu D; Wan Z; Sun K; Wang Y
    Eur J Nutr; 2024 Feb; 63(1):173-183. PubMed ID: 37779113
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary consumption of advanced glycation end products and pancreatic cancer in the prospective NIH-AARP Diet and Health Study.
    Jiao L; Stolzenberg-Solomon R; Zimmerman TP; Duan Z; Chen L; Kahle L; Risch A; Subar AF; Cross AJ; Hollenbeck A; Vlassara H; Striker G; Sinha R
    Am J Clin Nutr; 2015 Jan; 101(1):126-34. PubMed ID: 25527756
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary Advanced Glycosylation End-Products (dAGEs) and Melanoidins Formed through the Maillard Reaction: Physiological Consequences of their Intake.
    Delgado-Andrade C; Fogliano V
    Annu Rev Food Sci Technol; 2018 Mar; 9():271-291. PubMed ID: 29350563
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary intake associated with serum versus urinary carboxymethyl-lysine, a major advanced glycation end product, in adults: the Energetics Study.
    Semba RD; Ang A; Talegawkar S; Crasto C; Dalal M; Jardack P; Traber MG; Ferrucci L; Arab L
    Eur J Clin Nutr; 2012 Jan; 66(1):3-9. PubMed ID: 21792213
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary Advanced Glycation End Products and Risk of Overall and Cause-Specific Mortality: Results from the Golestan Cohort Study.
    Hosseini E; Mokhtari Z; Poustchi H; Khoshnia M; Dawsey SM; Boffetta P; Abnet CC; Kamangar F; Etemadi A; Pourshams A; Sharafkhah M; Brennan P; Malekzadeh R; Hekmatdoost A
    Int J Environ Res Public Health; 2023 Feb; 20(5):. PubMed ID: 36900799
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary intake of advanced glycation end products did not affect endothelial function and inflammation in healthy adults in a randomized controlled trial.
    Semba RD; Gebauer SK; Baer DJ; Sun K; Turner R; Silber HA; Talegawkar S; Ferrucci L; Novotny JA
    J Nutr; 2014 Jul; 144(7):1037-42. PubMed ID: 24744309
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Contribution of dietary advanced glycation end products (AGE) to circulating AGE: role of dietary fat.
    Davis KE; Prasad C; Vijayagopal P; Juma S; Adams-Huet B; Imrhan V
    Br J Nutr; 2015 Dec; 114(11):1797-806. PubMed ID: 26392152
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Advanced Glycation End Products (AGEs) in Diet and Skin in Relation to Stool Microbiota: The Rotterdam Study.
    Chen J; Radjabzadeh D; Medina-Gomez C; Voortman T; van Meurs JBJ; Ikram MA; Uitterlinden AG; Kraaij R; Zillikens MC
    Nutrients; 2023 May; 15(11):. PubMed ID: 37299529
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.