192 related articles for article (PubMed ID: 36909449)
41. Red and blue light treatments of ripening bilberry fruits reveal differences in signalling through abscisic acid-regulated anthocyanin biosynthesis.
Samkumar A; Jones D; Karppinen K; Dare AP; Sipari N; Espley RV; Martinussen I; Jaakola L
Plant Cell Environ; 2021 Oct; 44(10):3227-3245. PubMed ID: 34337774
[TBL] [Abstract][Full Text] [Related]
42. Two genes, ANS and UFGT2, from Vaccinium spp. are key steps for modulating anthocyanin production.
Nguyen HM; Putterill J; Dare AP; Plunkett BJ; Cooney J; Peng Y; Souleyre EJF; Albert NW; Espley RV; Günther CS
Front Plant Sci; 2023; 14():1082246. PubMed ID: 36818839
[TBL] [Abstract][Full Text] [Related]
43. Effects of exogenous abscisic acid on fruit quality, antioxidant capacities, and phytochemical contents of southern high bush blueberries.
Buran TJ; Sandhu AK; Azeredo AM; Bent AH; Williamson JG; Gu L
Food Chem; 2012 Jun; 132(3):1375-1381. PubMed ID: 29243625
[TBL] [Abstract][Full Text] [Related]
44. Comparative transcriptome analysis of genes involved in anthocyanin synthesis in blueberry.
Lin Y; Wang Y; Li B; Tan H; Li D; Li L; Liu X; Han J; Meng X
Plant Physiol Biochem; 2018 Jun; 127():561-572. PubMed ID: 29727860
[TBL] [Abstract][Full Text] [Related]
45. Identification and Characterization of the Glutathione S-Transferase Gene Family in Blueberry (
Wang X; Dong J; Hu Y; Huang Q; Lu X; Huang Y; Sheng M; Cao L; Xu B; Li Y; Zong Y; Guo W
Plants (Basel); 2024 May; 13(10):. PubMed ID: 38794388
[TBL] [Abstract][Full Text] [Related]
46. ABI5 regulates ABA-induced anthocyanin biosynthesis by modulating the MYB1-bHLH3 complex in apple.
An JP; Zhang XW; Liu YJ; Wang XF; You CX; Hao YJ
J Exp Bot; 2021 Feb; 72(4):1460-1472. PubMed ID: 33159793
[TBL] [Abstract][Full Text] [Related]
47. VcBBX, VcMYB21, and VcR2R3MYB Transcription Factors Are Involved in UV-B-Induced Anthocyanin Biosynthesis in the Peel of Harvested Blueberry Fruit.
Nguyen CT; Lim S; Lee JG; Lee EJ
J Agric Food Chem; 2017 Mar; 65(10):2066-2073. PubMed ID: 28166404
[TBL] [Abstract][Full Text] [Related]
48. Spatiotemporal Modulation of Flavonoid Metabolism in Blueberries.
Günther CS; Dare AP; McGhie TK; Deng C; Lafferty DJ; Plunkett BJ; Grierson ERP; Turner JL; Jaakola L; Albert NW; Espley RV
Front Plant Sci; 2020; 11():545. PubMed ID: 32477384
[TBL] [Abstract][Full Text] [Related]
49. Genome-wide identification and comprehensive analysis reveal potential roles of long non-coding RNAs in fruit development of southern highbush blueberry (
Li S; Zhang J; Zhang L; Fang X; Luo J; An H; Zhang X
Front Plant Sci; 2022; 13():1078085. PubMed ID: 36582646
[TBL] [Abstract][Full Text] [Related]
50. Comparative study of anthocyanin composition, antimicrobial and antioxidant activity in bilberry (Vaccinium myrtillus L.) and blueberry (Vaccinium corymbosum L.) fruits.
Burdulis D; Sarkinas A; Jasutiené I; Stackevicené E; Nikolajevas L; Janulis V
Acta Pol Pharm; 2009; 66(4):399-408. PubMed ID: 19702172
[TBL] [Abstract][Full Text] [Related]
51. The protein kinase SnRK2.6 mediates the regulation of sucrose metabolism and plant growth in Arabidopsis.
Zheng Z; Xu X; Crosley RA; Greenwalt SA; Sun Y; Blakeslee B; Wang L; Ni W; Sopko MS; Yao C; Yau K; Burton S; Zhuang M; McCaskill DG; Gachotte D; Thompson M; Greene TW
Plant Physiol; 2010 May; 153(1):99-113. PubMed ID: 20200070
[TBL] [Abstract][Full Text] [Related]
52. The Basic Helix-Loop-Helix Transcription Factor SmbHLH1 Represses Anthocyanin Biosynthesis in Eggplant.
Duan Z; Tian S; Yang G; Wei M; Li J; Yang F
Front Plant Sci; 2021; 12():757936. PubMed ID: 34868152
[TBL] [Abstract][Full Text] [Related]
53. Expression of the subgroup IIIf bHLH transcription factor CpbHLH1 from Chimonanthus praecox (L.) in transgenic model plants inhibits anthocyanin accumulation.
Zhao R; Song X; Yang N; Chen L; Xiang L; Liu XQ; Zhao K
Plant Cell Rep; 2020 Jul; 39(7):891-907. PubMed ID: 32333149
[TBL] [Abstract][Full Text] [Related]
54. Atypical Climacteric and Functional Ethylene Metabolism and Signaling During Fruit Ripening in Blueberry (
Wang YW; Acharya TP; Malladi A; Tsai HJ; NeSmith DS; Doyle JW; Nambeesan SU
Front Plant Sci; 2022; 13():932642. PubMed ID: 35812961
[TBL] [Abstract][Full Text] [Related]
55. Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit.
Concha CM; Figueroa NE; Poblete LA; Oñate FA; Schwab W; Figueroa CR
Plant Physiol Biochem; 2013 Sep; 70():433-44. PubMed ID: 23835361
[TBL] [Abstract][Full Text] [Related]
56. Arabidopsis RAV1 transcription factor, phosphorylated by SnRK2 kinases, regulates the expression of ABI3, ABI4, and ABI5 during seed germination and early seedling development.
Feng CZ; Chen Y; Wang C; Kong YH; Wu WH; Chen YF
Plant J; 2014 Nov; 80(4):654-68. PubMed ID: 25231920
[TBL] [Abstract][Full Text] [Related]
57. ABA and sucrose co-regulate strawberry fruit ripening and show inhibition of glycolysis.
Luo Y; Ge C; Ling Y; Mo F; Yang M; Jiang L; Chen Q; Lin Y; Sun B; Zhang Y; Wang Y; Li M; Wang X; Tang H
Mol Genet Genomics; 2020 Mar; 295(2):421-438. PubMed ID: 31807909
[TBL] [Abstract][Full Text] [Related]
58. High performance liquid chromatography analysis of anthocyanins in bilberries (Vaccinium myrtillus L.), blueberries (Vaccinium corymbosum L.), and corresponding juices.
Müller D; Schantz M; Richling E
J Food Sci; 2012 Apr; 77(4):C340-5. PubMed ID: 22394068
[TBL] [Abstract][Full Text] [Related]
59. BBX16, a B-box protein, positively regulates light-induced anthocyanin accumulation by activating MYB10 in red pear.
Bai S; Tao R; Tang Y; Yin L; Ma Y; Ni J; Yan X; Yang Q; Wu Z; Zeng Y; Teng Y
Plant Biotechnol J; 2019 Oct; 17(10):1985-1997. PubMed ID: 30963689
[TBL] [Abstract][Full Text] [Related]
60. PacCYP707A2 negatively regulates cherry fruit ripening while PacCYP707A1 mediates drought tolerance.
Li Q; Chen P; Dai S; Sun Y; Yuan B; Kai W; Pei Y; He S; Liang B; Zhang Y; Leng P
J Exp Bot; 2015 Jul; 66(13):3765-74. PubMed ID: 25956880
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
