BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

40 related articles for article (PubMed ID: 36924386)

  • 1. Reducing the allergenicity of tropomyosin in shrimp by covalent conjugation with quercetin and chlorogenic acid.
    Ge X; Ju G; Lv X; Sui X; Zhang Y; Liang L; Yang Q; Wu W; Lv L
    Int J Biol Macromol; 2024 Mar; 262(Pt 2):130099. PubMed ID: 38342255
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Investigation into potential allergenicity of DBD plasma-treated casein digestion products based on immunoglobulin E linear epitopes and the sensitized-cell model.
    Zhang Y; Ren EF; Wen T; Lyu S; Gai L; Chen S; Li K; Han Z; Niu F; Niu D
    Food Chem; 2024 Jul; 447():138940. PubMed ID: 38484545
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Recent advance in sesame allergens: Influence of food processing and their detection methods.
    Zeng J; Ma F; Zhai L; Du C; Zhao J; Li Z; Wang J
    Food Chem; 2024 Aug; 448():139058. PubMed ID: 38531299
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of transglutaminase crosslinking combined with lactic fermentation on the potential allergenicity and conformational structure of soy protein.
    Xing G; Yang S; Huang L; Liu S; Wan X
    J Sci Food Agric; 2024 May; ():. PubMed ID: 38817117
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Inorganic food additive nanomaterials alter the allergenicity of milk proteins.
    Phue WH; Xu K; George S
    Food Chem Toxicol; 2022 Apr; 162():112874. PubMed ID: 35183651
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The casein in sheep milk processed by cold plasma technology: Phosphorylation degree, functional properties, oxidation characteristics, and structure.
    Zhang J; Song J; Wang S; Su Y; Wang L; Ge W
    Food Chem; 2024 Jun; 457():140140. PubMed ID: 38901350
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Design and development of low cost sesame dehuller and its process standardization.
    Gojiya D; Gohil V
    J Food Sci Technol; 2022 Nov; 59(11):4446-4456. PubMed ID: 36193463
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Cold Plasma: Clean Technology to Destroy Pathogenic Micro-organisms.
    Kar R; Chand N; Bute A; Maiti N; Rao AVSSN; Nagar V; Shashidhar R; Patil DS; Ghosh SK; Sharma A
    Trans Indian Natl Acad Eng; 2020; 5(2):327-331. PubMed ID: 38624412
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The unique characteristics of sesame allergy and sesame labeling.
    Shah A; Schaible A; Topper C; Epstein R; Groetch M
    J Allergy Clin Immunol Pract; 2024 Jun; ():. PubMed ID: 38901619
    [No Abstract]   [Full Text] [Related]  

  • 10. Immunoglobulin e-mediated anaphylaxis to sesame.
    Guenova E; Genova S; Voykov B; Novakova S; Mitev V
    World Allergy Organ J; 2008 Aug; 1(8):134. PubMed ID: 23282547
    [No Abstract]   [Full Text] [Related]  

  • 11. Assessment of the effect of glycation on the allergenicity of sesame proteins.
    Jiang S; Wang T; Chen K; Wang H; Meng X
    Food Res Int; 2023 Jun; 168():112771. PubMed ID: 37120220
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Reducing the Allergenicity of α-Lactalbumin after Lipid Peroxidation.
    Lv L; He K; Sun F; Lin X; Ye L; Lyu Y; Liu L; Wang L; Liu Z; Wu X
    J Agric Food Chem; 2021 May; 69(20):5725-5733. PubMed ID: 33974424
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antibody Cross-Reactivity between Proteins of Chia Seed ( Salvia hispanica L.) and Other Food Allergens.
    Albunni BA; Wessels H; Paschke-Kratzin A; Fischer M
    J Agric Food Chem; 2019 Jul; 67(26):7475-7484. PubMed ID: 31117490
    [TBL] [Abstract][Full Text] [Related]  

  • 14. IgE binding to proteins from sesame and assessment of allergenicity: implications for biotechnology?
    Orruño E; Morgan MR
    Biotechnol Lett; 2006 Dec; 28(23):1877-88. PubMed ID: 17028779
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluating the influence of cold plasma bubbling on protein structure and allergenicity in sesame milk.
    Manoharan D; Rajan A; Stephen J; Radhakrishnan M
    Allergol Immunopathol (Madr); 2023; 51(S Pt 1):1-13. PubMed ID: 36924386
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Sesame allergy: mechanisms, prevalence, allergens, residue detection, effects of processing and cross-reactivity.
    Pi X; Peng Z; Liu J; Jiang Y; Wang J; Fu G; Yang Y; Sun Y
    Crit Rev Food Sci Nutr; 2024; 64(10):2847-2862. PubMed ID: 36165272
    [TBL] [Abstract][Full Text] [Related]  

  • 17.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 18.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 19.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 20.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 2.