These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
280 related articles for article (PubMed ID: 37021043)
1. Updates on the anticancer potential of garlic organosulfur compounds and their nanoformulations: Plant therapeutics in cancer management. Pandey P; Khan F; Alshammari N; Saeed A; Aqil F; Saeed M Front Pharmacol; 2023; 14():1154034. PubMed ID: 37021043 [TBL] [Abstract][Full Text] [Related]
2. Garlic constituents for cancer prevention and therapy: From phytochemistry to novel formulations. Mondal A; Banerjee S; Bose S; Mazumder S; Haber RA; Farzaei MH; Bishayee A Pharmacol Res; 2022 Jan; 175():105837. PubMed ID: 34450316 [TBL] [Abstract][Full Text] [Related]
3. Garlic (Allium sativum L.): Its Chemistry, Nutritional Composition, Toxicity, and Anticancer Properties. Rauf A; Abu-Izneid T; Thiruvengadam M; Imran M; Olatunde A; Shariati MA; Bawazeer S; Naz S; Shirooie S; Sanches-Silva A; Farooq U; Kazhybayeva G Curr Top Med Chem; 2022; 22(11):957-972. PubMed ID: 34749610 [TBL] [Abstract][Full Text] [Related]
4. Potential antitumor activity of garlic against colorectal cancer: focus on the molecular mechanisms of action. Oravetz K; Todea AV; Balacescu O; Cruceriu D; Rakosy-Tican E Eur J Nutr; 2023 Sep; 62(6):2347-2363. PubMed ID: 37140645 [TBL] [Abstract][Full Text] [Related]
5. Antiviral potential of garlic ( Rouf R; Uddin SJ; Sarker DK; Islam MT; Ali ES; Shilpi JA; Nahar L; Tiralongo E; Sarker SD Trends Food Sci Technol; 2020 Oct; 104():219-234. PubMed ID: 32836826 [TBL] [Abstract][Full Text] [Related]
6. Anticancer potential of garlic and its bioactive constituents: A systematic and comprehensive review. De Greef D; Barton EM; Sandberg EN; Croley CR; Pumarol J; Wong TL; Das N; Bishayee A Semin Cancer Biol; 2021 Aug; 73():219-264. PubMed ID: 33301861 [TBL] [Abstract][Full Text] [Related]
7. Bioactive Compounds and Biological Functions of Garlic ( Shang A; Cao SY; Xu XY; Gan RY; Tang GY; Corke H; Mavumengwana V; Li HB Foods; 2019 Jul; 8(7):. PubMed ID: 31284512 [TBL] [Abstract][Full Text] [Related]
8. Differential inhibitory effects of garlic-derived organosulfur compounds on cholesterol biosynthesis in primary rat hepatocyte cultures. Gebhardt R; Beck H Lipids; 1996 Dec; 31(12):1269-76. PubMed ID: 8972460 [TBL] [Abstract][Full Text] [Related]
9. Diallyl Disulfide: A Bioactive Garlic Compound with Anticancer Potential. Mitra S; Das R; Emran TB; Labib RK; Noor-E-Tabassum ; Islam F; Sharma R; Ahmad I; Nainu F; Chidambaram K; Alhumaydhi FA; Chandran D; Capasso R; Wilairatana P Front Pharmacol; 2022; 13():943967. PubMed ID: 36071845 [TBL] [Abstract][Full Text] [Related]
10. Therapeutic Potential of Stable Organosulfur Compounds of Aged Garlic. Sharma K; Rani V Cardiovasc Hematol Agents Med Chem; 2023; 21(2):84-95. PubMed ID: 36278448 [TBL] [Abstract][Full Text] [Related]
11. Garlic (Allium sativum) as an antidote or a protective agent against natural or chemical toxicities: A comprehensive update review. Dorrigiv M; Zareiyan A; Hosseinzadeh H Phytother Res; 2020 Aug; 34(8):1770-1797. PubMed ID: 32068926 [TBL] [Abstract][Full Text] [Related]
12. Antibacterial Properties of Organosulfur Compounds of Garlic ( Bhatwalkar SB; Mondal R; Krishna SBN; Adam JK; Govender P; Anupam R Front Microbiol; 2021; 12():613077. PubMed ID: 34394014 [TBL] [Abstract][Full Text] [Related]
13. Evaluating the anti-neuroinflammatory capacity of raw and steamed garlic as well as five organosulfur compounds. Ho SC; Su MS Molecules; 2014 Oct; 19(11):17697-714. PubMed ID: 25365295 [