These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

92 related articles for article (PubMed ID: 3703392)

  • 1. Nutritional aspects and safety of modified food starches.
    Wurzburg OB
    Nutr Rev; 1986 Feb; 44(2):74-9. PubMed ID: 3703392
    [No Abstract]   [Full Text] [Related]  

  • 2. Use of modified food starches in infant nutrition.
    Lebenthal E
    Am J Dis Child; 1978 Sep; 132(9):850-2. PubMed ID: 685901
    [No Abstract]   [Full Text] [Related]  

  • 3. [Properties of modified starches with regard to tendencies of development in nutrition and food production].
    Kodet J
    Nahrung; 1985; 29(9):895-903. PubMed ID: 4079974
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Modified food starches for use in infant foods.
    Nutr Rev; 1971 Mar; 29(3):55-9. PubMed ID: 5576861
    [No Abstract]   [Full Text] [Related]  

  • 5. [Medical aspect of food starch].
    Maksimov VI; Rodoman VE
    Vopr Pitan; 1999; 68(1):46-8. PubMed ID: 10198965
    [TBL] [Abstract][Full Text] [Related]  

  • 6. An analysis of partial efficiencies of energy utilisation of different macronutrients by barramundi (Lates calcarifer) shows that starch restricts protein utilisation in carnivorous fish.
    Glencross BD; Blyth D; Bourne N; Cheers S; Irvin S; Wade NM
    Br J Nutr; 2017 Feb; 117(4):500-510. PubMed ID: 28290257
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The effect of the carbohydrate component of protein-deficient diet on calorie intake and body weight in the rat.
    Schmidt P; Andik I
    Acta Physiol Acad Sci Hung; 1969; 36(1):117-24. PubMed ID: 5378637
    [No Abstract]   [Full Text] [Related]  

  • 8. Effect of modified and unmodified tapioca starches on 59Fe retention in rats.
    Hood LF; Vancampen DR; House WA; Szatkowski E
    J Nutr; 1976 Dec; 106(12):1768-72. PubMed ID: 993856
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Response of rats fed diets low in glucose and glucose precursors to low levels of glucose, starch and chemically modified starch.
    Chen SC; Tsai S; Nesheim MC
    J Nutr; 1980 May; 110(5):1023-31. PubMed ID: 7373427
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparative effects of non-gelatinized corn and rice starches on the life-span of ICR mice.
    Yamaki K; Ide T; Takano-Ishikawa Y; Shinohara K
    Biosci Biotechnol Biochem; 2005 Jan; 69(1):13-8. PubMed ID: 15665461
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The effect of glucose and of uncooked wheat and maize starch alone and mixed in equal quantity with sucrose on dental caries and recovery of implanted Streptococcus mutans in albino rats.
    Hassan MA; Hamed S
    Egypt Dent J; 1984 Jul; 30(3):249-67. PubMed ID: 6598627
    [No Abstract]   [Full Text] [Related]  

  • 12. Insulin and glycemic responses in healthy humans to native starches processed in different ways: correlation with in vitro alpha-amylase hydrolysis.
    Bornet FR; Fontvieille AM; Rizkalla S; Colonna P; Blayo A; Mercier C; Slama G
    Am J Clin Nutr; 1989 Aug; 50(2):315-23. PubMed ID: 2667315
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Starch digestibility of foods: a nutritional perspective.
    Dreher ML; Dreher CJ; Berry JW
    Crit Rev Food Sci Nutr; 1984; 20(1):47-71. PubMed ID: 6380959
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Postprandial metabolic responses to the influence of food form.
    Crapo PA; Henry RR
    Am J Clin Nutr; 1988 Sep; 48(3):560-4. PubMed ID: 3046297
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Cariogenicity of sugar- and starch-containing foods].
    Knappwost A
    Zahnarztl Prax; 1985 Aug; 36(8):308, 310-1. PubMed ID: 3868268
    [No Abstract]   [Full Text] [Related]  

  • 16. [Surprisingly high cariogenicity of starchy foods].
    Knappwost A
    Zahnarztl Prax; 1985 May; 36(5):182-4, 186-8, 190. PubMed ID: 3863385
    [No Abstract]   [Full Text] [Related]  

  • 17. Substitution of dietary starch for dextrose in hyperlipemic subjects.
    Porte D; Bierman EL; Bagdade JD
    Proc Soc Exp Biol Med; 1966 Dec; 123(3):814-6. PubMed ID: 5959023
    [No Abstract]   [Full Text] [Related]  

  • 18. Interactive Effects of Indigestible Carbohydrates, Protein Type, and Protein Level on Biomarkers of Large Intestine Health in Rats.
    Taciak M; Barszcz M; Tuśnio A; Pastuszewska B
    PLoS One; 2015; 10(11):e0142176. PubMed ID: 26536028
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Responses to dietary starch or sucrose on protein and glucose kinetics in goats fed a high-concentrate diet.
    Fujita T; Kajita M; Sano H
    Arch Anim Nutr; 2007 Feb; 61(1):31-41. PubMed ID: 17361946
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A comparison of the effect of 9.5 gram/day resistant starch and lactulose on colon function.
    Tomlin J; Read NW
    Eur J Clin Nutr; 1992 Oct; 46 Suppl 2():S139-40. PubMed ID: 1330524
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 5.