These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

120 related articles for article (PubMed ID: 37043854)

  • 1. Intrinsic mechanisms for the inhibition effect of graphene oxide on the catalysis activity of alpha amylase.
    Liu X; Sun B; Xu C; Zhang T; Zhang Y; Zhu L
    J Hazard Mater; 2023 Jul; 453():131389. PubMed ID: 37043854
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Analysis of the relationship between starch molecular conformation and enzymatic hydrolysis efficiency.
    Haixia Z; Xijuan Y; Yongxin S; Guochao G; Qiao W; Li C; Zhiguang C
    Int J Biol Macromol; 2024 Jun; 271(Pt 1):132570. PubMed ID: 38782316
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The active center of a mammalian alpha-amylase. Structure of the complex of a pancreatic alpha-amylase with a carbohydrate inhibitor refined to 2.2-A resolution.
    Qian M; Haser R; Buisson G; Duée E; Payan F
    Biochemistry; 1994 May; 33(20):6284-94. PubMed ID: 8193143
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Three flavanols delay starch digestion by inhibiting α-amylase and binding with starch.
    Jiang C; Chen Y; Ye X; Wang L; Shao J; Jing H; Jiang C; Wang H; Ma C
    Int J Biol Macromol; 2021 Mar; 172():503-514. PubMed ID: 33454330
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Interaction mechanism of carnosic acid against glycosidase (α-amylase and α-glucosidase).
    Wang H; Wang J; Liu Y; Ji Y; Guo Y; Zhao J
    Int J Biol Macromol; 2019 Oct; 138():846-853. PubMed ID: 31356939
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Bioflavonoid (Hesperidin) Restrains Protein Oxidation and Advanced Glycation End Product Formation by Targeting AGEs and Glycolytic Enzymes.
    Khan MS; Rehman MT; Ismael MA; AlAjmi MF; Alruwaished GI; Alokail MS; Khan MR
    Cell Biochem Biophys; 2021 Dec; 79(4):833-844. PubMed ID: 34110566
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Study of alpha-amylase and gold nanoparticles interaction at two different temperatures through molecular dynamics.
    Vahidi SH; Bozorgmehr MR; Morsali A; Beyramabadi SA
    J Mol Graph Model; 2019 May; 88():273-281. PubMed ID: 30798207
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Investigations of conformational structure and enzymatic activity of trypsin after its binding interaction with graphene oxide.
    Huang S; Li H; Liu Y; Yang L; Wang D; Xiao Q
    J Hazard Mater; 2020 Jun; 392():122285. PubMed ID: 32105952
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Investigating lignin from Canna edulis ker residues induced activation of α-amylase: Kinetics, interaction, and molecular docking.
    Xie F; Zhang W; Gong S; Gu X; Lan X; Wu J; Wang Z
    Food Chem; 2019 Jan; 271():62-69. PubMed ID: 30236724
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Hesperetin-Cu(II) complex as potential α-amylase and α-glucosidase inhibitor: Inhibition mechanism and molecular docking.
    Peng X; Liu K; Hu X; Gong D; Zhang G
    Spectrochim Acta A Mol Biomol Spectrosc; 2023 Apr; 290():122301. PubMed ID: 36603279
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Inhibition of α-glucosidase and α-amylase by flavonoid glycosides from Lu'an GuaPian tea: molecular docking and interaction mechanism.
    Hua F; Zhou P; Wu HY; Chu GX; Xie ZW; Bao GH
    Food Funct; 2018 Aug; 9(8):4173-4183. PubMed ID: 29989631
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Inhibition and interactions of alpha-amylase by daucosterol from the peel of Chinese water chestnut (
    Gu Y; Yang X; Shang C; Thao TTP; Koyama T
    Food Funct; 2021 Sep; 12(18):8411-8424. PubMed ID: 34369540
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A new α-amylase inhibitory peptide from Gynura medica extract.
    Ma K; Su ZY; Cheng YH; Yang XP
    Food Chem; 2024 Apr; 438():137959. PubMed ID: 37979256
    [TBL] [Abstract][Full Text] [Related]  

  • 14. α-amylase inhibitory activity of chitooligosaccharide from shrimp shell chitosan and its epigallocatechin gallate conjugate: kinetics, fluorescence quenching and structure-activity relationship.
    Mittal A; Singh A; Benjakul S
    Food Chem; 2023 Mar; 403():134456. PubMed ID: 36358080
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Molecular features of interaction involving hen egg white lysozyme immobilized on graphene oxide and the effect on activity.
    Bera S; Dhar J; Dasgupta R; Basu G; Chakraborti S; Chakrabarti P
    Int J Biol Macromol; 2018 Dec; 120(Pt B):2390-2398. PubMed ID: 30218729
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Structure-activity relationships and the underlying mechanism of α-amylase inhibition by hyperoside and quercetin: Multi-spectroscopy and molecular docking analyses.
    Shen H; Wang J; Ao J; Hou Y; Xi M; Cai Y; Li M; Luo A
    Spectrochim Acta A Mol Biomol Spectrosc; 2023 Jan; 285():121797. PubMed ID: 36115306
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Surface chemistry of graphene tailoring the activity of digestive enzymes by modulating interfacial molecular interactions.
    Tang H; Yang T; Chen L; Zhang Y; Zhu Y; Wang C; Liu D; Guo Q; Cheng G; Xia F; Zhong T; Wang J
    J Colloid Interface Sci; 2023 Jan; 630(Pt B):179-192. PubMed ID: 36327721
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Inhibition mechanism of ferulic acid against α-amylase and α-glucosidase.
    Zheng Y; Tian J; Yang W; Chen S; Liu D; Fang H; Zhang H; Ye X
    Food Chem; 2020 Jul; 317():126346. PubMed ID: 32070843
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Insoluble dietary fiber from wheat bran retards starch digestion by reducing the activity of alpha-amylase.
    He T; Zhang X; Zhao L; Zou J; Qiu R; Liu X; Hu Z; Wang K
    Food Chem; 2023 Nov; 426():136624. PubMed ID: 37356242
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Longan seed polyphenols inhibit α-amylase activity and reduce postprandial glycemic response in mice.
    He T; Zhao L; Chen Y; Zhang X; Hu Z; Wang K
    Food Funct; 2021 Dec; 12(24):12338-12346. PubMed ID: 34825681
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.