264 related articles for article (PubMed ID: 37064472)
1. Phytochemical characterization, antioxidant activity and antihypertensive evaluation of
Qamar F; Sana A; Naveed S; Faizi S
Heliyon; 2023 Apr; 9(4):e14644. PubMed ID: 37064472
[No Abstract] [Full Text] [Related]
2. Phytochemical analysis, GC-MS characterization and antioxidant activity of
Farooqi SS; Naveed S; Qamar F; Sana A; Farooqi SH; Sabir N; Mansoor A; Sadia H
Heliyon; 2024 Mar; 10(6):e27297. PubMed ID: 38509904
[TBL] [Abstract][Full Text] [Related]
3. Toxicity, Antioxidant Activity, and Phytochemicals of Basil (
Nadeem HR; Akhtar S; Sestili P; Ismail T; Neugart S; Qamar M; Esatbeyoglu T
Foods; 2022 Apr; 11(9):. PubMed ID: 35563962
[TBL] [Abstract][Full Text] [Related]
4. Improvement in Flavonoids and Phenolic Acids Production and Pharmaceutical Quality of Sweet Basil (Ocimum basilicum L.) by Ultraviolet-B Irradiation.
Ghasemzadeh A; Ashkani S; Baghdadi A; Pazoki A; Jaafar HZ; Rahmat A
Molecules; 2016 Sep; 21(9):. PubMed ID: 27618000
[TBL] [Abstract][Full Text] [Related]
5. A Culinary and Medicinal Gem: Exploring the Phytochemical and Functional Properties of Thai Basil.
Prasongdee P; Posridee K; Oonsivilai A; Oonsivilai R
Foods; 2024 Feb; 13(4):. PubMed ID: 38397609
[TBL] [Abstract][Full Text] [Related]
6. Evaluation of anti-amnesic effect of extracts of selected Ocimum species using in-vitro and in-vivo models.
Singh V; Kahol A; Singh IP; Saraf I; Shri R
J Ethnopharmacol; 2016 Dec; 193():490-499. PubMed ID: 27725240
[TBL] [Abstract][Full Text] [Related]
7. Experimental and Computational Evaluation of Extraction Procedure and Scavenging Capacity of Sweet Basil Extracts (Ocimum basilicum L.).
Teofilović B; Grujić-Letić N; Gligorić E; Rašković A; Igić R; Vastag G; Gadžurić S
Plant Foods Hum Nutr; 2021 Jun; 76(2):240-247. PubMed ID: 34106402
[TBL] [Abstract][Full Text] [Related]
8. Chemical composition and bioactivity of essential oils and Ethanolic extracts of Ocimum basilicum L. and Thymus algeriensis Boiss. & Reut. from the Algerian Saharan Atlas.
Rezzoug M; Bakchiche B; Gherib A; Roberta A; FlaminiGuido ; Kilinçarslan Ö; Mammadov R; Bardaweel SK
BMC Complement Altern Med; 2019 Jun; 19(1):146. PubMed ID: 31227024
[TBL] [Abstract][Full Text] [Related]
9. Effect of common horsetail extract on growth characteristics, essential oil yield and chemical compositions of basil (Ocimum basilicum L.).
Eghlima G; Chegini KG; Farzaneh M; Aghamir F
Sci Rep; 2024 May; 14(1):11082. PubMed ID: 38744893
[TBL] [Abstract][Full Text] [Related]
10. Evaluation of antioxidant activity of nano- and microencapsulated rosemary (
Jafari SZ; Jafarian S; Hojjati M; Najafian L
Food Sci Nutr; 2022 Jun; 10(6):2111-2119. PubMed ID: 35702297
[TBL] [Abstract][Full Text] [Related]
11. Differential Production of Phenylpropanoid Metabolites in Callus Cultures of Ocimum basilicum L. with Distinct In Vitro Antioxidant Activities and In Vivo Protective Effects against UV stress.
Nazir M; Tungmunnithum D; Bose S; Drouet S; Garros L; Giglioli-Guivarc'h N; Abbasi BH; Hano C
J Agric Food Chem; 2019 Feb; 67(7):1847-1859. PubMed ID: 30681331
[TBL] [Abstract][Full Text] [Related]
12. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts.
Dechayont B; Itharat A; Phuaklee P; Chunthorng-Orn J; Juckmeta T; Prommee N; Nuengchamnong N; Hansakul P
J Integr Med; 2017 Jul; 15(4):310-319. PubMed ID: 28659236
[TBL] [Abstract][Full Text] [Related]
13. Phytochemical Composition, Antioxidant, and Antimicrobial Attributes of Different Solvent Extracts from
Kabra A; Sharma R; Hano C; Kabra R; Martins N; Baghel US
Biomolecules; 2019 Aug; 9(8):. PubMed ID: 31405047
[No Abstract] [Full Text] [Related]
14. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
Sen S; De B; Devanna N; Chakraborty R
Chin J Nat Med; 2013 Mar; 11(2):149-57. PubMed ID: 23787182
[TBL] [Abstract][Full Text] [Related]
15. Inhibitory effect of leaves extracts of
Irondi EA; Agboola SO; Oboh G; Boligon AA
J Intercult Ethnopharmacol; 2016; 5(4):396-402. PubMed ID: 27757270
[TBL] [Abstract][Full Text] [Related]
16. Chemical Composition and Pharmacological Evaluation and of Toddalia asiatica (Rutaceae) Extracts and Essential Oil by in Vitro and in Silico Approaches.
Lobine D; Pairyanen B; Zengin G; Yılmaz MA; Ouelbani R; Bensari S; Ak G; Abdallah HH; Imran M; Mahomoodally MF
Chem Biodivers; 2021 Apr; 18(4):e2000999. PubMed ID: 33738900
[TBL] [Abstract][Full Text] [Related]
17. Phytochemical screening, phenolic and flavonoid contents, antioxidant and cytogenotoxicity activities of
Sousa HG; Uchôa VT; Cavalcanti SMG; de Almeida PM; Chaves MH; Lima Neto JS; Nunes PHM; da Costa Júnior JS; Rai M; Do Carmo IS; de Sousa EA
J Toxicol Environ Health A; 2021 May; 84(10):399-417. PubMed ID: 33494643
[No Abstract] [Full Text] [Related]
18.
Kumar S; Bouic PJ; Rosenkranz B
Front Pharmacol; 2020; 11():517. PubMed ID: 32425779
[No Abstract] [Full Text] [Related]
19. The Polyphenolic Profile and Antioxidant Activity of Five Vegetal Extracts with Hepatoprotective Potential.
Costea L; Chițescu CL; Boscencu R; Ghica M; Lupuliasa D; Mihai DP; Deculescu-Ioniță T; Duțu LE; Popescu ML; Luță EA; Nițulescu GM; Olaru OT; Gîrd CE
Plants (Basel); 2022 Jun; 11(13):. PubMed ID: 35807632
[TBL] [Abstract][Full Text] [Related]
20. Antioxidant capacities, phenolic contents, and GC/MS analysis of Rhodiola imbricata Edgew. root extracts from Trans-Himalaya.
Tayade AB; Dhar P; Sharma M; Chauhan RS; Chaurasia OP; Srivastava RB
J Food Sci; 2013 Mar; 78(3):C402-10. PubMed ID: 23425091
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
