135 related articles for article (PubMed ID: 37080112)
1. Effect of homogenization on lipid profiling in Saanen goat milk based on UHPLC-QTOF-MS lipidomics.
Tan Y; Liu J; Yang Y; Wang X; Sun X; Cheng J
Food Chem; 2023 Sep; 420():136140. PubMed ID: 37080112
[TBL] [Abstract][Full Text] [Related]
2. Lipidomics of Sannen goat milk subjected to pasteurization and spray drying based on LC-ESI-MS/MS.
Tan Y; Hao J; Jiang Y; Sun X; Cheng J
Food Res Int; 2023 Jul; 169():112841. PubMed ID: 37254416
[TBL] [Abstract][Full Text] [Related]
3. Analysis and comparison of lipids in Saanen goat milk from different geographic regions in China based on UHPLC-QTOF-MS lipidomics.
Shang J; Liu N; Cheng J; Gao W; Sun X; Guo M
Food Res Int; 2022 Jul; 157():111441. PubMed ID: 35761681
[TBL] [Abstract][Full Text] [Related]
4. Lipidomics analysis for identifying the geographical origin and lactation stage of goat milk.
Liu H; Guo X; Zhao Q; Qin Y; Zhang J
Food Chem; 2020 Mar; 309():125765. PubMed ID: 31711812
[TBL] [Abstract][Full Text] [Related]
5. Lipidomics profiling of goat milk, soymilk and bovine milk by UPLC-Q-Exactive Orbitrap Mass Spectrometry.
Li Q; Zhao Y; Zhu D; Pang X; Liu Y; Frew R; Chen G
Food Chem; 2017 Jun; 224():302-309. PubMed ID: 28159270
[TBL] [Abstract][Full Text] [Related]
6. Quantitative analysis of cow whole milk and whey powder adulteration percentage in goat and sheep milk products by isotopic dilution-ultra-high performance liquid chromatography-tandem mass spectrometry.
Ke X; Zhang J; Lai S; Chen Q; Zhang Y; Jiang Y; Mo W; Ren Y
Anal Bioanal Chem; 2017 Jan; 409(1):213-224. PubMed ID: 27761616
[TBL] [Abstract][Full Text] [Related]
7. Effect of irradiation treatment on the lipid composition and nutritional quality of goat meat.
Jia W; Shi Q; Shi L
Food Chem; 2021 Jul; 351():129295. PubMed ID: 33631611
[TBL] [Abstract][Full Text] [Related]
8. Bioaccessibility of phospholipids in homogenized goat milk: Lipid digestion ecology through INFOGEST model.
Jia W; Zhang M; Zhang R; Xu M; Xue M; Song W; Shi L
Food Chem; 2022 Aug; 386():132770. PubMed ID: 35339088
[TBL] [Abstract][Full Text] [Related]
9. Comparative lipidomics analysis of human, bovine and caprine milk by UHPLC-Q-TOF-MS.
Wang L; Li X; Liu L; da Zhang H; Zhang Y; Hao Chang Y; Zhu QP
Food Chem; 2020 Apr; 310():125865. PubMed ID: 31757488
[TBL] [Abstract][Full Text] [Related]
10. Simultaneous quantification of the lipids phosphatidylcholine, 3-sn-phosphatidylethanolamine, sphingomyelin, and L-α-lysophosphatidylcholine extracted from the tissues of the invasive golden apple snail (Pomacea canaliculata) using UHPLC-ESI-MS/MS.
Wang J; Lu X; Zhang J; Xiao Z
Food Chem; 2021 May; 343():128427. PubMed ID: 33131959
[TBL] [Abstract][Full Text] [Related]
11. Protein digestion properties of Xinong Saanen goat colostrum and mature milk using in vitro digestion model.
Sun Y; Wang C; Sun X; Guo M
J Sci Food Agric; 2019 Oct; 99(13):5819-5825. PubMed ID: 31180140
[TBL] [Abstract][Full Text] [Related]
12. Characterization and comparison of lipids in bovine colostrum and mature milk based on UHPLC-QTOF-MS lipidomics.
Li M; Li Q; Kang S; Cao X; Zheng Y; Wu J; Wu R; Shao J; Yang M; Yue X
Food Res Int; 2020 Oct; 136():109490. PubMed ID: 32846571
[TBL] [Abstract][Full Text] [Related]
13. A highly selective two-way purification method using liquid chromatography for isolating α
Mohsin AZ; Sukor R; Selamat J; Meor Hussin AS; Ismail IH; Jambari NN; Jonet A
J Chromatogr B Analyt Technol Biomed Life Sci; 2020 Dec; 1160():122380. PubMed ID: 32971369
[TBL] [Abstract][Full Text] [Related]
14. Lipidomic profiling of non-mineralized dental plaque and biofilm by untargeted UHPLC-QTOF-MS/MS and SWATH acquisition.
Drotleff B; Roth SR; Henkel K; Calderón C; Schlotterbeck J; Neukamm MA; Lämmerhofer M
Anal Bioanal Chem; 2020 Apr; 412(10):2303-2314. PubMed ID: 31942654
[TBL] [Abstract][Full Text] [Related]
15. Simultaneous Determination of Naturally Occurring Estrogens and Mycoestrogens in Milk by Ultrahigh-Performance Liquid Chromatography-Tandem Mass Spectrometry Analysis.
Capriotti AL; Cavaliere C; Piovesana S; Stampachiacchiere S; Samperi R; Ventura S; Laganà A
J Agric Food Chem; 2015 Oct; 63(40):8940-6. PubMed ID: 26416337
[TBL] [Abstract][Full Text] [Related]
16. Quantification of cow milk adulteration in goat milk using high-performance liquid chromatography with electrospray ionization mass spectrometry.
Chen RK; Chang LW; Chung YY; Lee MH; Ling YC
Rapid Commun Mass Spectrom; 2004; 18(10):1167-71. PubMed ID: 15150843
[TBL] [Abstract][Full Text] [Related]
17. Development of a high-throughput method for the comprehensive lipid analysis in milk using ultra-high performance supercritical fluid chromatography combined with quadrupole time-of-flight mass spectrometry.
Tang Y; Ali MM; Sun X; Debrah AA; Wang M; Hou H; Guo Q; Du Z
J Chromatogr A; 2021 Nov; 1658():462606. PubMed ID: 34656840
[TBL] [Abstract][Full Text] [Related]
18. High-Resolution Liquid Chromatography-Mass Spectrometry for Lipidomics.
Harvey FC; Collao V; Bhattacharya SK
Methods Mol Biol; 2023; 2625():57-63. PubMed ID: 36653631
[TBL] [Abstract][Full Text] [Related]
19. Proteomics and microstructure profiling of goat milk protein after homogenization.
Chen D; Li XY; Zhao X; Qin YS; Zhang XX; Li J; Wang JM; Wang CF
J Dairy Sci; 2019 May; 102(5):3839-3850. PubMed ID: 30827554
[TBL] [Abstract][Full Text] [Related]
20. Integrated metabolomics and lipidomics profiling reveals beneficial changes in sensory quality of brown fermented goat milk.
Jia W; Liu Y; Shi L
Food Chem; 2021 Dec; 364():130378. PubMed ID: 34153599
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
