187 related articles for article (PubMed ID: 37107263)
1. Subcritical Water Extraction of Rosmarinic Acid from Lemon Balm (
Atanasova A; Petrova A; Teneva D; Ognyanov M; Georgiev Y; Nenov N; Denev P
Antioxidants (Basel); 2023 Apr; 12(4):. PubMed ID: 37107263
[TBL] [Abstract][Full Text] [Related]
2. Enrichment of antioxidant compounds from lemon balm (Melissa officinalis) by pressurized liquid extraction and enzyme-assisted extraction.
Miron TL; Herrero M; Ibáñez E
J Chromatogr A; 2013 May; 1288():1-9. PubMed ID: 23528869
[TBL] [Abstract][Full Text] [Related]
3. Harvest Stage and Brewing Conditions Impact Mineral Content, Phenolic Compounds, and Antioxidant Capacity of Lemon Balm (Melissa officinalis L.) Herbal Tea.
Newman RG; Moon Y; Tou JC; McManus T; Waterland NL
Plant Foods Hum Nutr; 2023 Jun; 78(2):336-341. PubMed ID: 36971946
[TBL] [Abstract][Full Text] [Related]
4. Rosmarinic Acid and
Ramanauskiene K; Raudonis R; Majiene D
Oxid Med Cell Longev; 2016; 2016():1564257. PubMed ID: 27688825
[TBL] [Abstract][Full Text] [Related]
5. Change in Secondary Metabolites and Expression Pattern of Key Rosmarinic Acid Related Genes in Iranian Lemon Balm (
Kianersi F; Amin Azarm D; Pour-Aboughadareh A; Poczai P
Molecules; 2022 Mar; 27(5):. PubMed ID: 35268816
[TBL] [Abstract][Full Text] [Related]
6. The Valorisation of
Stini E; Tsimogiannis D; Oreopoulou V
Molecules; 2024 Jan; 29(2):. PubMed ID: 38257290
[TBL] [Abstract][Full Text] [Related]
7. Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes.
de Oliveira I; Chrysargyris A; Heleno SA; Carocho M; Calhelha RC; Dias MI; Petrović J; Soković M; Petropoulos SA; Santos-Buelga C; Tzortzakis N; Barros L
Food Res Int; 2023 Aug; 170():113044. PubMed ID: 37316092
[TBL] [Abstract][Full Text] [Related]
8. Effect of water supply on growth and polyphenols of lemon balm (Melissa officinalis L.) and thyme (Thymus vulgaris L.).
Németh-Zámbori É; Pluhár Z; Szabó K; Malekzadeh M; Radácsi P; Inotai K; Komáromi B; Seidler-Lozykowska K
Acta Biol Hung; 2016 Mar; 67(1):64-74. PubMed ID: 26960357
[TBL] [Abstract][Full Text] [Related]
9. Stabilizing corn oil using the lemon balm (
Farahmandfar R; Naeli MH; Naderi M; Asnaashari M
J Food Sci Technol; 2019 Feb; 56(2):695-704. PubMed ID: 30906027
[TBL] [Abstract][Full Text] [Related]
10. Melissa officinalis ssp. altissima extracts: A therapeutic approach targeting psoriasis in mice.
Dimitris D; Ekaterina-Michaela T; Christina K; Ioannis S; Ioanna SK; Aggeliki L; Sophia H; Michael R; Helen S
J Ethnopharmacol; 2020 Jan; 246():112208. PubMed ID: 31476443
[TBL] [Abstract][Full Text] [Related]
11. Suitability of lemon balm (Melissa officinalis L.) extract rich in rosmarinic acid as a potential enhancer of functional properties in cupcakes.
Caleja C; Barros L; Barreira JCM; Ciric A; Sokovic M; Calhelha RC; Beatriz M; Oliveira PP; Ferreira ICFR
Food Chem; 2018 Jun; 250():67-74. PubMed ID: 29412929
[TBL] [Abstract][Full Text] [Related]
12. Physiological and molecular mechanisms underlying salicylic acid-mitigated mercury toxicity in lemon balm (Melissa officinalis L.).
Safari F; Akramian M; Salehi-Arjmand H; Khadivi A
Ecotoxicol Environ Saf; 2019 Nov; 183():109542. PubMed ID: 31401333
[TBL] [Abstract][Full Text] [Related]
13. Lemon balm extract (Melissa officinalis, L.) promotes melanogenesis and prevents UVB-induced oxidative stress and DNA damage in a skin cell model.
Pérez-Sánchez A; Barrajón-Catalán E; Herranz-López M; Castillo J; Micol V
J Dermatol Sci; 2016 Nov; 84(2):169-177. PubMed ID: 27528586
[TBL] [Abstract][Full Text] [Related]
14. Effect of lemon balm (Melissa officinalis) extract on growth performance, digestive and antioxidant enzyme activities, and immune responses in rainbow trout (Oncorhynchus mykiss).
Bilen S; Altief TAS; Özdemir KY; Salem MOA; Terzi E; Güney K
Fish Physiol Biochem; 2020 Feb; 46(1):471-481. PubMed ID: 31784930
[TBL] [Abstract][Full Text] [Related]
15. Foliar-applied iron and zinc nanoparticles improved plant growth, phenolic compounds, essential oil yield, and rosmarinic acid production of lemon balm (Melissa officinalis L.).
Farnoosh S; Masoudian N; Safipour Afshar A; Nematpour FS; Roudi B
Environ Sci Pollut Res Int; 2024 May; 31(25):36882-36893. PubMed ID: 38758440
[TBL] [Abstract][Full Text] [Related]
16. Cloning and characterisation of rosmarinic acid synthase from Melissa officinalis L.
Weitzel C; Petersen M
Phytochemistry; 2011 May; 72(7):572-8. PubMed ID: 21354582
[TBL] [Abstract][Full Text] [Related]
17. Modulation of chicken gut contractility by Melissa officinalis-ex vivo study.
Posłuszny MA; Chłopecka M; Suor-Cherer S; Cisse S; Benarbia MEA; Mendel M
Poult Sci; 2023 Nov; 102(11):103045. PubMed ID: 37769497
[TBL] [Abstract][Full Text] [Related]
18. In Vitro Effects of Lemon Balm Extracts in Reducing the Growth and Mycotoxins Biosynthesis of
Uwineza PA; Urbaniak M; Bryła M; Stępień Ł; Modrzewska M; Waśkiewicz A
Toxins (Basel); 2022 May; 14(5):. PubMed ID: 35622601
[TBL] [Abstract][Full Text] [Related]
19. DNA isolation protocol for the medicinal plant lemon balm (Melissa officinalis, Lamiaceae).
Ghaffariyan S; Mohammadi SA; Aharizad S
Genet Mol Res; 2012 Apr; 11(2):1049-57. PubMed ID: 22614273
[TBL] [Abstract][Full Text] [Related]
20. Bioassay-guided fractionation of lemon balm (Melissa officinalis L.) using an in vitro measure of GABA transaminase activity.
Awad R; Muhammad A; Durst T; Trudeau VL; Arnason JT
Phytother Res; 2009 Aug; 23(8):1075-81. PubMed ID: 19165747
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
